[{"@context":"https://schema.org","@type":"Article","headline":"$680抵食Omakase","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258322868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258323519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258323780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258324430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258324956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258325347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258326002.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258326493.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258327015.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258327573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258328041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258328605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258329093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258329668.jpeg"],"datePublished":"2025-12-09 13:35:03+08:00","url":"/community/detailpost/40117d6d-ecaf-4699-b00b-fa352315105d/香港攻略/680抵食omaka/Foodstalkers-HK/682735","author":{"@type":"Person","name":"Foodstalkers HK","url":"https://www.ulifestyle.com.hk/community/user_profile/682735/Foodstalkers-HK"},"text":"最近食咗間性價比好高嘅Omakase🍣 鮨樂呢間藍鰭吞拿魚專門店,刺身係由專人喺日本豐州市場自家採購再直送到香港~ 佢哋嘅藍鰭吞拿魚係從未急凍‼️鮮味同油脂感都特別岀色🤩 今次嚟到食咗佢哋超抵食$680嘅Omakase 10款料理包括多款刺身､壽司､手卷及招牌藍鰭吞拿魚🥰\n\n前菜有毛蟹肉水雲🦀 毛蟹肉鮮甜,醋汁搭配沖繩水雲,味道酸甜冰涼又開胃;而季節料理係岩手縣令和之怪物生蠔,手掌咁大隻,嫩滑鮮甜又creamy🤍\n\n然後就有櫻花蝦蟹肉蒸蛋,蒸蛋滑嫩滿滿蟹肉絲,內藏牡丹蝦而面頰就鋪滿櫻花蝦~\n\n刺身有3款:和歌山真鯛､帆立貝配竹炭鹽､甜蝦配炸蝦頭\n\n手握壽司6貫:伊左目配柚子皮､深魚池魚配薑蓉､北寄貝配炙燒裙邊､甜蝦配蝦膏､北海道海膽､炙燒星鰻\n\n藍鰭吞拿魚3點🐟:大拖羅入口即溶,滿滿魚油香;中拖羅柔嫩又無筋;赤身魚味濃口感結實(可選刺身或壽司)\n\n蔥粒吞拿魚腩手卷:吞拿魚腩剁到碎入口即溶軟綿又香滑~\n\n玉子燒蛋味好香濃軟熟🥚;仲有一碗紫菜湯麵豉湯非常暖胃~ 甜品仲有靜岡蜜瓜🍈香甜多汁,作為今餐Omakase嘅總結非常滿足😍\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #社群生日快樂 #甜蜜聖誕滋味 #年尾啤啤佢 #社群請睇戲 #OK即刻有 #我想食lifetastic聖誕蛋糕 #解鎖水光髮 #ucreatorhk #momentswithucreator #bestfoodwithucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"$680抵食Omakase","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258322868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258323519.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258323780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258324430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258324956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258325347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258326002.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258326493.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258327015.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258327573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258328041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258328605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258329093.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258329668.jpeg"],"datePublished":"2025-12-09 13:35:03+08:00","url":"/community/detailpost/40117d6d-ecaf-4699-b00b-fa352315105d/香港攻略/680抵食omaka/Foodstalkers-HK/682735","author":{"@type":"Person","name":"Foodstalkers HK","url":"https://www.ulifestyle.com.hk/community/user_profile/682735/Foodstalkers-HK"},"text":"最近食咗間性價比好高嘅Omakase🍣 鮨樂呢間藍鰭吞拿魚專門店,刺身係由專人喺日本豐州市場自家採購再直送到香港~ 佢哋嘅藍鰭吞拿魚係從未急凍‼️鮮味同油脂感都特別岀色🤩 今次嚟到食咗佢哋超抵食$680嘅Omakase 10款料理包括多款刺身､壽司､手卷及招牌藍鰭吞拿魚🥰\n\n前菜有毛蟹肉水雲🦀 毛蟹肉鮮甜,醋汁搭配沖繩水雲,味道酸甜冰涼又開胃;而季節料理係岩手縣令和之怪物生蠔,手掌咁大隻,嫩滑鮮甜又creamy🤍\n\n然後就有櫻花蝦蟹肉蒸蛋,蒸蛋滑嫩滿滿蟹肉絲,內藏牡丹蝦而面頰就鋪滿櫻花蝦~\n\n刺身有3款:和歌山真鯛､帆立貝配竹炭鹽､甜蝦配炸蝦頭\n\n手握壽司6貫:伊左目配柚子皮､深魚池魚配薑蓉､北寄貝配炙燒裙邊､甜蝦配蝦膏､北海道海膽､炙燒星鰻\n\n藍鰭吞拿魚3點🐟:大拖羅入口即溶,滿滿魚油香;中拖羅柔嫩又無筋;赤身魚味濃口感結實(可選刺身或壽司)\n\n蔥粒吞拿魚腩手卷:吞拿魚腩剁到碎入口即溶軟綿又香滑~\n\n玉子燒蛋味好香濃軟熟🥚;仲有一碗紫菜湯麵豉湯非常暖胃~ 甜品仲有靜岡蜜瓜🍈香甜多汁,作為今餐Omakase嘅總結非常滿足😍\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡 #社群生日快樂 #甜蜜聖誕滋味 #年尾啤啤佢 #社群請睇戲 #OK即刻有 #我想食lifetastic聖誕蛋糕 #解鎖水光髮 #ucreatorhk #momentswithucreator #bestfoodwithucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765258322868.jpeg","creator":{"@type":"Person","name":"Foodstalkers HK"}}]