[{"@context":"https://schema.org","@type":"Article","headline":"隱世榻榻米打卡Cafe ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819090887.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819094332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819096779.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819099518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819102450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819106327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819108999.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819111807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819113599.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819114905.jpeg"],"datePublished":"2025-10-07 20:00:35+08:00","url":"/community/detailpost/5cd7149a-1880-43e2-b344-420f617231db/打卡熱點/share_n_foodie/899562","author":{"@type":"Person","name":"share_n_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/899562/share_n_foodie"},"text":"今天特別想記錄一下在這間柔和木系的日式咖啡廳室午餐。店內的榻榻米用餐區營造出一種溫馨而舒適的氛圍，讓人感到放鬆。最近他們推出了新菜單，無論主菜、小食、飲品還是甜品的選擇都更多元。\n\n夕陽富士山蟹膏甲羅燒醬油漬角切三文魚丼 $148\n是食店打卡食品之一，醬油漬蛋黃刺身拌飯的賣相雅緻，蛋黃刺身裹著綿密蛋白泡泡，口感層次分明。蟹膏甲羅燒味道濃厚滑順，搭配拌飯非常完美。其他配搭有三文魚，配以魚籽、蟹柳、粟米、青瓜粒和中華沙律\n\n醬油七味雞皮餃子 $58\n雞皮炸得金黃酥脆，內餡雞肉彈牙多汁，十分有日本風味。\n\n『汐仔』雞翼 $58\n新口味熱浪芝士味雞翼，外層香脆，上層舖滿熱浪粉般，芝士味加入後多了一份微甜\n\n山梨縣蜜桃蝶豆花鮮奶\n外觀精緻，下層蝶豆花自然的藍色十分清新，蜜桃汁甜味適中且內含桃肉粒，清爽解膩。\n\n焦糖脆脆蜂蜜咖啡\n好喝的新玩意兒，自製焦糖脆加在厚奶泡上，脆餅蜂蜜奶泡跟底下的咖啡一口喝下，好有幸福的感覺\n\n『汐仔』摩卡筒\n是店家將提拉米蘇升華版，將雪糕脆筒變成脆片，將tiramisu上濃厚朱古力醬用片沾上一齊食，一玩一食\n\n\n🎈汐🎈\n耀華街3號百樂中心13樓1303號舖\n#UCreator #打卡美食 #好去處 #隱世打卡點 #打卡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"隱世榻榻米打卡Cafe ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819090887.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819094332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819096779.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819099518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819102450.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819106327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819108999.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819111807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819113599.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819114905.jpeg"],"datePublished":"2025-10-07 20:00:35+08:00","url":"/community/detailpost/5cd7149a-1880-43e2-b344-420f617231db/打卡熱點/share_n_foodie/899562","author":{"@type":"Person","name":"share_n_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/899562/share_n_foodie"},"text":"今天特別想記錄一下在這間柔和木系的日式咖啡廳室午餐。店內的榻榻米用餐區營造出一種溫馨而舒適的氛圍，讓人感到放鬆。最近他們推出了新菜單，無論主菜、小食、飲品還是甜品的選擇都更多元。\n\n夕陽富士山蟹膏甲羅燒醬油漬角切三文魚丼 $148\n是食店打卡食品之一，醬油漬蛋黃刺身拌飯的賣相雅緻，蛋黃刺身裹著綿密蛋白泡泡，口感層次分明。蟹膏甲羅燒味道濃厚滑順，搭配拌飯非常完美。其他配搭有三文魚，配以魚籽、蟹柳、粟米、青瓜粒和中華沙律\n\n醬油七味雞皮餃子 $58\n雞皮炸得金黃酥脆，內餡雞肉彈牙多汁，十分有日本風味。\n\n『汐仔』雞翼 $58\n新口味熱浪芝士味雞翼，外層香脆，上層舖滿熱浪粉般，芝士味加入後多了一份微甜\n\n山梨縣蜜桃蝶豆花鮮奶\n外觀精緻，下層蝶豆花自然的藍色十分清新，蜜桃汁甜味適中且內含桃肉粒，清爽解膩。\n\n焦糖脆脆蜂蜜咖啡\n好喝的新玩意兒，自製焦糖脆加在厚奶泡上，脆餅蜂蜜奶泡跟底下的咖啡一口喝下，好有幸福的感覺\n\n『汐仔』摩卡筒\n是店家將提拉米蘇升華版，將雪糕脆筒變成脆片，將tiramisu上濃厚朱古力醬用片沾上一齊食，一玩一食\n\n\n🎈汐🎈\n耀華街3號百樂中心13樓1303號舖\n#UCreator #打卡美食 #好去處 #隱世打卡點 #打卡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1759819090887.jpeg","creator":{"@type":"Person","name":"share_n_foodie"}}]