[{"@context":"https://schema.org","@type":"Article","headline":"Chatuchak！泰式美食一解相思～","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069432.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069503.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069378.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069381.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069228.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069195.jpeg"],"datePublished":"2024-03-17 12:35:23+08:00","url":"/community/detailpost/4da107ef-105e-4ee3-9720-be5e3280a0a9/泰國/Suye-Choi/649895","author":{"@type":"Person","name":"Suye Choi","url":"https://www.ulifestyle.com.hk/community/user_profile/649895/Suye-Choi"},"text":"銅鑼灣希慎廣場嘅food court位於11樓，呢到嘅樓底好高坐得好舒服，仲有超大玻璃窗可以欣賞銅鑼灣城市景觀👀當中「Chatuchak」價錢親民，菜式選擇豐富，仲係由泰國人主理嘅添！一於叫返幾款泰式美食一解相思～\n\n鳳尾蝦炒金邊粉\n泰式炒金邊粉屬常見嘅泰菜，賣點係多層次嘅味道。嚟得泰國餐廳必叫🙆🏻‍♀️金邊粉好大碟，炒得幾有鑊氣，每條金邊粉都係幼幼的，口感好彈牙，而且炒得根根分明夠乾身，唔會變咗一團痴實晒咁，所以好易夾起。味道以酸甜為主，展現出原汁原味嘅泰式風味，再加埋大隻爽口嘅鳳尾蝦一齊食，口感相當豐富～如果想增加口感仲可以撈少少花生碎，伴碟嘅辣椒粉比較辣，怕辣嘅朋友可酌量添加！\n\n冬蔭功鳳尾蝦湯\n大大碗冬蔭功湯配料豐富，裏面有脹卜卜嘅新鮮鳳尾蝦、茹菌及各種香料等。雖然個湯望落去呈鮮紅色，但飲落去味道唔會太辣，個人覺得酸味多過辣味少少，但酸無搶咗辣嘅風頭，反而係酸中有辣、辣中有酸，尾韻又有甘甜，我超鍾意咁剛好嘅酸辣甜比例，可以一口氣將湯通通飲晒😆\n\n套餐可加錢配泰式輕食，我就加咗$28配兩件炸蝦餅～蝦餅炸得脆卜卜，新鮮熱辣，蝦膠非常彈牙，而且蝦味濃郁，食得出係真材實料，沾上泰式甜辣醬，甜鮮辣共冶口中，都係必叫嘅item✨\n\n炸香茅豬扒（+$24）\n大大塊豬扒以香茅醃製，多汁肉腍唔嚡口，入口微微帶有柑橘香氣及酸味，開胃之餘極之惹味👀\n\n🥢Chatuchak\n@chatuchak.hk\n\n#銅鑼灣 #銅鑼灣美食 #銅鑼灣好去處 #希慎廣場 # #食好西 #美食推介 #美食分享 #chatuchak #cwb #food #cwbfood #foodcwb #causewaybay #causewaybayfood #泰國菜 #冬陰功 #冬蔭功 #hkfoodie #hkfood #food #foodstagram #foodblogger #foodphotography #foodies #hkfoodblogger #thaifood #hkfoodblog #hkfoodblogger #食勻全世界 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Chatuchak！泰式美食一解相思～","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069432.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069503.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069154.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069378.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069446.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069381.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069394.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069228.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069195.jpeg"],"datePublished":"2024-03-17 12:35:23+08:00","url":"/community/detailpost/4da107ef-105e-4ee3-9720-be5e3280a0a9/泰國/Suye-Choi/649895","author":{"@type":"Person","name":"Suye Choi","url":"https://www.ulifestyle.com.hk/community/user_profile/649895/Suye-Choi"},"text":"銅鑼灣希慎廣場嘅food court位於11樓，呢到嘅樓底好高坐得好舒服，仲有超大玻璃窗可以欣賞銅鑼灣城市景觀👀當中「Chatuchak」價錢親民，菜式選擇豐富，仲係由泰國人主理嘅添！一於叫返幾款泰式美食一解相思～\n\n鳳尾蝦炒金邊粉\n泰式炒金邊粉屬常見嘅泰菜，賣點係多層次嘅味道。嚟得泰國餐廳必叫🙆🏻‍♀️金邊粉好大碟，炒得幾有鑊氣，每條金邊粉都係幼幼的，口感好彈牙，而且炒得根根分明夠乾身，唔會變咗一團痴實晒咁，所以好易夾起。味道以酸甜為主，展現出原汁原味嘅泰式風味，再加埋大隻爽口嘅鳳尾蝦一齊食，口感相當豐富～如果想增加口感仲可以撈少少花生碎，伴碟嘅辣椒粉比較辣，怕辣嘅朋友可酌量添加！\n\n冬蔭功鳳尾蝦湯\n大大碗冬蔭功湯配料豐富，裏面有脹卜卜嘅新鮮鳳尾蝦、茹菌及各種香料等。雖然個湯望落去呈鮮紅色，但飲落去味道唔會太辣，個人覺得酸味多過辣味少少，但酸無搶咗辣嘅風頭，反而係酸中有辣、辣中有酸，尾韻又有甘甜，我超鍾意咁剛好嘅酸辣甜比例，可以一口氣將湯通通飲晒😆\n\n套餐可加錢配泰式輕食，我就加咗$28配兩件炸蝦餅～蝦餅炸得脆卜卜，新鮮熱辣，蝦膠非常彈牙，而且蝦味濃郁，食得出係真材實料，沾上泰式甜辣醬，甜鮮辣共冶口中，都係必叫嘅item✨\n\n炸香茅豬扒（+$24）\n大大塊豬扒以香茅醃製，多汁肉腍唔嚡口，入口微微帶有柑橘香氣及酸味，開胃之餘極之惹味👀\n\n🥢Chatuchak\n@chatuchak.hk\n\n#銅鑼灣 #銅鑼灣美食 #銅鑼灣好去處 #希慎廣場 # #食好西 #美食推介 #美食分享 #chatuchak #cwb #food #cwbfood #foodcwb #causewaybay #causewaybayfood #泰國菜 #冬陰功 #冬蔭功 #hkfoodie #hkfood #food #foodstagram #foodblogger #foodphotography #foodies #hkfoodblogger #thaifood #hkfoodblog #hkfoodblogger #食勻全世界 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1710650069432.jpeg","creator":{"@type":"Person","name":"Suye Choi"}}]