[{"@context":"https://schema.org","@type":"Article","headline":"壽司郎8月必食神級推介🔥超鹹鮮麴熟成長鰭吞拿魚壽司💜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776820438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776826298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776828509.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776831003.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776835098.jpeg"],"datePublished":"2025-08-21 19:48:45+08:00","url":"/community/detailpost/52f5b391-c9b7-4dfc-9a24-54f8e30c15e6/打卡熱點/food__logger/859594","author":{"@type":"Person","name":"food__logger","url":"https://www.ulifestyle.com.hk/community/user_profile/859594/food__logger"},"text":"壽司郎8月必食神級推介🔥超鹹鮮麴熟成長鰭吞拿魚壽司💜\n\n＼🌾日本傳統調味料——鹽麴🌾／\n🦐麴熟成赤蝦 | $12\n🐟麴熟成長鰭吞拿魚 | $12\n\n🌾米麴 + 🧂食鹽，發酵熟成後散發自然鹹味✨\n除咗提升食材鮮味，仲含有酵素，維他命B1，B6😎\n\n鹽麴將魚肉口感變得綿密，令蝦肉更鮮甜😋\n🌟推薦食法！！唔落醬油，品味淡薄自然鹹鮮✨～\n\n---------------------------------------------\n🔸【創業祭🎊】限定商品於8月4日（一）正式開售\n🔹【創業祭🎊】限定商品於壽司郎全線分店有售\n🔸期間限定商品數量有限，售完即止\n🔹詳情請向店員查詢\n---------------------------------------------\n壽司郎分店地址請參閱：https://bit.ly/39Y5XsT 或「香港壽司郎」APP\n壽司郎外賣餐單請參閱：https://www.facebook.com/SUSHIROHONGKONG/menu\n---------------------------------------------\n#壽司郎#スシロー #SUSHIRO #香港壽司郎 #壽司\n#壽司郎6周年 #維港熱氣球之旅 #雙聚嚐月 #夏日炎炎啤啤佢 #秋日養生 #夏日排毒瘦身 #深圳攻略 #深圳美食 #深圳打卡 #Dessert #出發打卡 #BESTFOODwithUCreator #TRAVELwithUCreator #UCreatorwithPETS #OOTDofUCreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"壽司郎8月必食神級推介🔥超鹹鮮麴熟成長鰭吞拿魚壽司💜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776820438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776826298.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776828509.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776831003.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776835098.jpeg"],"datePublished":"2025-08-21 19:48:45+08:00","url":"/community/detailpost/52f5b391-c9b7-4dfc-9a24-54f8e30c15e6/打卡熱點/food__logger/859594","author":{"@type":"Person","name":"food__logger","url":"https://www.ulifestyle.com.hk/community/user_profile/859594/food__logger"},"text":"壽司郎8月必食神級推介🔥超鹹鮮麴熟成長鰭吞拿魚壽司💜\n\n＼🌾日本傳統調味料——鹽麴🌾／\n🦐麴熟成赤蝦 | $12\n🐟麴熟成長鰭吞拿魚 | $12\n\n🌾米麴 + 🧂食鹽，發酵熟成後散發自然鹹味✨\n除咗提升食材鮮味，仲含有酵素，維他命B1，B6😎\n\n鹽麴將魚肉口感變得綿密，令蝦肉更鮮甜😋\n🌟推薦食法！！唔落醬油，品味淡薄自然鹹鮮✨～\n\n---------------------------------------------\n🔸【創業祭🎊】限定商品於8月4日（一）正式開售\n🔹【創業祭🎊】限定商品於壽司郎全線分店有售\n🔸期間限定商品數量有限，售完即止\n🔹詳情請向店員查詢\n---------------------------------------------\n壽司郎分店地址請參閱：https://bit.ly/39Y5XsT 或「香港壽司郎」APP\n壽司郎外賣餐單請參閱：https://www.facebook.com/SUSHIROHONGKONG/menu\n---------------------------------------------\n#壽司郎#スシロー #SUSHIRO #香港壽司郎 #壽司\n#壽司郎6周年 #維港熱氣球之旅 #雙聚嚐月 #夏日炎炎啤啤佢 #秋日養生 #夏日排毒瘦身 #深圳攻略 #深圳美食 #深圳打卡 #Dessert #出發打卡 #BESTFOODwithUCreator #TRAVELwithUCreator #UCreatorwithPETS #OOTDofUCreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1755776820438.jpeg","creator":{"@type":"Person","name":"food__logger"}}]