[{"@context":"https://schema.org","@type":"Article","headline":"花香､燭光與松露香･生日的完美注腳","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/960746/20251022/hls/post_detail_1761121507877.m3u8"],"datePublished":"2025-10-22 16:27:22+08:00","url":"/community/detailpost/54e88142-694c-4155-a7df-97777f1d771c/西式美食/花香燭光與松露香生日/someonelikesyummy/960746","author":{"@type":"Person","name":"someonelikesyummy","url":"https://www.ulifestyle.com.hk/community/user_profile/960746/someonelikesyummy"},"text":"花香､燭光與松露香･生日的完美注腳\n\n用乾花精緻佈置嘅花花餐廳,環境溫馨浪漫,嚟呢度慶祝,真係超好✨\n\n🦪 生蠔雙拼\n• 日之雪花Sunofureko Oyster :日本生蠔, 肉厚多汁,滑溜溜,帶有清新的瓜果甜味,入口清爽｡\n• 銀堡壘 Ostras Del Castillo:西班牙生蠔, 同樣肉厚飽滿,入口濃香,堅果與青瓜味交織,層次豐富｡\n\n🥖 前菜\n• 餐包暖笠笠,外脆內軟,啱啱出爐最正｡\n• 蕃茄湯順滑濃郁,暖胃又舒服｡\n• 巴馬火腿沙律配上甜甜菠蘿,酸甜開胃,清新醒神｡\n\n🍝 香煎鵝肝黑松露意大利粉\n鵝肝外脆內嫩,入口即化;黑松露忌廉醬香氣撲鼻,都完美包裹每條意粉,每一啖係松露味｡\n\n🥩 澳洲一級牛肉眼扒配燒汁\n牛味濃郁,預先切好,方便分享;配上香脆焗薯同焦香焗蒜頭,燒汁與蒜香完美融合!\n\n🍰 檸檬蛋白批\n口感輕盈, 酸甜平衡; 碟上寫上｢Happy Birthday｣,為生日夜添上滿滿儀式感｡\n\n🍹 檸檬薑蜜 & 青檸藍碟花茶\n顏值與味道兼備,清新解膩,完美作結!\n\n📍Granjero 簡.聚 \nShop 59, G/F, Ho Shun Tai Building, 10 Sai Ching Street, Yuen Long \n元朗元朗安寧路172-190號安寧樓地下A號舖 \n\n\n#元朗美食 #簡聚 #西餐推薦 #打卡餐廳 #元朗餐廳 #hkfoodie #hkfood #hkfoodblog #hkfoodlover #hkfoodstagram #hkfoodblogger #hkeat #hkeats#yuenlong\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"花香､燭光與松露香･生日的完美注腳","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202510/960746/20251022/hls/post_detail_1761121507877.m3u8"],"datePublished":"2025-10-22 16:27:22+08:00","url":"/community/detailpost/54e88142-694c-4155-a7df-97777f1d771c/西式美食/花香燭光與松露香生日/someonelikesyummy/960746","author":{"@type":"Person","name":"someonelikesyummy","url":"https://www.ulifestyle.com.hk/community/user_profile/960746/someonelikesyummy"},"text":"花香､燭光與松露香･生日的完美注腳\n\n用乾花精緻佈置嘅花花餐廳,環境溫馨浪漫,嚟呢度慶祝,真係超好✨\n\n🦪 生蠔雙拼\n• 日之雪花Sunofureko Oyster :日本生蠔, 肉厚多汁,滑溜溜,帶有清新的瓜果甜味,入口清爽｡\n• 銀堡壘 Ostras Del Castillo:西班牙生蠔, 同樣肉厚飽滿,入口濃香,堅果與青瓜味交織,層次豐富｡\n\n🥖 前菜\n• 餐包暖笠笠,外脆內軟,啱啱出爐最正｡\n• 蕃茄湯順滑濃郁,暖胃又舒服｡\n• 巴馬火腿沙律配上甜甜菠蘿,酸甜開胃,清新醒神｡\n\n🍝 香煎鵝肝黑松露意大利粉\n鵝肝外脆內嫩,入口即化;黑松露忌廉醬香氣撲鼻,都完美包裹每條意粉,每一啖係松露味｡\n\n🥩 澳洲一級牛肉眼扒配燒汁\n牛味濃郁,預先切好,方便分享;配上香脆焗薯同焦香焗蒜頭,燒汁與蒜香完美融合!\n\n🍰 檸檬蛋白批\n口感輕盈, 酸甜平衡; 碟上寫上｢Happy Birthday｣,為生日夜添上滿滿儀式感｡\n\n🍹 檸檬薑蜜 & 青檸藍碟花茶\n顏值與味道兼備,清新解膩,完美作結!\n\n📍Granjero 簡.聚 \nShop 59, G/F, Ho Shun Tai Building, 10 Sai Ching Street, Yuen Long \n元朗元朗安寧路172-190號安寧樓地下A號舖 \n\n\n#元朗美食 #簡聚 #西餐推薦 #打卡餐廳 #元朗餐廳 #hkfoodie #hkfood #hkfoodblog #hkfoodlover #hkfoodstagram #hkfoodblogger #hkeat #hkeats#yuenlong\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202510/960746/20251022/hls/post_detail_1761121507877.m3u8","creator":{"@type":"Person","name":"someonelikesyummy"}}]