[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣惹味正宗新加坡菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928353956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354175.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354426.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354660.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355258.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355539.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355872.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356156.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357002.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357279.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357565.jpeg"],"datePublished":"2025-02-07 19:41:28+08:00","url":"/community/detailpost/62c68d93-43a2-4ce6-a89e-66ba52371477/星馬菜/Travelaroundhk/597367","author":{"@type":"Person","name":"Travelaroundhk","url":"https://www.ulifestyle.com.hk/community/user_profile/597367/Travelaroundhk"},"text":"【銅鑼灣·A.T.A.S】\r\n\r\n店內以白色做主調🤍桌椅以木系及綠色植物圖案為主調🪴打造簡約休閒風格的用餐環境｡\r\n\r\n🌟Black Pepper Prawns $188\r\n黑胡椒老虎蝦\r\n 充滿星州巴刹風味的黑胡椒炒大蝦🦐黑胡椒加上黑醬油🖤重口味的黑胡椒醬汁好味指數 level up,濃厚的醬汁盡掛在每一隻大蝦上, 甜甜鹹鹹並且香辣惹味,卻不蓋過大蝦肉鮮香美味,黑胡椒醬夠香,蝦肉新鮮爽脆,令人大舔手指,吃得津津有味｡\r\n\r\n🌟Garlic Kang Kong $88\r\n蒜蓉炒通菜\r\n\r\n一道蒜蓉炒通菜,香氣撲鼻,莖梗香脆,菜葉軟嫩,色澤翠綠🥬獨突的口感和味道,來自秘制的脆炸豬油粒🐷豬油較耐高溫烹調,比起植物油更適合用來油炸,而且豬油其實是脂肪酸分佈均勻的好油,不容易氧化產生對人體不健康的自由基｡如果還懷念豬油滋味,這一道炒通菜還是極力推薦,令人食指大動｡\r\n\r\n🌟Roasted Spring Chicken in Curry Sauce\r\n咖哩烤春雞$178\r\n\r\n春雞肉質軟嫩多汁🐓外皮烤得金黃,配上濃郁而不膩的咖哩汁🥘帶點微辣,及椰奶香味,完美地襯托出春雞的鮮嫩,令人忍不住一口接一口｡搭配的粟米🌽及薯仔🥔既保留了蔬菜的清脆,又吸收了咖哩的精華｡\r\n\r\n🌟Pandan Barley Normal $30\r\n班蘭薏米水\r\n\r\n充滿南洋風味的班蘭薏米水,味道清新怡人,班蘭葉的獨特香氣與薏米的清甜完美結合💚喝起來既清爽又帶有一絲淡淡的甜味｡薏米的口感軟糯,增添了飲品的層次感｡\r\n\r\n🌟Rose Limau $30\r\n玫瑰青檸水\r\n\r\n粉嫩的色澤讓人一眼就愛上,充滿少女心😍玫瑰的芬芳🌹與青檸的酸爽交織在一起🍋‍🟩既浪漫又清新｡青檸的酸度恰到好處,不會過於刺激,反而帶出了玫瑰的甜美,清爽解喝｡\r\n\r\n🌟Milo Explosion $58\r\n美祿爆炸\r\n\r\n濃郁的美祿朱古力香氣撲鼻而來🍫飲落甜而不膩,帶有濃厚的麥芽香氣｡頂部加入了大量的美祿粉,形成了一層厚厚的💣爆炸💥效果,每一口都能感受到美祿粉在口中融化的驚喜感｡\r\n 📍A.T.A.S\r\n@atas_hk\r\n銅鑼灣邊寧頓街9-11號登龍閣地下C2號舖\r\n#UCreatorHK #BESTFOODwithUCreator #TRAVELwithUCreator #新加坡美食 #我係咖啡達人 #人人生日快樂 #2025chillguy\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣惹味正宗新加坡菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928353956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354175.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354426.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354660.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928354908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355258.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355539.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928355872.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356156.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928356753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357002.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357279.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928357565.jpeg"],"datePublished":"2025-02-07 19:41:28+08:00","url":"/community/detailpost/62c68d93-43a2-4ce6-a89e-66ba52371477/星馬菜/Travelaroundhk/597367","author":{"@type":"Person","name":"Travelaroundhk","url":"https://www.ulifestyle.com.hk/community/user_profile/597367/Travelaroundhk"},"text":"【銅鑼灣·A.T.A.S】\r\n\r\n店內以白色做主調🤍桌椅以木系及綠色植物圖案為主調🪴打造簡約休閒風格的用餐環境｡\r\n\r\n🌟Black Pepper Prawns $188\r\n黑胡椒老虎蝦\r\n 充滿星州巴刹風味的黑胡椒炒大蝦🦐黑胡椒加上黑醬油🖤重口味的黑胡椒醬汁好味指數 level up,濃厚的醬汁盡掛在每一隻大蝦上, 甜甜鹹鹹並且香辣惹味,卻不蓋過大蝦肉鮮香美味,黑胡椒醬夠香,蝦肉新鮮爽脆,令人大舔手指,吃得津津有味｡\r\n\r\n🌟Garlic Kang Kong $88\r\n蒜蓉炒通菜\r\n\r\n一道蒜蓉炒通菜,香氣撲鼻,莖梗香脆,菜葉軟嫩,色澤翠綠🥬獨突的口感和味道,來自秘制的脆炸豬油粒🐷豬油較耐高溫烹調,比起植物油更適合用來油炸,而且豬油其實是脂肪酸分佈均勻的好油,不容易氧化產生對人體不健康的自由基｡如果還懷念豬油滋味,這一道炒通菜還是極力推薦,令人食指大動｡\r\n\r\n🌟Roasted Spring Chicken in Curry Sauce\r\n咖哩烤春雞$178\r\n\r\n春雞肉質軟嫩多汁🐓外皮烤得金黃,配上濃郁而不膩的咖哩汁🥘帶點微辣,及椰奶香味,完美地襯托出春雞的鮮嫩,令人忍不住一口接一口｡搭配的粟米🌽及薯仔🥔既保留了蔬菜的清脆,又吸收了咖哩的精華｡\r\n\r\n🌟Pandan Barley Normal $30\r\n班蘭薏米水\r\n\r\n充滿南洋風味的班蘭薏米水,味道清新怡人,班蘭葉的獨特香氣與薏米的清甜完美結合💚喝起來既清爽又帶有一絲淡淡的甜味｡薏米的口感軟糯,增添了飲品的層次感｡\r\n\r\n🌟Rose Limau $30\r\n玫瑰青檸水\r\n\r\n粉嫩的色澤讓人一眼就愛上,充滿少女心😍玫瑰的芬芳🌹與青檸的酸爽交織在一起🍋‍🟩既浪漫又清新｡青檸的酸度恰到好處,不會過於刺激,反而帶出了玫瑰的甜美,清爽解喝｡\r\n\r\n🌟Milo Explosion $58\r\n美祿爆炸\r\n\r\n濃郁的美祿朱古力香氣撲鼻而來🍫飲落甜而不膩,帶有濃厚的麥芽香氣｡頂部加入了大量的美祿粉,形成了一層厚厚的💣爆炸💥效果,每一口都能感受到美祿粉在口中融化的驚喜感｡\r\n 📍A.T.A.S\r\n@atas_hk\r\n銅鑼灣邊寧頓街9-11號登龍閣地下C2號舖\r\n#UCreatorHK #BESTFOODwithUCreator #TRAVELwithUCreator #新加坡美食 #我係咖啡達人 #人人生日快樂 #2025chillguy\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1738928353956.jpeg","creator":{"@type":"Person","name":"Travelaroundhk"}}]