[{"@context":"https://schema.org","@type":"Article","headline":"日本人主理的小小居酒屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098545.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098820.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099206.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099419.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099816.jpeg"],"datePublished":"2025-04-25 20:33:01+08:00","url":"/community/detailpost/4d6d7008-ab19-4420-ace5-cffd05ce560d/日式料理/Camera-Eats-First/111242","author":{"@type":"Person","name":"Camera Eats First ","url":"https://www.ulifestyle.com.hk/community/user_profile/111242/Camera-Eats-First"},"text":"最近中上環開咗間由日本人主理嘅居酒屋｡只做晚市嘅居酒屋屋人流極旺,每晚只有少量walk-in位,人數少好似我哋兩個人就去walk-in試吓｡\n\n餐廳有兩層樓高:地下係廚房,用餐區只有高枱高凳｡樓上有枱椅,地方雖然狹窄,但應該比地下舒服啲｡\n\n呢間餐廳喺短期內吸引到咁多人幫襯,價錢應該係其中一個原因｡食物､酒精飲品價錢喺中環區真係算平｡一杯lemon sour $38,呢個價錢喺中環喎｡\n\n今次兩個人食嘅食物有限,兩款人氣必點食物都有試咗｡\n\n▫️のっけ寿司 (HKD128)\n▫️Deep Fried Shrimp (HKD78)\n▫️ﾏｸﾞﾛ赤身壽司 (HKD20) \n▫️豚ｶﾂSandwich (HKD88) \n▫️Slow cooked beef tongue with Yuzu Pepper (HKD28)\n▫️Hakata Chicken Tempura (HKD78)\n▫️わらび餅 (HKD38)\n\n牛舌同埋炸豬扒三文治係特別好食｡炸豬扒三文治唔係用麵包而係用米飯然後有層紫菜包住｡其他食物都正,今次冇食串燒,我見其他人話抵食,下次去一定要試｡\n\n個甜品蕨餅竟然係硬硬地…..🙃\n\n#日本菜 #壽司 #chill嘆酒店旅人祭 #中環 #中環美食 #相機食先 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"日本人主理的小小居酒屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098326.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098545.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098683.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098820.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099004.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099206.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099419.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584099816.jpeg"],"datePublished":"2025-04-25 20:33:01+08:00","url":"/community/detailpost/4d6d7008-ab19-4420-ace5-cffd05ce560d/日式料理/Camera-Eats-First/111242","author":{"@type":"Person","name":"Camera Eats First ","url":"https://www.ulifestyle.com.hk/community/user_profile/111242/Camera-Eats-First"},"text":"最近中上環開咗間由日本人主理嘅居酒屋｡只做晚市嘅居酒屋屋人流極旺,每晚只有少量walk-in位,人數少好似我哋兩個人就去walk-in試吓｡\n\n餐廳有兩層樓高:地下係廚房,用餐區只有高枱高凳｡樓上有枱椅,地方雖然狹窄,但應該比地下舒服啲｡\n\n呢間餐廳喺短期內吸引到咁多人幫襯,價錢應該係其中一個原因｡食物､酒精飲品價錢喺中環區真係算平｡一杯lemon sour $38,呢個價錢喺中環喎｡\n\n今次兩個人食嘅食物有限,兩款人氣必點食物都有試咗｡\n\n▫️のっけ寿司 (HKD128)\n▫️Deep Fried Shrimp (HKD78)\n▫️ﾏｸﾞﾛ赤身壽司 (HKD20) \n▫️豚ｶﾂSandwich (HKD88) \n▫️Slow cooked beef tongue with Yuzu Pepper (HKD28)\n▫️Hakata Chicken Tempura (HKD78)\n▫️わらび餅 (HKD38)\n\n牛舌同埋炸豬扒三文治係特別好食｡炸豬扒三文治唔係用麵包而係用米飯然後有層紫菜包住｡其他食物都正,今次冇食串燒,我見其他人話抵食,下次去一定要試｡\n\n個甜品蕨餅竟然係硬硬地…..🙃\n\n#日本菜 #壽司 #chill嘆酒店旅人祭 #中環 #中環美食 #相機食先 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1745584098326.jpeg","creator":{"@type":"Person","name":"Camera Eats First "}}]