[{"@context":"https://schema.org","@type":"Article","headline":"$38 兩餸飯仲要泰式？？！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684638836.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684639623.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684639876.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684640336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684640802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684641134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684641561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684642147.jpeg"],"datePublished":"2025-05-08 14:12:49+08:00","url":"/community/detailpost/5fbc103e-bba2-4812-bcb5-07805e2a8a19/打卡熱點/foodlocker/771143","author":{"@type":"Person","name":"foodlocker","url":"https://www.ulifestyle.com.hk/community/user_profile/771143/foodlocker"},"text":"觀塘新開張外賣兩餸飯,主打泰式風味,店舖就叫泰式兩餸飯,唔知大家食過未呢?每加一款餸都係加$9｡\n\n泰式兩餸飯,有幾款咖喱,炸雞翼､烤豬頸肉､泰式烤香腸等,仲可以有成條䱽魚👀 真係超誇張~ 而蔬菜方面就比較港式,例如西蘭花炒雞柳､牛肉炒菜心｡總之都係適合香港人嘅口味｡\n\n白咖喱魚肉 ⭐️⭐️\n白咖喱味道幾好,但魚肉就冇乜味,似生菜魚肉嘅冰鮮白魚肉條~ 普普通通,冇太出色,而且份量幾少,又冇配料~ 😅\n\n烤豬頸肉 ⭐️⭐️⭐️⭐️ \n烤得好香㗎~ 平時餐廳一碟,分分鐘最少都$48至78~ 水準一樣,所以呢個好抵食\n\n#UCreator #打卡美食 #全新景點 #打卡 #ucreatorhk #香港美食 #相機食先 #港玩港食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"$38 兩餸飯仲要泰式？？！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684638836.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684639623.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684639876.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684640336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684640802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684641134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684641561.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684642147.jpeg"],"datePublished":"2025-05-08 14:12:49+08:00","url":"/community/detailpost/5fbc103e-bba2-4812-bcb5-07805e2a8a19/打卡熱點/foodlocker/771143","author":{"@type":"Person","name":"foodlocker","url":"https://www.ulifestyle.com.hk/community/user_profile/771143/foodlocker"},"text":"觀塘新開張外賣兩餸飯,主打泰式風味,店舖就叫泰式兩餸飯,唔知大家食過未呢?每加一款餸都係加$9｡\n\n泰式兩餸飯,有幾款咖喱,炸雞翼､烤豬頸肉､泰式烤香腸等,仲可以有成條䱽魚👀 真係超誇張~ 而蔬菜方面就比較港式,例如西蘭花炒雞柳､牛肉炒菜心｡總之都係適合香港人嘅口味｡\n\n白咖喱魚肉 ⭐️⭐️\n白咖喱味道幾好,但魚肉就冇乜味,似生菜魚肉嘅冰鮮白魚肉條~ 普普通通,冇太出色,而且份量幾少,又冇配料~ 😅\n\n烤豬頸肉 ⭐️⭐️⭐️⭐️ \n烤得好香㗎~ 平時餐廳一碟,分分鐘最少都$48至78~ 水準一樣,所以呢個好抵食\n\n#UCreator #打卡美食 #全新景點 #打卡 #ucreatorhk #香港美食 #相機食先 #港玩港食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746684638836.jpeg","creator":{"@type":"Person","name":"foodlocker"}}]