[{"@context":"https://schema.org","@type":"Article","headline":"🇭🇰觀塘隱世新派中菜館","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202608/827563/20260827/hls/post_detail_1787813278928.m3u8"],"datePublished":"2026-08-27 14:48:07+08:00","url":"/community/detailpost/3f40142d-68f8-4d50-ae47-ba3ca4a34eec/香港攻略/觀塘隱世新派中菜館/hungrila_foodie/827563","author":{"@type":"Person","name":"hungrila_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/827563/hungrila_foodie"},"text":"🙋🏻‍♂️餓底探員去咗觀塘調查呢間中菜館,餐廳裝修雅緻,設有卡位同包廂,環境舒適,主打新派上海菜,融合江南風味及現代烹調手法,最近推出咗個四人套餐,有齊酸湯海鱸魚,招牌烤鴨等海陸美食,套餐做緊7折優惠,人均唔過$300就品嚐到八道菜嘅盛宴,CP值超高,想食記得提前訂座\n\n📍滬玥茗居\n觀塘駿業街44號銀八2樓\n\n🍽️玥滿海陸 $1088/四位 (包茶芥及加一服務費)\n🥗精緻前菜\n🦐冰醉羅氏蝦\n羅氏蝦擺盤精美,每隻都整齊排列,大大隻肉質厚實彈牙,以花雕浸製,味道鮮甜帶有醇厚酒香,非常開胃\n\n🐚椒麻海螺片\n螺片切得晶瑩透薄,食落爽口多汁,配上清新爽脆萵苣片,加入青花椒調味,椒麻香氣突出,麻而不辣\n\n🥣滋補燉湯\n🥥花膠燉椰皇\n原個椰皇加入花膠,竹苼燉製,湯頭清甜充滿椰香,花膠大大塊,口感煙韌爽口,含有豐富膠原,飲完湯仲可以刮埋啲椰肉嚟食,口感軟滑,香甜爽口,滋補養顏\n\n🍽️匠心主菜\n🦆烤鴨二食\n1️⃣招牌酥不膩烤鴨\n鴨皮烤至金黃酥脆,入口鴨油香氣大爆發,用餅皮包起烤鴨,自行搭配京蔥絲,青瓜條,哈密瓜同山楂條等配料,仲配埋三款醬料自由混搭,分別有甜醬,蒜蓉醬同黃芥末蜂蜜醬,每款都各有風味,仲可以落埋玫瑰糖粉,粗粒晶體增添口感又能突出鴨香,必食推介\n\n2️⃣蔥燒鮑魚炆烤鴨\n烤鴨肉配上京蔥爆炒,再加入鮑魚同香濃醬汁炆煮,鮑魚香軟有嚼勁,鴨肉吸收咗配料同醬汁精華,食落鮮香入味,一鴨兩食,帶來唔同風味\n\n🐟醋椒酸湯海鱸魚\n海鱸魚肉質嫩滑,以金黃嘅酸湯浸煮,湯頭酸香濃郁,配上辣椒絲同藤椒增添辛香,底下仲配咗滑順Q彈嘅寬粉,掛湯力強,完美吸收湯頭鮮味\n\n🥬魚湯腐竹浸勝瓜\n勝瓜清甜爽嫩,以濃郁鮮甜嘅魚湯浸煮,配上爽口嘅雲耳,香滑嘅腐竹等配菜,健康又養生\n\n🍧甜品\n🥭香芒椰冰粉\n冰粉用椰皇水製成,晶瑩通透,入口清甜嫩滑,配上鮮甜芒果粒,清新解膩,為呢頓盛宴完美作結\n\n📈吃貨指數\n😋好味度 9/10\n🔙返啅度 9/10\n\n#招牌烤鴨 #新派中菜 #高質\n#滬玥茗居 #觀塘美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🇭🇰觀塘隱世新派中菜館","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202608/827563/20260827/hls/post_detail_1787813278928.m3u8"],"datePublished":"2026-08-27 14:48:07+08:00","url":"/community/detailpost/3f40142d-68f8-4d50-ae47-ba3ca4a34eec/香港攻略/觀塘隱世新派中菜館/hungrila_foodie/827563","author":{"@type":"Person","name":"hungrila_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/827563/hungrila_foodie"},"text":"🙋🏻‍♂️餓底探員去咗觀塘調查呢間中菜館,餐廳裝修雅緻,設有卡位同包廂,環境舒適,主打新派上海菜,融合江南風味及現代烹調手法,最近推出咗個四人套餐,有齊酸湯海鱸魚,招牌烤鴨等海陸美食,套餐做緊7折優惠,人均唔過$300就品嚐到八道菜嘅盛宴,CP值超高,想食記得提前訂座\n\n📍滬玥茗居\n觀塘駿業街44號銀八2樓\n\n🍽️玥滿海陸 $1088/四位 (包茶芥及加一服務費)\n🥗精緻前菜\n🦐冰醉羅氏蝦\n羅氏蝦擺盤精美,每隻都整齊排列,大大隻肉質厚實彈牙,以花雕浸製,味道鮮甜帶有醇厚酒香,非常開胃\n\n🐚椒麻海螺片\n螺片切得晶瑩透薄,食落爽口多汁,配上清新爽脆萵苣片,加入青花椒調味,椒麻香氣突出,麻而不辣\n\n🥣滋補燉湯\n🥥花膠燉椰皇\n原個椰皇加入花膠,竹苼燉製,湯頭清甜充滿椰香,花膠大大塊,口感煙韌爽口,含有豐富膠原,飲完湯仲可以刮埋啲椰肉嚟食,口感軟滑,香甜爽口,滋補養顏\n\n🍽️匠心主菜\n🦆烤鴨二食\n1️⃣招牌酥不膩烤鴨\n鴨皮烤至金黃酥脆,入口鴨油香氣大爆發,用餅皮包起烤鴨,自行搭配京蔥絲,青瓜條,哈密瓜同山楂條等配料,仲配埋三款醬料自由混搭,分別有甜醬,蒜蓉醬同黃芥末蜂蜜醬,每款都各有風味,仲可以落埋玫瑰糖粉,粗粒晶體增添口感又能突出鴨香,必食推介\n\n2️⃣蔥燒鮑魚炆烤鴨\n烤鴨肉配上京蔥爆炒,再加入鮑魚同香濃醬汁炆煮,鮑魚香軟有嚼勁,鴨肉吸收咗配料同醬汁精華,食落鮮香入味,一鴨兩食,帶來唔同風味\n\n🐟醋椒酸湯海鱸魚\n海鱸魚肉質嫩滑,以金黃嘅酸湯浸煮,湯頭酸香濃郁,配上辣椒絲同藤椒增添辛香,底下仲配咗滑順Q彈嘅寬粉,掛湯力強,完美吸收湯頭鮮味\n\n🥬魚湯腐竹浸勝瓜\n勝瓜清甜爽嫩,以濃郁鮮甜嘅魚湯浸煮,配上爽口嘅雲耳,香滑嘅腐竹等配菜,健康又養生\n\n🍧甜品\n🥭香芒椰冰粉\n冰粉用椰皇水製成,晶瑩通透,入口清甜嫩滑,配上鮮甜芒果粒,清新解膩,為呢頓盛宴完美作結\n\n📈吃貨指數\n😋好味度 9/10\n🔙返啅度 9/10\n\n#招牌烤鴨 #新派中菜 #高質\n#滬玥茗居 #觀塘美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202608/827563/20260827/hls/post_detail_1787813278928.m3u8","creator":{"@type":"Person","name":"hungrila_foodie"}}]