[{"@context":"https://schema.org","@type":"Article","headline":"希慎廣場新開高質越南菜🤩二人餐 $388！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493957590.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493958318.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493959270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493959957.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493960356.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493960960.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493961462.jpeg"],"datePublished":"2026-06-27 01:14:26+08:00","url":"/community/detailpost/3fd6c1d2-cfb0-49d6-a055-420a8455f2cc/香港攻略/希慎廣場新開高質越南/Mf_hundredlifestyle/540037","author":{"@type":"Person","name":"Mf_hundredlifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/540037/Mf_hundredlifestyle"},"text":"📍 越越 (地址:銅鑼灣軒尼詩道500號希慎廣場13樓1302號舖)\n喺銅鑼灣諗唔到食咩好?可以諗吓呢間喺希慎廣場新開嘅越南菜😌\n餐廳環境闊落,坐得都好舒服,行休閒氛圍為主💕\n今次就叫咗個二人餐,都只係$388,嘢食高質素得嚟,份量都好大!自問小鳥胃嘅人就要努力啦😌\n呢度嘅菜式全部都好用心調製,做到色香味俱全㗎😎😎\n二人餐就包2個沙律､湯､兩個主菜同兩杯飲品🙂‍↔️\n沙律酸酸地,幾開胃!😆\n湯就每一日都有唔同嘅款式,今次就試咗南瓜湯,飲落去淡淡南瓜蓉,淡淡嘅忌廉味,但就好香濃嘅南瓜味,好順滑😍\n\n❤️虎蝦炒金邊粉\n金邊粉鑊氣十足!炒得乾身爽口🥰🥰\n調味方面,鹹甜平衡得啱啱好,配埋辣椒粉就更加惹味😆\n虎蝦爽口彈牙,呢度嘅金邊粉仲加埋青口,令更多配料可以襯搭👍🏻👍🏻\n\n❤️越式蕃茄燴牛尾\n越南菜當中必食嘅莫過於越式蕃茄燴牛尾!佢給合東西方煮食文化,融合了法式燉肉技巧同東南亞香料🙂‍↔️💕\n最最最欣賞佢嘅牛尾肉質超鮮嫩滑🥹而筋部則保留咗軟糯軟糯嘅嚼勁🥹\n仲要好入味,燉到蕃茄嘅酸味入曬去肉👍🏻\n配合埋靈魂所在嘅蕃茄湯汁,唔會話得個酸味,帶有啲蔬菜鮮甜\n附送埋蒜蓉包!點住啲汁嚟食,簡直係另一番享受☺️☺️\n\n❤️法式焦糖布丁\n面頭個層焦糖燒得好香脆😍Feel到呢層焦糖都仲係熱辣辣,所以係即叫即燒㗎😏\n而唔係成個雪完雪櫃再拎出嚟㗎😎😎\n冰火交融,外熱內冷\n如果中意食雲尼拿就啱曬呢個☺️\n布丁嘅雲尼拿香味極重,淡淡嘅蛋香,口感滑溜👍🏻\n\n❤️青檸芝士餅\n呢個甜品相當之出色!!!\n芝士味濃郁,加埋青檸,食落去酸酸甜甜,仲要好清新,兩者超夾💗\n完全唔覺得heavy,食到最後都唔會飽飽濟濟👍🏻\n#希慎廣場越南菜 #虎蝦炒金邊粉 #越式蕃茄燴牛尾 #銅鑼灣美食 #香港越南菜 #香港越南餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"希慎廣場新開高質越南菜🤩二人餐 $388！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493957590.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493958318.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493959270.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493959957.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493960356.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493960960.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493961462.jpeg"],"datePublished":"2026-06-27 01:14:26+08:00","url":"/community/detailpost/3fd6c1d2-cfb0-49d6-a055-420a8455f2cc/香港攻略/希慎廣場新開高質越南/Mf_hundredlifestyle/540037","author":{"@type":"Person","name":"Mf_hundredlifestyle","url":"https://www.ulifestyle.com.hk/community/user_profile/540037/Mf_hundredlifestyle"},"text":"📍 越越 (地址:銅鑼灣軒尼詩道500號希慎廣場13樓1302號舖)\n喺銅鑼灣諗唔到食咩好?可以諗吓呢間喺希慎廣場新開嘅越南菜😌\n餐廳環境闊落,坐得都好舒服,行休閒氛圍為主💕\n今次就叫咗個二人餐,都只係$388,嘢食高質素得嚟,份量都好大!自問小鳥胃嘅人就要努力啦😌\n呢度嘅菜式全部都好用心調製,做到色香味俱全㗎😎😎\n二人餐就包2個沙律､湯､兩個主菜同兩杯飲品🙂‍↔️\n沙律酸酸地,幾開胃!😆\n湯就每一日都有唔同嘅款式,今次就試咗南瓜湯,飲落去淡淡南瓜蓉,淡淡嘅忌廉味,但就好香濃嘅南瓜味,好順滑😍\n\n❤️虎蝦炒金邊粉\n金邊粉鑊氣十足!炒得乾身爽口🥰🥰\n調味方面,鹹甜平衡得啱啱好,配埋辣椒粉就更加惹味😆\n虎蝦爽口彈牙,呢度嘅金邊粉仲加埋青口,令更多配料可以襯搭👍🏻👍🏻\n\n❤️越式蕃茄燴牛尾\n越南菜當中必食嘅莫過於越式蕃茄燴牛尾!佢給合東西方煮食文化,融合了法式燉肉技巧同東南亞香料🙂‍↔️💕\n最最最欣賞佢嘅牛尾肉質超鮮嫩滑🥹而筋部則保留咗軟糯軟糯嘅嚼勁🥹\n仲要好入味,燉到蕃茄嘅酸味入曬去肉👍🏻\n配合埋靈魂所在嘅蕃茄湯汁,唔會話得個酸味,帶有啲蔬菜鮮甜\n附送埋蒜蓉包!點住啲汁嚟食,簡直係另一番享受☺️☺️\n\n❤️法式焦糖布丁\n面頭個層焦糖燒得好香脆😍Feel到呢層焦糖都仲係熱辣辣,所以係即叫即燒㗎😏\n而唔係成個雪完雪櫃再拎出嚟㗎😎😎\n冰火交融,外熱內冷\n如果中意食雲尼拿就啱曬呢個☺️\n布丁嘅雲尼拿香味極重,淡淡嘅蛋香,口感滑溜👍🏻\n\n❤️青檸芝士餅\n呢個甜品相當之出色!!!\n芝士味濃郁,加埋青檸,食落去酸酸甜甜,仲要好清新,兩者超夾💗\n完全唔覺得heavy,食到最後都唔會飽飽濟濟👍🏻\n#希慎廣場越南菜 #虎蝦炒金邊粉 #越式蕃茄燴牛尾 #銅鑼灣美食 #香港越南菜 #香港越南餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1782493957590.jpeg","creator":{"@type":"Person","name":"Mf_hundredlifestyle"}}]