[{"@context":"https://schema.org","@type":"Article","headline":"🌌防空洞西班牙餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752324330111.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786513.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786654.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786496.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752324330370.jpeg"],"datePublished":"2025-07-12 20:36:16+08:00","url":"/community/detailpost/3f406083-871e-4982-8d75-93907703c68b/打卡熱點/為食營養師Germ/50254","author":{"@type":"Person","name":"為食營養師Germ","url":"https://www.ulifestyle.com.hk/community/user_profile/50254/為食營養師Germ"},"text":"今日係我朋友嘅生日,我帶佢去咗一間西班牙餐廳Sabor Private Kitchen,感受四次元空間裡嘅頂流西班牙味蕾記憶🍽️呢間餐廳有十五年歷史,依家搬咗入防空洞穴,裝潢風格全新,但味道依然好味｡防空洞穴嘅沉浸式體驗真係人生必試一次,門口有部1899年電話,話說係時空轉移嘅開始,然後職員會幫你開門🤩我哋今晚點咗tasting menu,每道菜都好正🌄\n\n✨雞肝醬\n雞肝醬上面仲有炒香嘅洋蔥,味道超濃烈!食落去滑溜,配上香甜嘅洋蔥,真係重口味但好好味😋\n\n✨Pardon Pepper\n用海鹽同Pamason芝士煮,食落去微辣,口感脆,仲有回甘,真係一口接一口🌶️\n\n✨芥末蒜蓉泡沫魷魚\n魷魚烤得剛好,肉質彈牙,搭配上芥末蒜蓉泡沫,味道清新又有層次,真係絕配🦑\n\n✨蒜香蝦\n蝦煮得非常入味,蒜香味十足,肉質彈牙,完全停唔到口🍤\n\n✨烤杏桃花雞\n雞肉非常嫩滑,咬落去好Juicy,根本唔需要醬汁,就可以品嚐到原汁原味嘅雞肉味｡仲有一絲絲煙燻嘅香氣,令整道菜更加有層次🍗\n\n✨香脆雞皮飯\n雞皮炸得香脆,底下嘅米飯吸咗雞汁,食落去口感層次豐富🍚\n\n✨甜品\n係巧克力慕絲撻,口感滑順,濃郁嘅巧克力味,正好慶祝我朋友生日,餐廳仲送咗一塊幸運火山石作禮物,真係好貼心🎁\n\n@saborkitchen\n\n📍Sabor Spanish Touch Private Kitchen\n上環永樂街1-3號世瑛大廈4樓\n\n靚景指數: 💛💛💛💛💛\n好食指數: 💛💛💛💛\n抵食指數: 💛💛💛💛\n\n#hkfoodieblogger #hkfoodies #hkfoodielife #hkfoodig #hkeats #topcitybiteshk #食評 #香港食評 #香港美食 #香港好去處 #香港 #食好西 #上環美食 #chill玩夏水禮 #社群請睇戲 #chill嘆旅行 #chill賞童您玩 #chill賞放大假 #chill賞staycation #社群請睇戲\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🌌防空洞西班牙餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752324330111.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786513.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786676.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786634.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786654.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752323786496.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752324330370.jpeg"],"datePublished":"2025-07-12 20:36:16+08:00","url":"/community/detailpost/3f406083-871e-4982-8d75-93907703c68b/打卡熱點/為食營養師Germ/50254","author":{"@type":"Person","name":"為食營養師Germ","url":"https://www.ulifestyle.com.hk/community/user_profile/50254/為食營養師Germ"},"text":"今日係我朋友嘅生日,我帶佢去咗一間西班牙餐廳Sabor Private Kitchen,感受四次元空間裡嘅頂流西班牙味蕾記憶🍽️呢間餐廳有十五年歷史,依家搬咗入防空洞穴,裝潢風格全新,但味道依然好味｡防空洞穴嘅沉浸式體驗真係人生必試一次,門口有部1899年電話,話說係時空轉移嘅開始,然後職員會幫你開門🤩我哋今晚點咗tasting menu,每道菜都好正🌄\n\n✨雞肝醬\n雞肝醬上面仲有炒香嘅洋蔥,味道超濃烈!食落去滑溜,配上香甜嘅洋蔥,真係重口味但好好味😋\n\n✨Pardon Pepper\n用海鹽同Pamason芝士煮,食落去微辣,口感脆,仲有回甘,真係一口接一口🌶️\n\n✨芥末蒜蓉泡沫魷魚\n魷魚烤得剛好,肉質彈牙,搭配上芥末蒜蓉泡沫,味道清新又有層次,真係絕配🦑\n\n✨蒜香蝦\n蝦煮得非常入味,蒜香味十足,肉質彈牙,完全停唔到口🍤\n\n✨烤杏桃花雞\n雞肉非常嫩滑,咬落去好Juicy,根本唔需要醬汁,就可以品嚐到原汁原味嘅雞肉味｡仲有一絲絲煙燻嘅香氣,令整道菜更加有層次🍗\n\n✨香脆雞皮飯\n雞皮炸得香脆,底下嘅米飯吸咗雞汁,食落去口感層次豐富🍚\n\n✨甜品\n係巧克力慕絲撻,口感滑順,濃郁嘅巧克力味,正好慶祝我朋友生日,餐廳仲送咗一塊幸運火山石作禮物,真係好貼心🎁\n\n@saborkitchen\n\n📍Sabor Spanish Touch Private Kitchen\n上環永樂街1-3號世瑛大廈4樓\n\n靚景指數: 💛💛💛💛💛\n好食指數: 💛💛💛💛\n抵食指數: 💛💛💛💛\n\n#hkfoodieblogger #hkfoodies #hkfoodielife #hkfoodig #hkeats #topcitybiteshk #食評 #香港食評 #香港美食 #香港好去處 #香港 #食好西 #上環美食 #chill玩夏水禮 #社群請睇戲 #chill嘆旅行 #chill賞童您玩 #chill賞放大假 #chill賞staycation #社群請睇戲\r\n\r\n(此文章由U Blog 同步發佈至社群) "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1752324330111.jpeg","creator":{"@type":"Person","name":"為食營養師Germ"}}]