[{"@context":"https://schema.org","@type":"Article","headline":"美食探索🙌🏻懷舊古早味","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654758597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759375.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759652.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760059.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654761247.jpeg"],"datePublished":"2025-04-15 02:19:57+08:00","url":"/community/detailpost/4f474fce-97ee-4726-9263-60faf08f4b64/打卡熱點/TobyHebymami/431555","author":{"@type":"Person","name":"TobyHebymami","url":"https://www.ulifestyle.com.hk/community/user_profile/431555/TobyHebymami"},"text":"古早花雕雞卷\n雞卷賣相金黃,點綴著杞子｡雞肉口感滑嫩,花雕酒香氣十足,入口凍冰冰,好開胃!\n\n古早榨菜肉鬆蛋餅\n金黃蛋餅外皮包裹著豐滿肉鬆與榨菜,表面撒上香蔥,色香味俱全｡蛋餅外皮柔軟,肉鬆與榨菜鹹香交織,帶來了懷舊味道｡\n\n鹽酥雞滷肉飯､蜜汁滷排骨滷肉飯\n大大碗份量十足,鹽酥雞很酥脆沙,口味香鹹｡後者滷排骨很入味,口味香甜｡\n滷肉和滷汁渗透進飯中,每一口都充滿了鮮香,香濃入味,佐飯一流!\n\n主食加$22就有大大杯黑糖珍珠奶茶,性價比高｡\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"美食探索🙌🏻懷舊古早味","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654758597.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759184.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759375.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654759652.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760059.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760342.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654760998.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654761247.jpeg"],"datePublished":"2025-04-15 02:19:57+08:00","url":"/community/detailpost/4f474fce-97ee-4726-9263-60faf08f4b64/打卡熱點/TobyHebymami/431555","author":{"@type":"Person","name":"TobyHebymami","url":"https://www.ulifestyle.com.hk/community/user_profile/431555/TobyHebymami"},"text":"古早花雕雞卷\n雞卷賣相金黃,點綴著杞子｡雞肉口感滑嫩,花雕酒香氣十足,入口凍冰冰,好開胃!\n\n古早榨菜肉鬆蛋餅\n金黃蛋餅外皮包裹著豐滿肉鬆與榨菜,表面撒上香蔥,色香味俱全｡蛋餅外皮柔軟,肉鬆與榨菜鹹香交織,帶來了懷舊味道｡\n\n鹽酥雞滷肉飯､蜜汁滷排骨滷肉飯\n大大碗份量十足,鹽酥雞很酥脆沙,口味香鹹｡後者滷排骨很入味,口味香甜｡\n滷肉和滷汁渗透進飯中,每一口都充滿了鮮香,香濃入味,佐飯一流!\n\n主食加$22就有大大杯黑糖珍珠奶茶,性價比高｡\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1744654758597.jpeg","creator":{"@type":"Person","name":"TobyHebymami"}}]