[{"@context":"https://schema.org","@type":"Article","headline":"元朗関西風壽喜燒初體驗！🥩😋鉄鍋牛之介","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334658638.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334897705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898291.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898684.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334900416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334900928.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334901380.jpeg"],"datePublished":"2025-08-16 17:02:23+08:00","url":"/community/detailpost/61c851e7-76e7-4a6d-85a4-8a013c22e731/打卡熱點/Mochaholic/646240","author":{"@type":"Person","name":"Mochaholic","url":"https://www.ulifestyle.com.hk/community/user_profile/646240/Mochaholic"},"text":"最近多咗機會入元朗,weekend試咗一間関西風壽喜燒🥩関西風壽喜燒特色係先煮牛肉,再用牛肉精華加入蔬菜等配料享用😎今次仲係自己主導燒的,一開始落牛油再落砂糖,加入牛肉同時落壽喜燒汁,平時見到職員煮壽喜燒,看似容易,自己落手則😅🫣\n\n🍴特上A4和牛肩胛肉HKD189\n套餐包括120g 特上A4和牛肩胛肉🥩野菜盛合🥗日本雞蛋🥚白飯🍚漬物🥒\n煙A4和牛肩胛肉肉質嫩滑､充滿油脂,120g份量剛好👍🏻\n\n🍴牛扒定食 HKD128\n定食包括牛胸腹肉扒🥩白飯🍚湯🫕漬物🥒用燒汁加炸蒜烹調,本以為會蓋過牛味,但驚喜地好味,而且接近全熟亦不會過靭,呢個價錢來講,算勝價比｡\n\n歡迎加我IG瀏覽更多分享😊\nIG: mochaholic.w\n\n#UCreatorHK #MOMENTSwithUCreator #ULifestyleApp #mochaholic #OOTDofUCreator #cafehopping #hkfoodieblogger #bestfoodwithucreator #travelwithucreator #ghd雪葩粉紅慈善限量系列 #Chill玩夏水禮 #護脊書包要識揀 #雙聚嚐月 #秋日養生\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"元朗関西風壽喜燒初體驗！🥩😋鉄鍋牛之介","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334658638.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334897705.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898291.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334898684.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334900416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334900928.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334901380.jpeg"],"datePublished":"2025-08-16 17:02:23+08:00","url":"/community/detailpost/61c851e7-76e7-4a6d-85a4-8a013c22e731/打卡熱點/Mochaholic/646240","author":{"@type":"Person","name":"Mochaholic","url":"https://www.ulifestyle.com.hk/community/user_profile/646240/Mochaholic"},"text":"最近多咗機會入元朗,weekend試咗一間関西風壽喜燒🥩関西風壽喜燒特色係先煮牛肉,再用牛肉精華加入蔬菜等配料享用😎今次仲係自己主導燒的,一開始落牛油再落砂糖,加入牛肉同時落壽喜燒汁,平時見到職員煮壽喜燒,看似容易,自己落手則😅🫣\n\n🍴特上A4和牛肩胛肉HKD189\n套餐包括120g 特上A4和牛肩胛肉🥩野菜盛合🥗日本雞蛋🥚白飯🍚漬物🥒\n煙A4和牛肩胛肉肉質嫩滑､充滿油脂,120g份量剛好👍🏻\n\n🍴牛扒定食 HKD128\n定食包括牛胸腹肉扒🥩白飯🍚湯🫕漬物🥒用燒汁加炸蒜烹調,本以為會蓋過牛味,但驚喜地好味,而且接近全熟亦不會過靭,呢個價錢來講,算勝價比｡\n\n歡迎加我IG瀏覽更多分享😊\nIG: mochaholic.w\n\n#UCreatorHK #MOMENTSwithUCreator #ULifestyleApp #mochaholic #OOTDofUCreator #cafehopping #hkfoodieblogger #bestfoodwithucreator #travelwithucreator #ghd雪葩粉紅慈善限量系列 #Chill玩夏水禮 #護脊書包要識揀 #雙聚嚐月 #秋日養生\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755334658638.jpeg","creator":{"@type":"Person","name":"Mochaholic"}}]