[{"@context":"https://schema.org","@type":"Article","headline":"利苑年糕大對決！棗皇糕 vs 蘿蔔糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771132094036.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131949296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131949847.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950109.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950287.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950525.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131951130.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131951377.jpeg"],"datePublished":"2026-02-15 13:07:37+08:00","url":"/community/detailpost/68857ff0-465b-4605-b542-0980c47c212e/節日限定/Ctying/477495","author":{"@type":"Person","name":"Ctying","url":"https://www.ulifestyle.com.hk/community/user_profile/477495/Ctying"},"text":"新年食利苑年糕真係冇得輸！等我同大家分享下兩款招牌糕點嘅口感體驗～\n\n首先講下《招牌棗皇糕》，佢哋用嘅係新疆頂級紅棗，棗味超級濃郁但又唔會太甜。最正係佢溝埋椰汁一齊整，一放入口，椰香先衝出嚟，之後慢慢滲出紅棗嘅天然甜味，層次超豐富！質地方面真係一流，煙煙韌韌咁，用筷子夾起嚟仲會微微彈下咬落軟糯得嚟又唔黐牙\n\n再嚟就係《如意蘿蔔糕》，呢個真係足料到爆！每一啖都食到粗條蘿蔔絲，清甜多汁，仲要唔會削。配料用咗泰國蝦米同靚臘腸，鹹香味道完全滲晒入去個糕度。煎到金黃色之後，外皮脆卜卜，入面keep住軟滑濕潤，一啲都唔乾爭爭。就算唔點醬料，就咁食都已經夠晒味，傳統鹹香嘅感覺真係好滿足！\n\n總括嚟講，想食煙韌清甜就揀棗皇糕，想食傳統鹹香就揀蘿蔔糕，兩款都係新年必食之選#棗皇糕 #蘿蔔糕 #食利苑年糕 #生活一點甜 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"利苑年糕大對決！棗皇糕 vs 蘿蔔糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771132094036.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131949296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131949847.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950109.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950287.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131950525.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131951130.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771131951377.jpeg"],"datePublished":"2026-02-15 13:07:37+08:00","url":"/community/detailpost/68857ff0-465b-4605-b542-0980c47c212e/節日限定/Ctying/477495","author":{"@type":"Person","name":"Ctying","url":"https://www.ulifestyle.com.hk/community/user_profile/477495/Ctying"},"text":"新年食利苑年糕真係冇得輸！等我同大家分享下兩款招牌糕點嘅口感體驗～\n\n首先講下《招牌棗皇糕》，佢哋用嘅係新疆頂級紅棗，棗味超級濃郁但又唔會太甜。最正係佢溝埋椰汁一齊整，一放入口，椰香先衝出嚟，之後慢慢滲出紅棗嘅天然甜味，層次超豐富！質地方面真係一流，煙煙韌韌咁，用筷子夾起嚟仲會微微彈下咬落軟糯得嚟又唔黐牙\n\n再嚟就係《如意蘿蔔糕》，呢個真係足料到爆！每一啖都食到粗條蘿蔔絲，清甜多汁，仲要唔會削。配料用咗泰國蝦米同靚臘腸，鹹香味道完全滲晒入去個糕度。煎到金黃色之後，外皮脆卜卜，入面keep住軟滑濕潤，一啲都唔乾爭爭。就算唔點醬料，就咁食都已經夠晒味，傳統鹹香嘅感覺真係好滿足！\n\n總括嚟講，想食煙韌清甜就揀棗皇糕，想食傳統鹹香就揀蘿蔔糕，兩款都係新年必食之選#棗皇糕 #蘿蔔糕 #食利苑年糕 #生活一點甜 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1771132094036.jpeg","creator":{"@type":"Person","name":"Ctying"}}]