[{"@context":"https://schema.org","@type":"Article","headline":"《假日酒店池畔日式semi buffet》","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925021639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925022452.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925022714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925023025.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925023621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925024631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925025941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925026520.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925027553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925028589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925029479.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925030656.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925031797.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925032535.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925033152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925033833.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925034541.jpeg"],"datePublished":"2025-07-31 09:29:29+08:00","url":"/community/detailpost/456dc2bf-9857-4b72-82a3-4de8bc7308a5/香港攻略/假日酒店池畔日式se/Da-Da-Cheung/156230","author":{"@type":"Person","name":"Da Da Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/156230/Da-Da-Cheung"},"text":"沙田麗豪酒店最近推出全新｢池畔日式半自助午餐｣,由即日起至10月31日逢星期六及日中午供應✨\n\n\n🔸季節刺身壽司船\n鮪赤身､鮪大腹､真鯛､北海道牡丹蝦､軟殼蟹牛油果卷､火炙鰈魚壽司及甘海老壽司\n\n🔸前菜及頭盤(自助)\n牛蒡漬､鰹魚蒜頭漬及清新蕎頭漬\n風味濃郁醒胃\n\n鵝肝茶碗蒸\n細膩滑嫩,融合香濃鵝肝,奢華溫和\n\n海老唐芋沙律\n鮮甜海老配合香甜唐芋,口感豐富\n\n煙三文魚牛油果溫室青瓜乳酪沙律\n煙燻三文魚的濃郁與牛油果清新且平衡\n\n松葉蟹肉蟹籽沙律\n以鮮甜蟹肉搭配蟹籽非常清爽\n\n🔸熱葷菜式 (自助)\n仙台味噌牛舌\n煮以濃郁味噌醬汁慢燉嫩滑牛舌,風味濃厚\n\n清酒煮大蛤\n則以清酒輕煮,保留蛤蜊鮮甜與酒香\n\n✨天婦羅系列 (自助) 必食推介\n包括鮑魚天婦羅､香氣十足的雲丹紫蘇天婦羅及酥脆的海老天婦羅,外酥內嫩,口感層次豐富\n\n🔸精選燒烤肉類 (自助)\n食材用料講究,選用薩摩地雞翼､地雞橫隔膜､雞皮､雞肝及牛舌心,肉質鮮美!\n\n\n主菜:\n北海道帆立貝蟹膏味噌燒\n將北海道新鮮帆立貝與濃郁蟹膏及味噌完美結合\n\nA4和牛西冷牛扒\n肉質細膩且香氣四溢\n\n甜品 (自助)\n夢幻櫻花水信玄餅\n晶瑩剔透,融入櫻花元素,口感清爽,帶來春日般的浪漫氣息｡\n\n北海道生乳紅豆銅鑼燒\n鬆軟香甜,夾著北海道生乳與甜蜜紅豆餡,甜而不膩,層次分明\n\n櫻花紅豆大福\n則以Q彈的外皮包裹香甜紅豆餡及櫻花香氣,口感豐富,令人難忘｡\n\n亦有水果､各款飲品及多款口味雪糕供自由選擇\n即日起預定更可享限時8折優惠❣️\n8折後只需$374/位,真心高質推介✨\n\n食完記得去埋打卡牆打卡留念,送遊戲代幣去1樓夾公仔\n\n自助餐詳情🔎\n供應日期:2025年7月13日至10月31日\n供應時間:星期六及日中午12 時至下午2 點 30 分\n\n麗豪酒店 — 濠餐廳\n📍香港沙田大涌橋路34-36號三樓\n預訂或查詢:📞: 2132 1040\n\n#濠餐廳 #麗豪酒店 #池畔日式半自助午餐 #semibuffet #日式料理 #酒店餐廳 #沙田美食 #香港美食 #香港旅遊 #壽司 #美食博主的日常 #hkfoodie #bloggerlife #lifestyleblogger\n #夏日一點甜 #ucreatorhk #Ucreator #momentswithucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"《假日酒店池畔日式semi buffet》","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925021639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925022452.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925022714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925023025.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925023621.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925024631.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925025941.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925026520.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925027553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925028589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925029479.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925030656.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925031797.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925032535.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925033152.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925033833.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925034541.jpeg"],"datePublished":"2025-07-31 09:29:29+08:00","url":"/community/detailpost/456dc2bf-9857-4b72-82a3-4de8bc7308a5/香港攻略/假日酒店池畔日式se/Da-Da-Cheung/156230","author":{"@type":"Person","name":"Da Da Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/156230/Da-Da-Cheung"},"text":"沙田麗豪酒店最近推出全新｢池畔日式半自助午餐｣,由即日起至10月31日逢星期六及日中午供應✨\n\n\n🔸季節刺身壽司船\n鮪赤身､鮪大腹､真鯛､北海道牡丹蝦､軟殼蟹牛油果卷､火炙鰈魚壽司及甘海老壽司\n\n🔸前菜及頭盤(自助)\n牛蒡漬､鰹魚蒜頭漬及清新蕎頭漬\n風味濃郁醒胃\n\n鵝肝茶碗蒸\n細膩滑嫩,融合香濃鵝肝,奢華溫和\n\n海老唐芋沙律\n鮮甜海老配合香甜唐芋,口感豐富\n\n煙三文魚牛油果溫室青瓜乳酪沙律\n煙燻三文魚的濃郁與牛油果清新且平衡\n\n松葉蟹肉蟹籽沙律\n以鮮甜蟹肉搭配蟹籽非常清爽\n\n🔸熱葷菜式 (自助)\n仙台味噌牛舌\n煮以濃郁味噌醬汁慢燉嫩滑牛舌,風味濃厚\n\n清酒煮大蛤\n則以清酒輕煮,保留蛤蜊鮮甜與酒香\n\n✨天婦羅系列 (自助) 必食推介\n包括鮑魚天婦羅､香氣十足的雲丹紫蘇天婦羅及酥脆的海老天婦羅,外酥內嫩,口感層次豐富\n\n🔸精選燒烤肉類 (自助)\n食材用料講究,選用薩摩地雞翼､地雞橫隔膜､雞皮､雞肝及牛舌心,肉質鮮美!\n\n\n主菜:\n北海道帆立貝蟹膏味噌燒\n將北海道新鮮帆立貝與濃郁蟹膏及味噌完美結合\n\nA4和牛西冷牛扒\n肉質細膩且香氣四溢\n\n甜品 (自助)\n夢幻櫻花水信玄餅\n晶瑩剔透,融入櫻花元素,口感清爽,帶來春日般的浪漫氣息｡\n\n北海道生乳紅豆銅鑼燒\n鬆軟香甜,夾著北海道生乳與甜蜜紅豆餡,甜而不膩,層次分明\n\n櫻花紅豆大福\n則以Q彈的外皮包裹香甜紅豆餡及櫻花香氣,口感豐富,令人難忘｡\n\n亦有水果､各款飲品及多款口味雪糕供自由選擇\n即日起預定更可享限時8折優惠❣️\n8折後只需$374/位,真心高質推介✨\n\n食完記得去埋打卡牆打卡留念,送遊戲代幣去1樓夾公仔\n\n自助餐詳情🔎\n供應日期:2025年7月13日至10月31日\n供應時間:星期六及日中午12 時至下午2 點 30 分\n\n麗豪酒店 — 濠餐廳\n📍香港沙田大涌橋路34-36號三樓\n預訂或查詢:📞: 2132 1040\n\n#濠餐廳 #麗豪酒店 #池畔日式半自助午餐 #semibuffet #日式料理 #酒店餐廳 #沙田美食 #香港美食 #香港旅遊 #壽司 #美食博主的日常 #hkfoodie #bloggerlife #lifestyleblogger\n #夏日一點甜 #ucreatorhk #Ucreator #momentswithucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753925021639.jpeg","creator":{"@type":"Person","name":"Da Da Cheung"}}]