[{"@context":"https://schema.org","@type":"Article","headline":"牛扒抵食午餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107671302.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107678070.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107687693.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107696671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107701629.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107709082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107718474.jpeg"],"datePublished":"2025-06-28 18:50:54+08:00","url":"/community/detailpost/4d075110-cd84-4011-93cd-19665f4c1155/西式美食/牛扒抵食午餐/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳位於北角，環境好復古，入面有好多懷舊掛燈裝飾，我地叫左一份鐵板羊架，羊架好厚肉，而且有三塊甘多，最好既係佢會整埋錫紙響骨尾方便客人拎住咬，肉質濃郁羊肉味，配埋薯菜薯菜入面既薯蓉係焗薯食落creamy又軟綿綿既口感，鐵板上仲包埋醬汁自己倒，黑椒汁同扒幾時都係最夾既。\n\n呢度仲有特色既琺瑯鍋紅色鍋裝住食物好靚嫁，我地仲叫左一碗自家制紅菜頭湯，飲落有紅菜頭同粟米味好特別。\n\n牛扒另外叫左一份黑松露牛扒無鐵板，無鐵板但份量都好足嫁，黑松露味濃郁勁多黑松露響面，飲品叫左橙茶好特別既味道自己加入橙肉同糖漿唔會好甜，又好飲。\n\n巴斯克蛋糕係呢度小編最愛既，蛋糕口感芝士味重，岩晒小編呢個芝士控。呢度職員友善好有禮貌嫁，價錢好實惠。\n\n餐廳：紅星餐廳\n地址：北角英皇道668號健康村2期UG樓UG10號鋪\n\n#紅星餐廳 #northpoint #北角 #琺瑯鍋 #foodie #hkfoodie #foodphotographyً #hkfoodstagram #foodblogger #hkfoodblog #foodlover #steak #抵食 #西餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"牛扒抵食午餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107671302.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107678070.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107687693.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107696671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107701629.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107709082.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107718474.jpeg"],"datePublished":"2025-06-28 18:50:54+08:00","url":"/community/detailpost/4d075110-cd84-4011-93cd-19665f4c1155/西式美食/牛扒抵食午餐/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳位於北角，環境好復古，入面有好多懷舊掛燈裝飾，我地叫左一份鐵板羊架，羊架好厚肉，而且有三塊甘多，最好既係佢會整埋錫紙響骨尾方便客人拎住咬，肉質濃郁羊肉味，配埋薯菜薯菜入面既薯蓉係焗薯食落creamy又軟綿綿既口感，鐵板上仲包埋醬汁自己倒，黑椒汁同扒幾時都係最夾既。\n\n呢度仲有特色既琺瑯鍋紅色鍋裝住食物好靚嫁，我地仲叫左一碗自家制紅菜頭湯，飲落有紅菜頭同粟米味好特別。\n\n牛扒另外叫左一份黑松露牛扒無鐵板，無鐵板但份量都好足嫁，黑松露味濃郁勁多黑松露響面，飲品叫左橙茶好特別既味道自己加入橙肉同糖漿唔會好甜，又好飲。\n\n巴斯克蛋糕係呢度小編最愛既，蛋糕口感芝士味重，岩晒小編呢個芝士控。呢度職員友善好有禮貌嫁，價錢好實惠。\n\n餐廳：紅星餐廳\n地址：北角英皇道668號健康村2期UG樓UG10號鋪\n\n#紅星餐廳 #northpoint #北角 #琺瑯鍋 #foodie #hkfoodie #foodphotographyً #hkfoodstagram #foodblogger #hkfoodblog #foodlover #steak #抵食 #西餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1751107671302.jpeg","creator":{"@type":"Person","name":"Chanballb"}}]