[{"@context":"https://schema.org","@type":"Article","headline":"羅湖東南亞菜🧧🥢💸","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288932478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288932879.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933795.jpeg"],"datePublished":"2026-02-28 22:30:01+08:00","url":"/community/detailpost/559f5448-c2b0-4728-85ee-04a9138f1339/深圳攻略/羅湖東南亞菜/hidden.lady/132667","author":{"@type":"Person","name":"hidden.lady","url":"https://www.ulifestyle.com.hk/community/user_profile/132667/hidden.lady"},"text":"\n今次去咗食東南亞菜,餐廳裝潢滿滿東南亞風情,位置靠近羅湖口岸,地鐵1號線搭一個站直達｡餐廳春節照常營業,仲有春節送利是封活動,放長假都可以照常過黎行街食野｡\n\n西貢炭燒豬頸配菠蘿\n豬頸肉烤到外焦內嫩,邊緣微微脆口,\n配搭烤過嘅菠蘿,清甜多汁,果香剛好中油膩感,實在係最佳配搭｡\n\n越式冬陰功海鮮湯\n海鮮湯配料新鮮足料,有鮮蝦､蝦､魷魚､菇菌等,湯頭濃稠,味道微微酸辣,秒速清盤｡\n\n芒果魚柳米紙卷\n米紙捲住魚柳､芒果､青瓜､生菜等配料,蘸上魚露,酸甜爽口,食落好開胃｡\n\n馬拉盞炒通心菜\n通心菜新鮮脆嫩,馬拉盞咸香微辣,下飯一流｡\n\n椰香千層糕\n千層糕軟糯彈牙,蘸上椰漿滿口濃香｡\n\n#東南亞菜 #西貢美食 #羅湖口岸美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"羅湖東南亞菜🧧🥢💸","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288932478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288932879.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933013.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933615.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288933795.jpeg"],"datePublished":"2026-02-28 22:30:01+08:00","url":"/community/detailpost/559f5448-c2b0-4728-85ee-04a9138f1339/深圳攻略/羅湖東南亞菜/hidden.lady/132667","author":{"@type":"Person","name":"hidden.lady","url":"https://www.ulifestyle.com.hk/community/user_profile/132667/hidden.lady"},"text":"\n今次去咗食東南亞菜,餐廳裝潢滿滿東南亞風情,位置靠近羅湖口岸,地鐵1號線搭一個站直達｡餐廳春節照常營業,仲有春節送利是封活動,放長假都可以照常過黎行街食野｡\n\n西貢炭燒豬頸配菠蘿\n豬頸肉烤到外焦內嫩,邊緣微微脆口,\n配搭烤過嘅菠蘿,清甜多汁,果香剛好中油膩感,實在係最佳配搭｡\n\n越式冬陰功海鮮湯\n海鮮湯配料新鮮足料,有鮮蝦､蝦､魷魚､菇菌等,湯頭濃稠,味道微微酸辣,秒速清盤｡\n\n芒果魚柳米紙卷\n米紙捲住魚柳､芒果､青瓜､生菜等配料,蘸上魚露,酸甜爽口,食落好開胃｡\n\n馬拉盞炒通心菜\n通心菜新鮮脆嫩,馬拉盞咸香微辣,下飯一流｡\n\n椰香千層糕\n千層糕軟糯彈牙,蘸上椰漿滿口濃香｡\n\n#東南亞菜 #西貢美食 #羅湖口岸美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1772288932478.jpeg","creator":{"@type":"Person","name":"hidden.lady"}}]