[{"@context":"https://schema.org","@type":"Article","headline":"深圳灣重逢！Awfully Chocolate回歸🍫","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373002391.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373274024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373332342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373007655.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373008287.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373008926.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373009822.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373010538.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373011373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373012370.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373013334.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373013905.jpeg"],"datePublished":"2026-07-30 09:02:52+08:00","url":"/community/detailpost/61d8e844-6ab0-485b-8aa2-94aa4c68be8c/深圳攻略/深圳灣重逢awful/經濟艙的日與夜/196602","author":{"@type":"Person","name":"經濟艙的日與夜","url":"https://www.ulifestyle.com.hk/community/user_profile/196602/經濟艙的日與夜"},"text":"仲記得好多年前,Awfully Chocolate喺香港撤走嗰陣,我失落咗好一排｡嗰種唔係話好甜好膩､而係苦甜平衡嘅朱古力味,喺香港一直搵唔返｡前排無意中發現佢喺深圳灣開返,我幾乎係用跑嘅速度衝入去——好似見返一個失散咗嘅老朋友｡\n\n今次叫咗兩件:焦糖海鹽朱古力蛋糕同朱古力提拉米蘇｡\n\n先講個重點:呢度嘅朱古力,唔係死甜嗰種｡連我嗰個平時唔鍾意食蛋糕､成日話｢朱古力太甜好漏｣嘅朋友,都忍唔住食咗大半件,仲要話｢呢個得喎｣｡呢個評價,可能比任何專業食評都更有說服力｡\n\n朱古力提拉米蘇——面頭灑滿苦甜可可粉,中間夾住浸滿Rum酒嘅手指餅,濕潤得嚟帶一陣酒香,配埋鬆軟嘅朱古力海綿蛋糕,入口嗰下,可可嘅苦､酒嘅醇､蛋糕嘅軟,一次過喺口腔散開｡係嗰種會令人忍唔住合埋眼､慢慢嘆嘅味道｡\n\n焦糖海鹽朱古力蛋糕——呢件我鍾意佢嘅｢矛盾｣｡焦糖嘅甜､海鹽嘅鹹､朱古力嘅苦,三種味道喺同一啖入面打架,但又神奇地夾｡海鹽唔係死鹹,而係喺你覺得｢好甜｣嗰刻突然跳出來,話俾你知｢仲有我喺度｣——然後成件事即刻變得清爽返｡\n\n除咗蛋糕,我仲點咗杯朱古力茶——你冇聽錯,係茶,但係朱古力味｡杯茶呈蛋黃色,望落似普通嘅花草茶,但一入口,一陣陣朱古力嘅香氣慢慢滲出來,最正嘅係完全冇甜味,純粹係可可豆嘅天然香氣,似飲緊一杯｢液體版嘅黑朱古力｣咁,清香､優雅,零負擔｡如果蛋糕係熱情奔放嘅主角,呢杯茶就係低調但不可或缺嘅配角——兩者一齊食,成個體驗即刻升級咗｡\n\n如果你都係嗰種｢怕甜但又忍唔住想食朱古力｣嘅人,呢度應該會成為你嘅新據點｡起碼我已經諗定下次要試邊款了｡🍫#Awfully Chocolate #深圳灣 #朱古力蛋糕 #深圳灣萬象城 #chill賞打卡cafe "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"深圳灣重逢！Awfully Chocolate回歸🍫","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373002391.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373274024.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373332342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373007655.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373008287.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373008926.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373009822.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373010538.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373011373.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373012370.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373013334.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373013905.jpeg"],"datePublished":"2026-07-30 09:02:52+08:00","url":"/community/detailpost/61d8e844-6ab0-485b-8aa2-94aa4c68be8c/深圳攻略/深圳灣重逢awful/經濟艙的日與夜/196602","author":{"@type":"Person","name":"經濟艙的日與夜","url":"https://www.ulifestyle.com.hk/community/user_profile/196602/經濟艙的日與夜"},"text":"仲記得好多年前,Awfully Chocolate喺香港撤走嗰陣,我失落咗好一排｡嗰種唔係話好甜好膩､而係苦甜平衡嘅朱古力味,喺香港一直搵唔返｡前排無意中發現佢喺深圳灣開返,我幾乎係用跑嘅速度衝入去——好似見返一個失散咗嘅老朋友｡\n\n今次叫咗兩件:焦糖海鹽朱古力蛋糕同朱古力提拉米蘇｡\n\n先講個重點:呢度嘅朱古力,唔係死甜嗰種｡連我嗰個平時唔鍾意食蛋糕､成日話｢朱古力太甜好漏｣嘅朋友,都忍唔住食咗大半件,仲要話｢呢個得喎｣｡呢個評價,可能比任何專業食評都更有說服力｡\n\n朱古力提拉米蘇——面頭灑滿苦甜可可粉,中間夾住浸滿Rum酒嘅手指餅,濕潤得嚟帶一陣酒香,配埋鬆軟嘅朱古力海綿蛋糕,入口嗰下,可可嘅苦､酒嘅醇､蛋糕嘅軟,一次過喺口腔散開｡係嗰種會令人忍唔住合埋眼､慢慢嘆嘅味道｡\n\n焦糖海鹽朱古力蛋糕——呢件我鍾意佢嘅｢矛盾｣｡焦糖嘅甜､海鹽嘅鹹､朱古力嘅苦,三種味道喺同一啖入面打架,但又神奇地夾｡海鹽唔係死鹹,而係喺你覺得｢好甜｣嗰刻突然跳出來,話俾你知｢仲有我喺度｣——然後成件事即刻變得清爽返｡\n\n除咗蛋糕,我仲點咗杯朱古力茶——你冇聽錯,係茶,但係朱古力味｡杯茶呈蛋黃色,望落似普通嘅花草茶,但一入口,一陣陣朱古力嘅香氣慢慢滲出來,最正嘅係完全冇甜味,純粹係可可豆嘅天然香氣,似飲緊一杯｢液體版嘅黑朱古力｣咁,清香､優雅,零負擔｡如果蛋糕係熱情奔放嘅主角,呢杯茶就係低調但不可或缺嘅配角——兩者一齊食,成個體驗即刻升級咗｡\n\n如果你都係嗰種｢怕甜但又忍唔住想食朱古力｣嘅人,呢度應該會成為你嘅新據點｡起碼我已經諗定下次要試邊款了｡🍫#Awfully Chocolate #深圳灣 #朱古力蛋糕 #深圳灣萬象城 #chill賞打卡cafe "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785373002391.jpeg","creator":{"@type":"Person","name":"經濟艙的日與夜"}}]