[{"@context":"https://schema.org","@type":"Article","headline":"【銅鑼灣】就快冬至，適合一家大小去慶祝的酒樓","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536216793.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536217692.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536218294.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536219000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536219675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536220919.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536221434.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536221787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222645.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536223432.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536223903.jpeg"],"datePublished":"2024-12-07 09:52:35+08:00","url":"/community/detailpost/6493bbab-b8f3-4f9a-979c-9a9f4154490f/中式料理/charon/851842","author":{"@type":"Person","name":"charon","url":"https://www.ulifestyle.com.hk/community/user_profile/851842/charon"},"text":"之前有幸參加某位朋友的婚宴,已經對呢度個樓梯環境有很深刻印象,而且當時嘅菜式都很高質,所以當家人說要找適合冬至食飯的地方時,我一定就想到這裡\n\n蟹粉小籠包 \n推薦指數💥:🌝🌝🌝🌝🌝\n\n皮薄餡靚,一啖咬落去會有濃濃的湯汁,然後蟹味就會係你嘅口腔湧現,大滿足\n\n蟹粉蔥花餅\n推薦指數💥:🌝🌝🌝🌝🌚\n\n蔥花餅外皮好脆,而且內餡的份量也很多,食嘅每一啖都有濃厚的蟹味\n\n蟹粉蝦多士 \n推薦指數💥:🌝🌝🌝🌝🌝\n\n蟹粉給得超多,就算每一啖都放超多蟹粉,到最後都會有剩,而且蝦多士表面除咗蝦膠之外,中間還有一隻蝦,好彈牙爽口,配合鬆脆嘅多士,食落層次豐富\n\n\n招牌胡椒濃雞灌湯餃\n推薦指數💥:🌝🌝🌝🌝🌝\n\n平時外面都會有灌湯餃,但一般都只是普通雞湯,但這裡用胡椒湯,很適合現在的天氣飲用,食完整個人都暖暖的,並且灌湯餃也很足料,有蝦肉､甘筍､冬菇\n\n雞粒鮑魚酥\n推薦指數💥:🌝🌝🌝🌝🌝\n\n酥皮超脆,食落好鬆脆,而且調味做得剛剛好,鮑魚唔會死實實\n\n趣緻茘枝百花球\n推薦指數💥:🌝🌝🌝🌝🌚\n\n都算近年比較熱門的菜式,雖然這裡沒有誇張嘅荔枝樹裝飾,但反而令人注重味道的本身,咬下去外皮香脆,中間的蝦肉滿滿,冇過多嘅調味,但也非常足夠\n\n雪山叉燒焗餐包\n推薦指數💥:🌝🌝🌝🌝🌝\n\n雪山叉燒包基本上每次見到,我都必點,外表很鬆脆,中間的叉燒餡很多,但又不會過甜,就算一口氣食兩個也不會覺得很膩\n\n✨整體來講,同屋企人食完下午茶,已經肯定今年冬至就會去這裡,因為不單止環境舒適,食物方面又高質\n\n\n📍 星海薈 \n地址💬:銅鑼灣波斯富街99號利舞臺廣場5樓\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #港島美食 #拍下珍貴時刻 #倒數聖誕 #靚住過聖誕 #ucreatorhk #momentswithucreator #travelwithucreator #打卡美食 #ucreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【銅鑼灣】就快冬至，適合一家大小去慶祝的酒樓","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536216793.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536217692.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536218294.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536219000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536219675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536220919.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536221434.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536221787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222645.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536222998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536223432.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536223903.jpeg"],"datePublished":"2024-12-07 09:52:35+08:00","url":"/community/detailpost/6493bbab-b8f3-4f9a-979c-9a9f4154490f/中式料理/charon/851842","author":{"@type":"Person","name":"charon","url":"https://www.ulifestyle.com.hk/community/user_profile/851842/charon"},"text":"之前有幸參加某位朋友的婚宴,已經對呢度個樓梯環境有很深刻印象,而且當時嘅菜式都很高質,所以當家人說要找適合冬至食飯的地方時,我一定就想到這裡\n\n蟹粉小籠包 \n推薦指數💥:🌝🌝🌝🌝🌝\n\n皮薄餡靚,一啖咬落去會有濃濃的湯汁,然後蟹味就會係你嘅口腔湧現,大滿足\n\n蟹粉蔥花餅\n推薦指數💥:🌝🌝🌝🌝🌚\n\n蔥花餅外皮好脆,而且內餡的份量也很多,食嘅每一啖都有濃厚的蟹味\n\n蟹粉蝦多士 \n推薦指數💥:🌝🌝🌝🌝🌝\n\n蟹粉給得超多,就算每一啖都放超多蟹粉,到最後都會有剩,而且蝦多士表面除咗蝦膠之外,中間還有一隻蝦,好彈牙爽口,配合鬆脆嘅多士,食落層次豐富\n\n\n招牌胡椒濃雞灌湯餃\n推薦指數💥:🌝🌝🌝🌝🌝\n\n平時外面都會有灌湯餃,但一般都只是普通雞湯,但這裡用胡椒湯,很適合現在的天氣飲用,食完整個人都暖暖的,並且灌湯餃也很足料,有蝦肉､甘筍､冬菇\n\n雞粒鮑魚酥\n推薦指數💥:🌝🌝🌝🌝🌝\n\n酥皮超脆,食落好鬆脆,而且調味做得剛剛好,鮑魚唔會死實實\n\n趣緻茘枝百花球\n推薦指數💥:🌝🌝🌝🌝🌚\n\n都算近年比較熱門的菜式,雖然這裡沒有誇張嘅荔枝樹裝飾,但反而令人注重味道的本身,咬下去外皮香脆,中間的蝦肉滿滿,冇過多嘅調味,但也非常足夠\n\n雪山叉燒焗餐包\n推薦指數💥:🌝🌝🌝🌝🌝\n\n雪山叉燒包基本上每次見到,我都必點,外表很鬆脆,中間的叉燒餡很多,但又不會過甜,就算一口氣食兩個也不會覺得很膩\n\n✨整體來講,同屋企人食完下午茶,已經肯定今年冬至就會去這裡,因為不單止環境舒適,食物方面又高質\n\n\n📍 星海薈 \n地址💬:銅鑼灣波斯富街99號利舞臺廣場5樓\n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #港島美食 #拍下珍貴時刻 #倒數聖誕 #靚住過聖誕 #ucreatorhk #momentswithucreator #travelwithucreator #打卡美食 #ucreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1733536216793.jpeg","creator":{"@type":"Person","name":"charon"}}]