[{"@context":"https://schema.org","@type":"Article","headline":"元朗｜中秋慶祝好去處。THE CENTRAL ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857592263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857592713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857593203.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857593725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857594316.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857594932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857595474.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857596101.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857596851.jpeg"],"datePublished":"2025-09-14 21:49:46+08:00","url":"/community/detailpost/49eecab8-61fb-4edb-8378-82e7791ca09d/香港攻略/元朗中秋慶祝好去處t/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"朗屏西鐵站旁有一間幾高質的西餐廳,店員大多是外國人,餐廳格局擺置幾高級,有圓枱和半圓梳化,晚上亦有蠟光點綴,節日慶祝不到九龍亦可以來這間慶祝一下!\n\n🐥無骨釀雞翼 $68\n雞翼每隻都長過手掌,雞槌部分脹卜卜,內裡已去骨,再放了呑拿魚蓉進去,雞皮有少少脆,入面爆餡,再配soy glaze sauce好好吃,十分推介!\n\n🦀蟹肉蘸餅 $148\n蟹蓋裝滿了蟹肉,蟹肉已預先以特色醬配蛋黃醬,味道有微微辣｡再配蝦片一起吃又幾特別,好適合配酒類飲品!\n\n🍝墨汁魷魚蜆肉意粉 $138\n一碟味道充滿層次感的意粉,以XO醬､柚子皮和果皮去調味,墨汁已經在黑色的意粉內,所以不會嘴巴不會沾滿黑色,另外蜆肉好新鮮和juicy,以這個水準在元朗來說比較少見,非常印象深刻!\n\n🥩黛安汁肉眼扒配薯條 $258\n肉眼扒5成熟,但個人覺得比5成多了一點,牛扒夠軟嫩,幾有牛油香味但牛味比較少,配了一款幾特別的醬汁Diane sauce,味道似忌廉蘑菇汁,sauce熱的時候點不錯!\n\n🐟焗三文魚扒配雜果莎莎 $208\n三文魚皮非常香脆,魚肉煮得剛剛好,好嫩滑,配了焦糖檸檬､雜果粒和沙律醬,味道幾fresh,食得出花了點心思去烹調｡\n\n🍰Tiramisu $88\n酒味較咖啡味重,口感都creamy｡\n\n#UCreator #打卡美食 #hkfood #hkfoodie #hkfoodblogger #foodiehk #foodie #請您食月餅 #歎住靚景staycation #我想試食月餅 #元朗美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"元朗｜中秋慶祝好去處。THE CENTRAL ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857592263.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857592713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857593203.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857593725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857594316.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857594932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857595474.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857596101.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857596851.jpeg"],"datePublished":"2025-09-14 21:49:46+08:00","url":"/community/detailpost/49eecab8-61fb-4edb-8378-82e7791ca09d/香港攻略/元朗中秋慶祝好去處t/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"朗屏西鐵站旁有一間幾高質的西餐廳,店員大多是外國人,餐廳格局擺置幾高級,有圓枱和半圓梳化,晚上亦有蠟光點綴,節日慶祝不到九龍亦可以來這間慶祝一下!\n\n🐥無骨釀雞翼 $68\n雞翼每隻都長過手掌,雞槌部分脹卜卜,內裡已去骨,再放了呑拿魚蓉進去,雞皮有少少脆,入面爆餡,再配soy glaze sauce好好吃,十分推介!\n\n🦀蟹肉蘸餅 $148\n蟹蓋裝滿了蟹肉,蟹肉已預先以特色醬配蛋黃醬,味道有微微辣｡再配蝦片一起吃又幾特別,好適合配酒類飲品!\n\n🍝墨汁魷魚蜆肉意粉 $138\n一碟味道充滿層次感的意粉,以XO醬､柚子皮和果皮去調味,墨汁已經在黑色的意粉內,所以不會嘴巴不會沾滿黑色,另外蜆肉好新鮮和juicy,以這個水準在元朗來說比較少見,非常印象深刻!\n\n🥩黛安汁肉眼扒配薯條 $258\n肉眼扒5成熟,但個人覺得比5成多了一點,牛扒夠軟嫩,幾有牛油香味但牛味比較少,配了一款幾特別的醬汁Diane sauce,味道似忌廉蘑菇汁,sauce熱的時候點不錯!\n\n🐟焗三文魚扒配雜果莎莎 $208\n三文魚皮非常香脆,魚肉煮得剛剛好,好嫩滑,配了焦糖檸檬､雜果粒和沙律醬,味道幾fresh,食得出花了點心思去烹調｡\n\n🍰Tiramisu $88\n酒味較咖啡味重,口感都creamy｡\n\n#UCreator #打卡美食 #hkfood #hkfoodie #hkfoodblogger #foodiehk #foodie #請您食月餅 #歎住靚景staycation #我想試食月餅 #元朗美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757857592263.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]