[{"@context":"https://schema.org","@type":"Article","headline":"「意」料之外的迷人黑松露🍝","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760784686.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760515662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760515877.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760519115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760517368.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760517667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518441.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518772.jpeg"],"datePublished":"2025-08-21 15:17:16+08:00","url":"/community/detailpost/4fb9c5eb-e091-444b-b143-e3989d341aaa/西式美食/yanpiggg/681257","author":{"@type":"Person","name":"yanpiggg","url":"https://www.ulifestyle.com.hk/community/user_profile/681257/yanpiggg"},"text":"｢曾嘗盡料理,未會忘記,瀰漫甜香的跑馬地｣🍽️放工搭叮叮去跑馬地🚃同朋友食晚飯,地點係當區一間人氣Wine & Pasta Bar🍝\n\n店員會逐一介紹每款Pasta,將Pasta呈現喺食客面前,以實物了解每款嘅特性,好實際👍🏼當中有六款Homemade,誠意滿滿｡因應餐廳限定澳洲黑松露季,店員另外介紹黑松露可配Homemade Tagliolini,由於黑松露太迷人太吸引,決定一試!\n\nHomemade Tagliolini $90\n(+ 7 grams Black Truffle) $28/gram\n————————————\nTagliolini偏向幼身,蛋香較濃,食得出Homemade嘅心思,麵質偏彈牙｡Tagliolini配Truffle都係常見嘅組合,黑松露陣陣嘅香氣可以喺呢個配搭中鋒芒畢露｡黑松露本身就好似一粒迷人嘅黑色大寶石💎香氣非常獨特｡$28/gram都非常抵,店員會為一大粒Black Truffle磅重,我哋點咗7grams,店員刨完再為剩餘嘅Truffle磅重,冇呃秤嘅空間,非常均真｡磅重時,我諗起某港產片經典一幕,｢攞走個磅佢呀｣🤣\n\nSpaghetti Chitarra $128\n————————————\n有｢意｣思🤌🏻煮出Al dente感,每條Chitarra都係外軟而麵芯半熟不生｡加上Amalfi檸檬🍋Caper Leaf🌿感受到南意嘅夏日風情,酸酸地非常開胃｡Parmesan芝士嘅濃度相對大眾化🧀整個配搭都合我同朋友嘅口味｡\n\nHam Croquettes with Garlic Mayonnaise $88\n————————————\n我會形容佢係｢炸火腿波波｣😋外層非常酥脆,炸得金黃唔厚粉,內裡係火腿碎混合薯蓉嘅質感,點埋Garlic Mayonnaise更有層次,一口一炸波波,好享受😋\n\nHomemade Basque Cheesecake $108\n————————————\n不單止鹹食出色,甜品亦係不容小覷🍰一整個Basque Cheesecake啖啖綿密又軟滑,蛋糕皮有少許Burnt感,越近蛋糕芯越有半熟Feel🍰 好有份量!抵食!\n\nSangiovese Blend $110\n————————————\n喺汽泡酒同紅白酒中,我揀咗紅酒🍷Sangiovese Blend頗易入口,昇華咗意式晚餐嘅儀式感｡\n\n#跑馬地美食 #西餐廳 #港島美食 #Foodie #黑松露 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"「意」料之外的迷人黑松露🍝","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760784686.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760515662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760515877.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760519115.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516551.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760516979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760517368.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760517667.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518106.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518441.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760518772.jpeg"],"datePublished":"2025-08-21 15:17:16+08:00","url":"/community/detailpost/4fb9c5eb-e091-444b-b143-e3989d341aaa/西式美食/yanpiggg/681257","author":{"@type":"Person","name":"yanpiggg","url":"https://www.ulifestyle.com.hk/community/user_profile/681257/yanpiggg"},"text":"｢曾嘗盡料理,未會忘記,瀰漫甜香的跑馬地｣🍽️放工搭叮叮去跑馬地🚃同朋友食晚飯,地點係當區一間人氣Wine & Pasta Bar🍝\n\n店員會逐一介紹每款Pasta,將Pasta呈現喺食客面前,以實物了解每款嘅特性,好實際👍🏼當中有六款Homemade,誠意滿滿｡因應餐廳限定澳洲黑松露季,店員另外介紹黑松露可配Homemade Tagliolini,由於黑松露太迷人太吸引,決定一試!\n\nHomemade Tagliolini $90\n(+ 7 grams Black Truffle) $28/gram\n————————————\nTagliolini偏向幼身,蛋香較濃,食得出Homemade嘅心思,麵質偏彈牙｡Tagliolini配Truffle都係常見嘅組合,黑松露陣陣嘅香氣可以喺呢個配搭中鋒芒畢露｡黑松露本身就好似一粒迷人嘅黑色大寶石💎香氣非常獨特｡$28/gram都非常抵,店員會為一大粒Black Truffle磅重,我哋點咗7grams,店員刨完再為剩餘嘅Truffle磅重,冇呃秤嘅空間,非常均真｡磅重時,我諗起某港產片經典一幕,｢攞走個磅佢呀｣🤣\n\nSpaghetti Chitarra $128\n————————————\n有｢意｣思🤌🏻煮出Al dente感,每條Chitarra都係外軟而麵芯半熟不生｡加上Amalfi檸檬🍋Caper Leaf🌿感受到南意嘅夏日風情,酸酸地非常開胃｡Parmesan芝士嘅濃度相對大眾化🧀整個配搭都合我同朋友嘅口味｡\n\nHam Croquettes with Garlic Mayonnaise $88\n————————————\n我會形容佢係｢炸火腿波波｣😋外層非常酥脆,炸得金黃唔厚粉,內裡係火腿碎混合薯蓉嘅質感,點埋Garlic Mayonnaise更有層次,一口一炸波波,好享受😋\n\nHomemade Basque Cheesecake $108\n————————————\n不單止鹹食出色,甜品亦係不容小覷🍰一整個Basque Cheesecake啖啖綿密又軟滑,蛋糕皮有少許Burnt感,越近蛋糕芯越有半熟Feel🍰 好有份量!抵食!\n\nSangiovese Blend $110\n————————————\n喺汽泡酒同紅白酒中,我揀咗紅酒🍷Sangiovese Blend頗易入口,昇華咗意式晚餐嘅儀式感｡\n\n#跑馬地美食 #西餐廳 #港島美食 #Foodie #黑松露 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1755760784686.jpeg","creator":{"@type":"Person","name":"yanpiggg"}}]