[{"@context":"https://schema.org","@type":"Article","headline":"【沖繩No.1石燒牛扒の尖沙咀YAPPARI STEAK】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036278515.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036280498.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036281869.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036283298.jpeg"],"datePublished":"2026-10-03 22:03:26+08:00","url":"/community/detailpost/627f642b-1a74-47fc-9556-99ce558300a9/香港攻略/沖繩no1石燒牛扒/JK.JessieKim/917059","author":{"@type":"Person","name":"JK.JessieKim","url":"https://www.ulifestyle.com.hk/community/user_profile/917059/JK.JessieKim"},"text":" \nYAPPARI STEAK主打230°C富士山熔岩石板自己煎牛扒，塊石可以keep 20分鐘高溫鎖住肉汁，仲有白飯沙律湯無限添，OpenRice食評話juicy tender同top blade lean but still tender都係好評，性價比勁高🔥\n \n🍔 Double漢堡扒 $88\n兩層厚切100%純牛肉喺滋滋作響嘅熔岩石板上，插住小旗仔好打卡。外焦內粉嫩，切開肉汁即湧，牛肉無加鬆肉粉，雙層份量勁滿足，飯、湯、沙律任食，大滿足!\n \n🥩 和牛・牛肩胛 150g $168\n半熟上枱，表面焦香，夾起見到粉嫩肉心。牛肩胛肉味濃有咬勁，自己控制生熟度，點少少鹽同wasabi已經好香!\n \n🌶️ 麻辣蒟蒻肉醬(牛肉)飯 $58\n肉醬淋喺白飯邊加蔥花，賣相好似咖喱飯。日式牛肉醬配川式麻辣同爽彈蒟蒻，蒟蒻索晒辣油，麻香唔死辣，好開胃!\n \n🥬 牛肉生菜包「The ONE限定」 $58\n一杯翠綠生菜配泰式牛肉碎，乾蔥炒香加檸檬汁同檸檬葉絲，用生菜包住一口食，冷熱脆軟對比，酸香解膩，The ONE先食到!\n \n@yapparisteak.hk\n \n🥩 YAPPARI STEAK 沖繩石燒牛扒專門店\n🌶️尖沙咀彌敦道100號 The ONE 4樓 L409號舖\n \n#食肉獸注意 #尖沙咀美食 #日本過江龍 #火山石＃石燒牛\n \r\n #火山石 #尖沙咀美食 #日本過江龍 #食肉獸注意\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【沖繩No.1石燒牛扒の尖沙咀YAPPARI STEAK】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036278515.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036280498.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036281869.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036283298.jpeg"],"datePublished":"2026-10-03 22:03:26+08:00","url":"/community/detailpost/627f642b-1a74-47fc-9556-99ce558300a9/香港攻略/沖繩no1石燒牛扒/JK.JessieKim/917059","author":{"@type":"Person","name":"JK.JessieKim","url":"https://www.ulifestyle.com.hk/community/user_profile/917059/JK.JessieKim"},"text":" \nYAPPARI STEAK主打230°C富士山熔岩石板自己煎牛扒，塊石可以keep 20分鐘高溫鎖住肉汁，仲有白飯沙律湯無限添，OpenRice食評話juicy tender同top blade lean but still tender都係好評，性價比勁高🔥\n \n🍔 Double漢堡扒 $88\n兩層厚切100%純牛肉喺滋滋作響嘅熔岩石板上，插住小旗仔好打卡。外焦內粉嫩，切開肉汁即湧，牛肉無加鬆肉粉，雙層份量勁滿足，飯、湯、沙律任食，大滿足!\n \n🥩 和牛・牛肩胛 150g $168\n半熟上枱，表面焦香，夾起見到粉嫩肉心。牛肩胛肉味濃有咬勁，自己控制生熟度，點少少鹽同wasabi已經好香!\n \n🌶️ 麻辣蒟蒻肉醬(牛肉)飯 $58\n肉醬淋喺白飯邊加蔥花，賣相好似咖喱飯。日式牛肉醬配川式麻辣同爽彈蒟蒻，蒟蒻索晒辣油，麻香唔死辣，好開胃!\n \n🥬 牛肉生菜包「The ONE限定」 $58\n一杯翠綠生菜配泰式牛肉碎，乾蔥炒香加檸檬汁同檸檬葉絲，用生菜包住一口食，冷熱脆軟對比，酸香解膩，The ONE先食到!\n \n@yapparisteak.hk\n \n🥩 YAPPARI STEAK 沖繩石燒牛扒專門店\n🌶️尖沙咀彌敦道100號 The ONE 4樓 L409號舖\n \n#食肉獸注意 #尖沙咀美食 #日本過江龍 #火山石＃石燒牛\n \r\n #火山石 #尖沙咀美食 #日本過江龍 #食肉獸注意\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791036278515.jpeg","creator":{"@type":"Person","name":"JK.JessieKim"}}]

【沖繩No.1石燒牛扒 の 尖沙咀YAPPARI STEAK】

【沖繩No.1石燒牛扒の尖沙咀YAPPARI STEAK】