[{"@context":"https://schema.org","@type":"Article","headline":"灣仔歐式扒房 steakhouse","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767770196.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767770520.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766951272.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767935490.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767221725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767222063.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767221061.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766960599.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767227101.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766957713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766959109.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766959696.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766958424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766958674.jpeg"],"datePublished":"2025-05-09 13:19:19+08:00","url":"/community/detailpost/630ab733-d39c-44b3-ac99-3b7c5afc2444/打卡熱點/foodlocker/771143","author":{"@type":"Person","name":"foodlocker","url":"https://www.ulifestyle.com.hk/community/user_profile/771143/foodlocker"},"text":"朋友請食lunch, 我梗係唔客氣啦😆\n叫咗一人一個set lunch ~ 包括餐包､餐湯､前菜､主菜､side dish, 甜品~ 仲額外叫多四隻生蠔~\n\n橄欖油香蒜法包 ⭐️⭐️⭐️⭐️\n新鮮出爐嘅香脆~ 經提煉嘅橄欖油,滿滿橄欖香,而少咗橄欖本身嘅青澀同討厭嘅質感\n\n法式芝士洋蔥湯 ⭐️⭐️⭐️\n洋蔥湯非常濃郁~ 頂層嘅法包鋪咗一層厚厚嘅香烤芝士,鋪喺湯上面,吸收晒洋蔥湯嘅精華😋\n\nOyster ⭐️⭐️⭐️\n可以揀口味~ 唔同口味,來自唔同產地~ 全都有海洋嘅鮮味,偏爽滑類型嘅款式比較多~ 一般都唔會太鹹,抑唔會重金屬味~ \n\n烤八爪魚 ⭐️⭐️⭐️⭐️\n將八爪魚鬚切粒再烤~ 以車厘茄薯仔為拌菜,忌廉薯蓉托底~ 撒上鹽､辣椒粉等調味~ \n\n吞拿魚沙律 ⭐️⭐️⭐️⭐️\n估佢唔到~ 沙律帶一點東南亞風味,酸酸辣辣但唔嗆口,反而入咩清新,愈食愈開胃~ \n\n南非和牛sirloin ⭐️⭐️⭐️⭐️\n脂肪分布均勻,兩面煎香,medium rare, 入口即溶~ 🤩 南非都竟然有咁高質嘅和牛,驚喜~\n\n草飼牛里脊肉 tenderloin ⭐️⭐️⭐️\n里脊肉比較有咬口~ 兩邊煎香脆,而牛味一般~ 冇和牛咁出色\n\n巴馬臣芝士炸薯條 ⭐️⭐️⭐️⭐️⭐️\n超級超級香脆好食~ 雖然係幼版薯條,炸得非常完美,保有薯仔嘅水份,冇一條炸燶或炸乾,每一條都能夠掛住巴馬臣芝士碎絲,非常好食~ \n\n烤焗西蘭花⭐️⭐️⭐️⭐️\n烤得剛剛好,灑上少少鹽~ 增添咗西蘭花嘅香味~ \n\n甜品 - \n芝士蛋糕 ⭐️⭐️⭐️\n非常幼滑~ 面層嘅糖漬桃,增加咗味道嘅層次😋 食多幾啖都唔覺得膩\n\n香蕉新地杯 ⭐️⭐️⭐️⭐️ \n雪糕軟滑,雲呢拿味香甜~ 加上香蕉同杏仁,口感同味道都被提高 \n\n#UCreator #打卡美食 #好去處 #chill #隱世打卡點 #打卡 #ucreatorhk #香港美食 #香港好去處 #灣仔美食 #港玩港食 #相機食先 #foodiehk #foodie #westerncuisine #steak #steakhouse "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔歐式扒房 steakhouse","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767770196.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767770520.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766951272.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767935490.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767221725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767222063.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767221061.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766960599.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767227101.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766957713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766959109.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766959696.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766958424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746766958674.jpeg"],"datePublished":"2025-05-09 13:19:19+08:00","url":"/community/detailpost/630ab733-d39c-44b3-ac99-3b7c5afc2444/打卡熱點/foodlocker/771143","author":{"@type":"Person","name":"foodlocker","url":"https://www.ulifestyle.com.hk/community/user_profile/771143/foodlocker"},"text":"朋友請食lunch, 我梗係唔客氣啦😆\n叫咗一人一個set lunch ~ 包括餐包､餐湯､前菜､主菜､side dish, 甜品~ 仲額外叫多四隻生蠔~\n\n橄欖油香蒜法包 ⭐️⭐️⭐️⭐️\n新鮮出爐嘅香脆~ 經提煉嘅橄欖油,滿滿橄欖香,而少咗橄欖本身嘅青澀同討厭嘅質感\n\n法式芝士洋蔥湯 ⭐️⭐️⭐️\n洋蔥湯非常濃郁~ 頂層嘅法包鋪咗一層厚厚嘅香烤芝士,鋪喺湯上面,吸收晒洋蔥湯嘅精華😋\n\nOyster ⭐️⭐️⭐️\n可以揀口味~ 唔同口味,來自唔同產地~ 全都有海洋嘅鮮味,偏爽滑類型嘅款式比較多~ 一般都唔會太鹹,抑唔會重金屬味~ \n\n烤八爪魚 ⭐️⭐️⭐️⭐️\n將八爪魚鬚切粒再烤~ 以車厘茄薯仔為拌菜,忌廉薯蓉托底~ 撒上鹽､辣椒粉等調味~ \n\n吞拿魚沙律 ⭐️⭐️⭐️⭐️\n估佢唔到~ 沙律帶一點東南亞風味,酸酸辣辣但唔嗆口,反而入咩清新,愈食愈開胃~ \n\n南非和牛sirloin ⭐️⭐️⭐️⭐️\n脂肪分布均勻,兩面煎香,medium rare, 入口即溶~ 🤩 南非都竟然有咁高質嘅和牛,驚喜~\n\n草飼牛里脊肉 tenderloin ⭐️⭐️⭐️\n里脊肉比較有咬口~ 兩邊煎香脆,而牛味一般~ 冇和牛咁出色\n\n巴馬臣芝士炸薯條 ⭐️⭐️⭐️⭐️⭐️\n超級超級香脆好食~ 雖然係幼版薯條,炸得非常完美,保有薯仔嘅水份,冇一條炸燶或炸乾,每一條都能夠掛住巴馬臣芝士碎絲,非常好食~ \n\n烤焗西蘭花⭐️⭐️⭐️⭐️\n烤得剛剛好,灑上少少鹽~ 增添咗西蘭花嘅香味~ \n\n甜品 - \n芝士蛋糕 ⭐️⭐️⭐️\n非常幼滑~ 面層嘅糖漬桃,增加咗味道嘅層次😋 食多幾啖都唔覺得膩\n\n香蕉新地杯 ⭐️⭐️⭐️⭐️ \n雪糕軟滑,雲呢拿味香甜~ 加上香蕉同杏仁,口感同味道都被提高 \n\n#UCreator #打卡美食 #好去處 #chill #隱世打卡點 #打卡 #ucreatorhk #香港美食 #香港好去處 #灣仔美食 #港玩港食 #相機食先 #foodiehk #foodie #westerncuisine #steak #steakhouse "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746767770196.jpeg","creator":{"@type":"Person","name":"foodlocker"}}]