[{"@context":"https://schema.org","@type":"Article","headline":"元朗｜高質貴價和牛燒肉。YAKINIKU KAKURA","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643171954.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643172562.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643173086.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643173917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643174616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643175231.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643175858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643176617.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643177510.jpeg"],"datePublished":"2024-07-22 18:16:14+08:00","url":"/community/detailpost/4aa1b420-1753-4732-abe4-ea02509666b9/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"YOHO Mix新商場多了很多餐廳,這間日式燒肉店之前在沙田吃過非常高質,意想不到元朗也有分店,這次在你Lunch Time去,有Lunch Set,價錢以這個商場來說算高價位｡\n\n🥩黑毛和牛大判燒拼US 牛板腱肉 $258\nUS 牛板腱肉有4塊,個人建議每邊各燒約20秒便可以,燒出來肉質軟腍,本身醃了醬汁,醬汁味好濃｡\n\n黑毛和牛大判燒只有一塊,又大又薄,非常矜貴,所以叫了店員幫忙燒｡燒完會放在溫泉蛋上一起吃,趁熱吃牛味和燒烤味更香濃｡\n\n🦐海鮮盛盒 $168\n海鮮盛盒有3款海鮮,帆立貝､蝦､魷魚｡帆立貝用錫紙兜裝著去燒,帆立貝完全吸收了牛油､黑椒､忌廉等調味,吃起來好香忌廉牛油味｡魷魚要燒較長時間,燒完好香濃香烤味,口感幾爽｡\n\n🍮甜品是雪米糍和杏仁奶凍｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #foodiehk #燒肉 #日式燒肉 #日本菜 #和牛 #yohomall #玩轉暑假音樂祭 #社群請睇戲 #冰爽夏日"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"元朗｜高質貴價和牛燒肉。YAKINIKU KAKURA","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643171954.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643172562.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643173086.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643173917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643174616.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643175231.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643175858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643176617.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643177510.jpeg"],"datePublished":"2024-07-22 18:16:14+08:00","url":"/community/detailpost/4aa1b420-1753-4732-abe4-ea02509666b9/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"YOHO Mix新商場多了很多餐廳,這間日式燒肉店之前在沙田吃過非常高質,意想不到元朗也有分店,這次在你Lunch Time去,有Lunch Set,價錢以這個商場來說算高價位｡\n\n🥩黑毛和牛大判燒拼US 牛板腱肉 $258\nUS 牛板腱肉有4塊,個人建議每邊各燒約20秒便可以,燒出來肉質軟腍,本身醃了醬汁,醬汁味好濃｡\n\n黑毛和牛大判燒只有一塊,又大又薄,非常矜貴,所以叫了店員幫忙燒｡燒完會放在溫泉蛋上一起吃,趁熱吃牛味和燒烤味更香濃｡\n\n🦐海鮮盛盒 $168\n海鮮盛盒有3款海鮮,帆立貝､蝦､魷魚｡帆立貝用錫紙兜裝著去燒,帆立貝完全吸收了牛油､黑椒､忌廉等調味,吃起來好香忌廉牛油味｡魷魚要燒較長時間,燒完好香濃香烤味,口感幾爽｡\n\n🍮甜品是雪米糍和杏仁奶凍｡\n\n#UCreator #打卡美食 #hkfoodie #hkfood #hkfoodblogger #foodiehk #燒肉 #日式燒肉 #日本菜 #和牛 #yohomall #玩轉暑假音樂祭 #社群請睇戲 #冰爽夏日"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1721643171954.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]