[{"@context":"https://schema.org","@type":"Article","headline":"生日餐廳🍴 值唔值得推介呢？ 🍽️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202608/2082/20260822/hls/post_detail_1787329176454.m3u8"],"datePublished":"2026-08-22 00:19:39+08:00","url":"/community/detailpost/6619eb1f-7d3c-40bc-96af-fe095d9cf987/香港攻略/生日餐廳-值唔值得推/E’s-Travelogue/2082","author":{"@type":"Person","name":"E’s Travelogue ","url":"https://www.ulifestyle.com.hk/community/user_profile/2082/E’s-Travelogue"},"text":"依間係Threads友推薦嘅生日餐廳.\n我今次就同朋友嚟試吓係咪真係咁值得推介先!\n.\n餐廳環境同氣氛幾好.\n但音樂偏大聲､好嘈, 想靜靜地傾偈就未必太適合喇.\n同埋餐廳溫度有啲熱.\n.\nGrilled foie gras “Collverd” on toast, caramelised onions (HK$168)\n鵝肝肥美.\n多士吸晒酸甜焦糖洋蔥汁.\n完全唔膩!\n.\nSalmon Truffle Bikini (HK$92)\n芝士多到爆餡.\n三文魚份量都唔少.\n包好香脆.\n黑松露味超濃.\n.\nWagyu steak tartare on charred bone marrow (HK$175)\n牛肉他他調味偏濃.\n配脆餅幾好食.\n.\nPica Pica paella surf & turf (HK$188/Bigger)盤底偏淺.\n但西班牙飯彈牙, 蜆肉大隻.\n整體唔錯.\n.\n“Torrija” Spanish french toast, coffee gelatine, chocolate ice cream (HK$78)\n少少失望.\n一上枱雪糕已溶到一pat pat.\n味道普通.\n.\nChurros with chocolate sauce (HK$73)\n炸得脆但偏油.\n個面冇乜糖.\n朱古力醬亦唔夠多.\n.\n慶祝生日, 店員會唱歌同送卡.\n儀式感十足.\n整體食物質素, 除咗甜品, 其他食物質素唔錯.\n不過想好好傾偈嘅話, 我未必會再揀嚟依度.\n\n#生日餐廳 #美食評論 #鵝肝多士 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"生日餐廳🍴 值唔值得推介呢？ 🍽️","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202608/2082/20260822/hls/post_detail_1787329176454.m3u8"],"datePublished":"2026-08-22 00:19:39+08:00","url":"/community/detailpost/6619eb1f-7d3c-40bc-96af-fe095d9cf987/香港攻略/生日餐廳-值唔值得推/E’s-Travelogue/2082","author":{"@type":"Person","name":"E’s Travelogue ","url":"https://www.ulifestyle.com.hk/community/user_profile/2082/E’s-Travelogue"},"text":"依間係Threads友推薦嘅生日餐廳.\n我今次就同朋友嚟試吓係咪真係咁值得推介先!\n.\n餐廳環境同氣氛幾好.\n但音樂偏大聲､好嘈, 想靜靜地傾偈就未必太適合喇.\n同埋餐廳溫度有啲熱.\n.\nGrilled foie gras “Collverd” on toast, caramelised onions (HK$168)\n鵝肝肥美.\n多士吸晒酸甜焦糖洋蔥汁.\n完全唔膩!\n.\nSalmon Truffle Bikini (HK$92)\n芝士多到爆餡.\n三文魚份量都唔少.\n包好香脆.\n黑松露味超濃.\n.\nWagyu steak tartare on charred bone marrow (HK$175)\n牛肉他他調味偏濃.\n配脆餅幾好食.\n.\nPica Pica paella surf & turf (HK$188/Bigger)盤底偏淺.\n但西班牙飯彈牙, 蜆肉大隻.\n整體唔錯.\n.\n“Torrija” Spanish french toast, coffee gelatine, chocolate ice cream (HK$78)\n少少失望.\n一上枱雪糕已溶到一pat pat.\n味道普通.\n.\nChurros with chocolate sauce (HK$73)\n炸得脆但偏油.\n個面冇乜糖.\n朱古力醬亦唔夠多.\n.\n慶祝生日, 店員會唱歌同送卡.\n儀式感十足.\n整體食物質素, 除咗甜品, 其他食物質素唔錯.\n不過想好好傾偈嘅話, 我未必會再揀嚟依度.\n\n#生日餐廳 #美食評論 #鵝肝多士 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202608/2082/20260822/hls/post_detail_1787329176454.m3u8","creator":{"@type":"Person","name":"E’s Travelogue "}}]