[{"@context":"https://schema.org","@type":"Article","headline":"週末拍拖夜！海鮮串燒😋燒八爪魚必試！🐙","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/587516/20251004/hls/post_detail_1759585197458.m3u8"],"datePublished":"2025-10-04 22:22:47+08:00","url":"/community/detailpost/5760d862-9da3-4898-bac7-a85652de1c73/香港攻略/週末拍拖夜海鮮串燒燒/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"🍻 週末拍拖夜!地道BBQ海鮮串燒大滿足!必試燒八爪魚!\n\nHappy Weekend night! 睇完戲出嚟拍拖,今晚又嚟咗我哋勁鍾意嘅地道BBQ海鮮串燒店!呢度氣氛夠晒Chill,最啱兩個人邊食邊傾偈!\n\n呢間店嘅串燒選擇超多,而且燒功一流,調味都好到位｡今次我哋點咗以下幾款:\n✨ 海鮮必點推薦 (Seafood Must-Try)\n燒八爪魚 (1份, $138): 份量十足,燒得外層微焦,口感彈牙有嚼勁,配上秘製醬汁超惹味,絕對係今晚嘅MVP!\n加拿大翡翠螺(凍食, 1份, $55): 凍食處理得好乾淨,肉質清甜爽口,帶有淡淡嘅海水鮮味,係串燒之間嘅絕佳清口小食!\n\n🔥 經典串燒系列 (Skewers)\n日本雞尾肉 ($22@): 燒到外皮微脆,內裡保持juicy,油脂香而不膩,係隱藏版嘅美味!\n雞軟骨 ($12@): 燒得香脆可口,送酒一流｡\n雞皮串 ($12@): 燒到油脂融化,入口即化,邪惡但滿足!\n煙肉車厘卷 ($35@): 鹹香嘅煙肉包住爆汁嘅車厘茄,酸甜平衡,完美解膩!\n芝士丸 ($16@) & 焗雜菌 (1份, $32): 穩打穩紮,芝士丸外脆內軟,雜菌充滿牛油香｡\n\n🥗 沙律與飲品 (Sides & Drinks)\n點埋份蟹籽青瓜絲沙律 ($48) 增加清爽度,再嚟冰凍嘅生啤 ,簡直係夏日夜晚嘅完美組合!\n呢餐食得超滿足,總共 $637,CP值高!想搵個地方輕鬆食宵夜/晚餐,呢間地道串燒店絕對係首選!\n\n📢 你哋去BBQ串燒店必點嘅係咩?留言話我知!\nFollow us❤️\n📌 YouTube: 思思賢Chill My Babe @chillmybabe\n📌 旅行IG: @chillmybabe.travel\n📌 美食IG: @chillmybabe.foodie\n📌 美妝IG: @chillmybabe.beauty\n📌 Chelsea IG: @chelseapun\n📌 細眼IG: @nico_eyes\n#思思賢 #Chillmybabe #香港美食 #串燒 #BBQ #海鮮串燒 #地道美食 #拍拖好去處 #宵夜 #札幌生啤 #Octopus #週末好去處 #食評 #hkfoodie #shorts #哈囉喂全園祭 #我要食蛋糕 #甜品控集合吧 #以油養膚締造水光肌 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"週末拍拖夜！海鮮串燒😋燒八爪魚必試！🐙","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/587516/20251004/hls/post_detail_1759585197458.m3u8"],"datePublished":"2025-10-04 22:22:47+08:00","url":"/community/detailpost/5760d862-9da3-4898-bac7-a85652de1c73/香港攻略/週末拍拖夜海鮮串燒燒/思思賢-Chill-My-Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516/思思賢-Chill-My-Babe"},"text":"🍻 週末拍拖夜!地道BBQ海鮮串燒大滿足!必試燒八爪魚!\n\nHappy Weekend night! 睇完戲出嚟拍拖,今晚又嚟咗我哋勁鍾意嘅地道BBQ海鮮串燒店!呢度氣氛夠晒Chill,最啱兩個人邊食邊傾偈!\n\n呢間店嘅串燒選擇超多,而且燒功一流,調味都好到位｡今次我哋點咗以下幾款:\n✨ 海鮮必點推薦 (Seafood Must-Try)\n燒八爪魚 (1份, $138): 份量十足,燒得外層微焦,口感彈牙有嚼勁,配上秘製醬汁超惹味,絕對係今晚嘅MVP!\n加拿大翡翠螺(凍食, 1份, $55): 凍食處理得好乾淨,肉質清甜爽口,帶有淡淡嘅海水鮮味,係串燒之間嘅絕佳清口小食!\n\n🔥 經典串燒系列 (Skewers)\n日本雞尾肉 ($22@): 燒到外皮微脆,內裡保持juicy,油脂香而不膩,係隱藏版嘅美味!\n雞軟骨 ($12@): 燒得香脆可口,送酒一流｡\n雞皮串 ($12@): 燒到油脂融化,入口即化,邪惡但滿足!\n煙肉車厘卷 ($35@): 鹹香嘅煙肉包住爆汁嘅車厘茄,酸甜平衡,完美解膩!\n芝士丸 ($16@) & 焗雜菌 (1份, $32): 穩打穩紮,芝士丸外脆內軟,雜菌充滿牛油香｡\n\n🥗 沙律與飲品 (Sides & Drinks)\n點埋份蟹籽青瓜絲沙律 ($48) 增加清爽度,再嚟冰凍嘅生啤 ,簡直係夏日夜晚嘅完美組合!\n呢餐食得超滿足,總共 $637,CP值高!想搵個地方輕鬆食宵夜/晚餐,呢間地道串燒店絕對係首選!\n\n📢 你哋去BBQ串燒店必點嘅係咩?留言話我知!\nFollow us❤️\n📌 YouTube: 思思賢Chill My Babe @chillmybabe\n📌 旅行IG: @chillmybabe.travel\n📌 美食IG: @chillmybabe.foodie\n📌 美妝IG: @chillmybabe.beauty\n📌 Chelsea IG: @chelseapun\n📌 細眼IG: @nico_eyes\n#思思賢 #Chillmybabe #香港美食 #串燒 #BBQ #海鮮串燒 #地道美食 #拍拖好去處 #宵夜 #札幌生啤 #Octopus #週末好去處 #食評 #hkfoodie #shorts #哈囉喂全園祭 #我要食蛋糕 #甜品控集合吧 #以油養膚締造水光肌 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202510/587516/20251004/hls/post_detail_1759585197458.m3u8","creator":{"@type":"Person","name":"思思賢 Chill My Babe"}}]