[{"@context":"https://schema.org","@type":"Article","headline":"譚仔三哥酸菜湯好Duck Duck米線","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017982828.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017983229.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017983659.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017984089.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017984467.jpeg"],"datePublished":"2024-04-13 22:21:13+08:00","url":"/community/detailpost/64ca81ab-8419-40f3-b6b1-3dcadad5a372/中式料理/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187/F_photography22"},"text":"譚仔三哥 @tamjai_samgor 定期都會推出新菜式，最近推出嘅「酸菜湯好Duck Duck米線」就係必試之一。以客家酸菜加上天椒製成嘅湯底，酸中帶辣。而配料就有嚼勁嘅煙燻鴨胸和爽脆嘅鴨腎花。就算唔係好食得辣嘅我都接受到。\n\n而新推出嘅小食「烤烤味彩椒墨汁腸」就用上彈牙嘅黑色墨汁腸配搭彩椒再香烤，加上秘製三哥醬營造微辣味道。\n\n飲品方面我就推介「黑芝麻奶蓋豆乳特飲」，豆味香濃又有幼滑嘅黑芝麻，夠哂解辣。\n\n#譚仔三哥 #酸菜湯好DuckDuck米線 #烤烤味彩椒墨汁腸 #黑芝麻奶蓋豆乳特飲 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香氣四溢 #春日賞櫻 #年輕肌gotcha #社群請睇戲"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"譚仔三哥酸菜湯好Duck Duck米線","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017982828.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017983229.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017983659.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017984089.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017984467.jpeg"],"datePublished":"2024-04-13 22:21:13+08:00","url":"/community/detailpost/64ca81ab-8419-40f3-b6b1-3dcadad5a372/中式料理/F_photography22/528187","author":{"@type":"Person","name":"F_photography22","url":"https://www.ulifestyle.com.hk/community/user_profile/528187/F_photography22"},"text":"譚仔三哥 @tamjai_samgor 定期都會推出新菜式，最近推出嘅「酸菜湯好Duck Duck米線」就係必試之一。以客家酸菜加上天椒製成嘅湯底，酸中帶辣。而配料就有嚼勁嘅煙燻鴨胸和爽脆嘅鴨腎花。就算唔係好食得辣嘅我都接受到。\n\n而新推出嘅小食「烤烤味彩椒墨汁腸」就用上彈牙嘅黑色墨汁腸配搭彩椒再香烤，加上秘製三哥醬營造微辣味道。\n\n飲品方面我就推介「黑芝麻奶蓋豆乳特飲」，豆味香濃又有幼滑嘅黑芝麻，夠哂解辣。\n\n#譚仔三哥 #酸菜湯好DuckDuck米線 #烤烤味彩椒墨汁腸 #黑芝麻奶蓋豆乳特飲 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香氣四溢 #春日賞櫻 #年輕肌gotcha #社群請睇戲"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1713017982828.jpeg","creator":{"@type":"Person","name":"F_photography22"}}]