[{"@context":"https://schema.org","@type":"Article","headline":"九龍城泰菜推薦","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588043838.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044393.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044620.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588045006.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588045271.jpeg"],"datePublished":"2024-08-25 20:32:29+08:00","url":"/community/detailpost/46c91c28-7dbe-4c2d-a187-e21a9a1af6b6/香港攻略/九龍城泰菜推薦/many_m.a.n.y/851098","author":{"@type":"Person","name":"many_m.a.n.y","url":"https://www.ulifestyle.com.hk/community/user_profile/851098/many_m.a.n.y"},"text":"二次回訪嘅好味泰菜\n今次選擇周未午餐時段再黎\n排隊時間大大減少!!!\n\n泰金國餐點相比其他泰國菜館\n都比較大份\n今日我地2位女仕到訪\n總共叫左3個餸+1杯冰沙\n啱啱好食得晒!\n\n1. 燒牛肉 5成熟\n一上枱好香炭燒味\n唔韌 \n作為第一碟上枱\n好快就清晒\n\n2. 皮蛋炸蝦餅\n係溏心皮蛋!!!\n\n3. 粉絲蝦煲\n原本只係因為想叫個主食\n所以揀左粉絲煲\n點知好有驚喜\n一煲有8隻開邊大頭蝦\n仲要有膏的\n粉絲嘅質地都好正\n原個砂煲直接上茶\n好香蝦乾定蝦米同埋薑蔥味\n勁正!\n\n4. 青檸沙冰\n入面應該加入左少少薄荷葉\n酸酸地好清爽\n\n2個人食\n份量啱啱好\n建議大家約多啲人一齊去食\n之前食過咖喱蟹+蒜蓉包都好好味!\n#泰菜 #美食推介 #Foodie"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"九龍城泰菜推薦","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588043838.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044393.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044518.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588044620.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588045006.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588045271.jpeg"],"datePublished":"2024-08-25 20:32:29+08:00","url":"/community/detailpost/46c91c28-7dbe-4c2d-a187-e21a9a1af6b6/香港攻略/九龍城泰菜推薦/many_m.a.n.y/851098","author":{"@type":"Person","name":"many_m.a.n.y","url":"https://www.ulifestyle.com.hk/community/user_profile/851098/many_m.a.n.y"},"text":"二次回訪嘅好味泰菜\n今次選擇周未午餐時段再黎\n排隊時間大大減少!!!\n\n泰金國餐點相比其他泰國菜館\n都比較大份\n今日我地2位女仕到訪\n總共叫左3個餸+1杯冰沙\n啱啱好食得晒!\n\n1. 燒牛肉 5成熟\n一上枱好香炭燒味\n唔韌 \n作為第一碟上枱\n好快就清晒\n\n2. 皮蛋炸蝦餅\n係溏心皮蛋!!!\n\n3. 粉絲蝦煲\n原本只係因為想叫個主食\n所以揀左粉絲煲\n點知好有驚喜\n一煲有8隻開邊大頭蝦\n仲要有膏的\n粉絲嘅質地都好正\n原個砂煲直接上茶\n好香蝦乾定蝦米同埋薑蔥味\n勁正!\n\n4. 青檸沙冰\n入面應該加入左少少薄荷葉\n酸酸地好清爽\n\n2個人食\n份量啱啱好\n建議大家約多啲人一齊去食\n之前食過咖喱蟹+蒜蓉包都好好味!\n#泰菜 #美食推介 #Foodie"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3277-4096-CR-1-RB-1/post_1724588043838.jpeg","creator":{"@type":"Person","name":"many_m.a.n.y"}}]