[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣｜順德菜新傳承👵🏼>👨🏻｜老字號新包裝🆕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312120.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446316008.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446316464.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446319863.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446317253.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446317634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446318121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446318615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446319430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446320307.jpeg"],"datePublished":"2025-03-20 21:00:34+08:00","url":"/community/detailpost/59f79d3c-86c9-42f9-a752-64543aedc692/中式料理/銅鑼灣順德菜新傳承老/Christine/446896","author":{"@type":"Person","name":"Christine","url":"https://www.ulifestyle.com.hk/community/user_profile/446896/Christine"},"text":"今日約咗一大班朋友一齊食飯,揀咗銅鑼灣嘅老字號｢鳳城酒家｣,上世紀八十､九十年代,｢鳳城｣名字響噹噹無人不曉!\n\n嚟到近年,｢鳳城｣將順德菜年輕化,除咗有經典菜式,仲有唔少新派菜供應😗\n\n同朋友sss,揀咗一大堆餐點,其中我覺得｢順德魚雲羮｣比較特別,以魚雲､豆腐､芫荽,用姜絲癖去腥味,製作成味道清甜的湯羹👍\n\n另外佢哋嘅招牌菜｢窩貼大明蝦｣,原來係順德版蝦多士,用咗新鮮大蝦,配搭脆口多士,熱辣辣新鮮上碟超好味😗\n\n｢百花釀蟹鉗｣､｢風味釀蟹蓋｣我都有試過,｢百花釀蟹鉗｣就係佢哋嘅經典菜式,基本上不會有大錯漏｡\n\n反倒｢風味釀蟹蓋｣屬於新派順德菜,用咗葡汁､蟹膏､香菇､蔥製作成,以香菇增強口感,伴隨濃厚嘅葡汁,又係另一種滋味😋\n\n｢家鄉焗魚腸｣唔係多人都唔敢試🙈原來焗魚腸係用咗蛋液､陳皮､蒜頭,加上油炸鬼鋪面,再蒸焗而成😮未食過真係大開眼!\n\n｢金磚豆腐｣､｢特搜魷魚鬚｣､｢龍袍四季豆｣都係小食類😛自己就覺得｢龍袍四季豆｣比較有趣,四季豆用咗鹹蛋黃炸香,好似龍袍加身一樣,多咗浸鹹香味!\n\n｢西米焗布甸｣就比較少地方可以食到!我哋就嗌咗個大嘅share😗焗布甸用咗經典蓮蓉餡料,個面焗到焦焦脆脆,非常香口!\n\n✦ 順德魚雲羮 $198\n✦ 招牌炸子雞 $398\n✦ 窩貼大明蝦 $33@1(2件起)\n✦ 百花釀蟹鉗 $128@1 (2件起)\n✦ 風味釀蟹蓋 $128@1 (2件起)\n✦ 生菜鯪魚球煲 $148\n✦ 家鄉焗魚腸 $188\n✦ 金磚豆腐 $98\n✦ 特搜魷魚鬚 $108 \n✦ 龍袍四季豆 $108\n✦ 西米焗布甸(大) $178\n\n✱ 鳳城酒家\n地址:香港銅鑼灣禮頓道30號地舖\n@fungshing1954 \n\n〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️\n❤️|您嘅支持=͛我嘅創作原動力❤️\n⚠️|我需要您嘅 𝐋𝐢𝐤𝐞 𝐚𝐧𝐝 𝐅𝐨𝐥𝐥𝐨𝐰!⚠️\n👵🏼|@mother_christine\n✏️|ɪɢ 〃 ᴏᴘʀ⁴ 〃 ᴅᴘ 〃 xʜs 〃 ɢᴏᴏɢʟᴇ⁵ 〃ᴜʙʟᴏɢ\n〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️\n分類:\n#christinema_銅鑼灣\n#christinema_順德菜\n #香港好去處 #銅鑼灣 #順德菜 #鳳城酒家 #禮頓道 #中菜餐廳 #UCreator #打卡美食 #香港美食 #美食推介 #港島美食 #九龍美食 #旅行美食\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣｜順德菜新傳承👵🏼>👨🏻｜老字號新包裝🆕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312120.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446316008.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446316464.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446319863.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446317253.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446317634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446318121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446318615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446319430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446320307.jpeg"],"datePublished":"2025-03-20 21:00:34+08:00","url":"/community/detailpost/59f79d3c-86c9-42f9-a752-64543aedc692/中式料理/銅鑼灣順德菜新傳承老/Christine/446896","author":{"@type":"Person","name":"Christine","url":"https://www.ulifestyle.com.hk/community/user_profile/446896/Christine"},"text":"今日約咗一大班朋友一齊食飯,揀咗銅鑼灣嘅老字號｢鳳城酒家｣,上世紀八十､九十年代,｢鳳城｣名字響噹噹無人不曉!\n\n嚟到近年,｢鳳城｣將順德菜年輕化,除咗有經典菜式,仲有唔少新派菜供應😗\n\n同朋友sss,揀咗一大堆餐點,其中我覺得｢順德魚雲羮｣比較特別,以魚雲､豆腐､芫荽,用姜絲癖去腥味,製作成味道清甜的湯羹👍\n\n另外佢哋嘅招牌菜｢窩貼大明蝦｣,原來係順德版蝦多士,用咗新鮮大蝦,配搭脆口多士,熱辣辣新鮮上碟超好味😗\n\n｢百花釀蟹鉗｣､｢風味釀蟹蓋｣我都有試過,｢百花釀蟹鉗｣就係佢哋嘅經典菜式,基本上不會有大錯漏｡\n\n反倒｢風味釀蟹蓋｣屬於新派順德菜,用咗葡汁､蟹膏､香菇､蔥製作成,以香菇增強口感,伴隨濃厚嘅葡汁,又係另一種滋味😋\n\n｢家鄉焗魚腸｣唔係多人都唔敢試🙈原來焗魚腸係用咗蛋液､陳皮､蒜頭,加上油炸鬼鋪面,再蒸焗而成😮未食過真係大開眼!\n\n｢金磚豆腐｣､｢特搜魷魚鬚｣､｢龍袍四季豆｣都係小食類😛自己就覺得｢龍袍四季豆｣比較有趣,四季豆用咗鹹蛋黃炸香,好似龍袍加身一樣,多咗浸鹹香味!\n\n｢西米焗布甸｣就比較少地方可以食到!我哋就嗌咗個大嘅share😗焗布甸用咗經典蓮蓉餡料,個面焗到焦焦脆脆,非常香口!\n\n✦ 順德魚雲羮 $198\n✦ 招牌炸子雞 $398\n✦ 窩貼大明蝦 $33@1(2件起)\n✦ 百花釀蟹鉗 $128@1 (2件起)\n✦ 風味釀蟹蓋 $128@1 (2件起)\n✦ 生菜鯪魚球煲 $148\n✦ 家鄉焗魚腸 $188\n✦ 金磚豆腐 $98\n✦ 特搜魷魚鬚 $108 \n✦ 龍袍四季豆 $108\n✦ 西米焗布甸(大) $178\n\n✱ 鳳城酒家\n地址:香港銅鑼灣禮頓道30號地舖\n@fungshing1954 \n\n〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️\n❤️|您嘅支持=͛我嘅創作原動力❤️\n⚠️|我需要您嘅 𝐋𝐢𝐤𝐞 𝐚𝐧𝐝 𝐅𝐨𝐥𝐥𝐨𝐰!⚠️\n👵🏼|@mother_christine\n✏️|ɪɢ 〃 ᴏᴘʀ⁴ 〃 ᴅᴘ 〃 xʜs 〃 ɢᴏᴏɢʟᴇ⁵ 〃ᴜʙʟᴏɢ\n〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️\n分類:\n#christinema_銅鑼灣\n#christinema_順德菜\n #香港好去處 #銅鑼灣 #順德菜 #鳳城酒家 #禮頓道 #中菜餐廳 #UCreator #打卡美食 #香港美食 #美食推介 #港島美食 #九龍美食 #旅行美食\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742446312120.jpeg","creator":{"@type":"Person","name":"Christine"}}]