[{"@context":"https://schema.org","@type":"Article","headline":"六國酒店 Le Menu西餐廳🍁「秋日盛宴」自助晚餐🍁","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202609/841927/20260908/hls/post_detail_1788841895290.m3u8"],"datePublished":"2026-09-08 12:32:19+08:00","url":"/community/detailpost/4a75d2bb-76dc-4b7f-b3ca-9b8a3780f3a5/香港攻略/六國酒店-le-me/Cuttlefishfamily/841927","author":{"@type":"Person","name":"Cuttlefishfamily ","url":"https://www.ulifestyle.com.hk/community/user_profile/841927/Cuttlefishfamily"},"text":"\nAUTUMN FEAST DINNER BUFFET🍁\n\n由2026年9月4日起 Le Menu【秋日盛宴自助晚餐】主打精選高質時令食材👍龍蝦,花膠,片皮鵝,燒肉眼扒,芝士蘑菇焗蟹蓋,酥炸生蠔和脆炸乳鴿🤩\n\n期間會有四場自助晚餐現場表演🧑‍🍳\n廚師即場烹調做法或燃點火焰，\n食材香氣濃郁，有氣氛又有儀式感，顧客睇得開心😋\n✨️火焰富貴雞~雞肉好滑又多汁帶荷葉味\n✨️法式海鮮酥皮盒~\n酥皮盒香脆內餡有雜海鮮粒好有法式風味\n✨️火焰雪山~ 賣相好靚，又香又滑作為最後嘅甜品真吾錯\n✨️橙酒班戟~製作時有醒神香橙味\n\n熱食區超多選擇\n▫️炆花膠~也是最熱門一道菜,花膠厚身滑彈膠質,這高質食材不要錯過\n▫️蒜蓉蒸扇貝~爽口又新鮮\n▫️黑胡椒炒龍蝦鉗~非常惹味\n▫️芝士蘑菇焗蟹蓋~口感好豐富\n▫️片皮鵝~人氣必食\n燒肉眼扒,3.6牛乳海鮮蒸蛋白,北菇燴鴨掌,脆炸乳鴿,龍蝦汁香草比目魚,香煎豬柳配蘋果醬,脆炸乳鴿,蔥餡拉餅,椰汁咖哩蝦,北菇燴鴨掌,蟹肉蛋白竹笙時蔬 ,燒鴨腿配砵酒汁等...\n\n炸物串燒必食\n爐端燒🍢串燒現場燒有多款選擇\n酥炸生蠔,黃金蝦丸配酸甜汁\n\n海鮮冷盤區\n自助任食龍蝦🦞長腳蟹,麵包蟹,蝦\n,翡翠螺\n魚生壽司，煙骹魚，豬肉凍批，煙燻黑椒牛肉，莎樂美香腸，煙三文魚，意大利火腿等...\n\n沙律區🥗有多款選擇~核桃煙雞沙律，牛油果蟹肉香芒沙律，當中龍蝦南瓜沙律我就好喜歡\n雜錦芝士拼盤配核桃及杏脯乾\n\n甜品區🍰\n泡芙塔,焦糖燉蛋,葡撻,牛油麵包布甸。即場整窩夫~ 新鮮熱辣還可自助加配料\n各款蛋糕(士多啤梨奶凍，芒果慕絲蛋糕等..)\nHaagen-Dazs雪糕有多款味選擇\n\n秋日盛宴自助晚餐又有烹調大匯演🧑‍🍳，記得預早訂位😊\n\n@gloucesterlukkwok\n✨️六國酒店- Le Menu西餐廳✨️\n📍香港灣仔告士打道72號一樓\nLevel 1, Gloucester Luk Kwok Hong Kong, 72 Gloucester Road, Wanchai, Hong Kong\n#中秋團圓賞\n#六國酒店 #Lemenu #自助餐 \n#灣仔美食 #自助餐推介 \n #打卡美食 #相機食先 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"六國酒店 Le Menu西餐廳🍁「秋日盛宴」自助晚餐🍁","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202609/841927/20260908/hls/post_detail_1788841895290.m3u8"],"datePublished":"2026-09-08 12:32:19+08:00","url":"/community/detailpost/4a75d2bb-76dc-4b7f-b3ca-9b8a3780f3a5/香港攻略/六國酒店-le-me/Cuttlefishfamily/841927","author":{"@type":"Person","name":"Cuttlefishfamily ","url":"https://www.ulifestyle.com.hk/community/user_profile/841927/Cuttlefishfamily"},"text":"\nAUTUMN FEAST DINNER BUFFET🍁\n\n由2026年9月4日起 Le Menu【秋日盛宴自助晚餐】主打精選高質時令食材👍龍蝦,花膠,片皮鵝,燒肉眼扒,芝士蘑菇焗蟹蓋,酥炸生蠔和脆炸乳鴿🤩\n\n期間會有四場自助晚餐現場表演🧑‍🍳\n廚師即場烹調做法或燃點火焰，\n食材香氣濃郁，有氣氛又有儀式感，顧客睇得開心😋\n✨️火焰富貴雞~雞肉好滑又多汁帶荷葉味\n✨️法式海鮮酥皮盒~\n酥皮盒香脆內餡有雜海鮮粒好有法式風味\n✨️火焰雪山~ 賣相好靚，又香又滑作為最後嘅甜品真吾錯\n✨️橙酒班戟~製作時有醒神香橙味\n\n熱食區超多選擇\n▫️炆花膠~也是最熱門一道菜,花膠厚身滑彈膠質,這高質食材不要錯過\n▫️蒜蓉蒸扇貝~爽口又新鮮\n▫️黑胡椒炒龍蝦鉗~非常惹味\n▫️芝士蘑菇焗蟹蓋~口感好豐富\n▫️片皮鵝~人氣必食\n燒肉眼扒,3.6牛乳海鮮蒸蛋白,北菇燴鴨掌,脆炸乳鴿,龍蝦汁香草比目魚,香煎豬柳配蘋果醬,脆炸乳鴿,蔥餡拉餅,椰汁咖哩蝦,北菇燴鴨掌,蟹肉蛋白竹笙時蔬 ,燒鴨腿配砵酒汁等...\n\n炸物串燒必食\n爐端燒🍢串燒現場燒有多款選擇\n酥炸生蠔,黃金蝦丸配酸甜汁\n\n海鮮冷盤區\n自助任食龍蝦🦞長腳蟹,麵包蟹,蝦\n,翡翠螺\n魚生壽司，煙骹魚，豬肉凍批，煙燻黑椒牛肉，莎樂美香腸，煙三文魚，意大利火腿等...\n\n沙律區🥗有多款選擇~核桃煙雞沙律，牛油果蟹肉香芒沙律，當中龍蝦南瓜沙律我就好喜歡\n雜錦芝士拼盤配核桃及杏脯乾\n\n甜品區🍰\n泡芙塔,焦糖燉蛋,葡撻,牛油麵包布甸。即場整窩夫~ 新鮮熱辣還可自助加配料\n各款蛋糕(士多啤梨奶凍，芒果慕絲蛋糕等..)\nHaagen-Dazs雪糕有多款味選擇\n\n秋日盛宴自助晚餐又有烹調大匯演🧑‍🍳，記得預早訂位😊\n\n@gloucesterlukkwok\n✨️六國酒店- Le Menu西餐廳✨️\n📍香港灣仔告士打道72號一樓\nLevel 1, Gloucester Luk Kwok Hong Kong, 72 Gloucester Road, Wanchai, Hong Kong\n#中秋團圓賞\n#六國酒店 #Lemenu #自助餐 \n#灣仔美食 #自助餐推介 \n #打卡美食 #相機食先 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202609/841927/20260908/hls/post_detail_1788841895290.m3u8","creator":{"@type":"Person","name":"Cuttlefishfamily "}}]