[{"@context":"https://schema.org","@type":"Article","headline":"烤雞即叫即燒","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731642927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731651993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731664433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731675199.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731680435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731686183.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731695695.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731705190.jpeg"],"datePublished":"2026-03-17 15:15:47+08:00","url":"/community/detailpost/3d975475-9bf4-4b30-8435-77326a6bd2da/香港攻略/烤雞即叫即燒/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳環境好地道，好有大排檔特色夜晚餐廳外面坐無虛席好有氣氛，座位都係圓膠椅為主，餐廳職員同老闆都好友善，想食地道風味打冷大排檔可以入元朗多多大排檔，建議黎之前訂座比較好，因為夜晚都真係好多人特登入黎食呢隻出名燒雞，燒雞制作需時建議一黎到餐廳就預訂落單叫定先避免要等30分鐘後先再燒出爐，所有燒雞都係即開爐即燒保證新鮮又脆卜卜，我地等左30分鐘之後燒雞原隻上碟俾客人打卡，之後就會拎去廚房俾師傅切件方便易食，仲會俾埋手套我地好細心，食落皮脆肉嫩又多汁，皮薄無乜脂肪無甘邪惡，又好食。\n\n另外叫左一碟招牌菜蜜汁燒叉燒，叉燒厚切份量真係好大碟，食落比較煙韌，如果淋身d會比較好食。\n\n啫啫煲都係呢度既名物之一，我地叫左個黃鱔啫啫煲，一上碟熱辣辣，職員幫我地搞混好個醬汁同d配料聞落好香，黃鱔切一塊塊炒完之後更惹味，小菜啫啫煲唔錯。\n#ucreator #相機食先 #chill #隱世打卡點 #烤雞 #foodiehk "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"烤雞即叫即燒","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731642927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731651993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731664433.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731675199.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731680435.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731686183.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731695695.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731705190.jpeg"],"datePublished":"2026-03-17 15:15:47+08:00","url":"/community/detailpost/3d975475-9bf4-4b30-8435-77326a6bd2da/香港攻略/烤雞即叫即燒/Chanballb/936923","author":{"@type":"Person","name":"Chanballb","url":"https://www.ulifestyle.com.hk/community/user_profile/936923/Chanballb"},"text":"呢間餐廳環境好地道，好有大排檔特色夜晚餐廳外面坐無虛席好有氣氛，座位都係圓膠椅為主，餐廳職員同老闆都好友善，想食地道風味打冷大排檔可以入元朗多多大排檔，建議黎之前訂座比較好，因為夜晚都真係好多人特登入黎食呢隻出名燒雞，燒雞制作需時建議一黎到餐廳就預訂落單叫定先避免要等30分鐘後先再燒出爐，所有燒雞都係即開爐即燒保證新鮮又脆卜卜，我地等左30分鐘之後燒雞原隻上碟俾客人打卡，之後就會拎去廚房俾師傅切件方便易食，仲會俾埋手套我地好細心，食落皮脆肉嫩又多汁，皮薄無乜脂肪無甘邪惡，又好食。\n\n另外叫左一碟招牌菜蜜汁燒叉燒，叉燒厚切份量真係好大碟，食落比較煙韌，如果淋身d會比較好食。\n\n啫啫煲都係呢度既名物之一，我地叫左個黃鱔啫啫煲，一上碟熱辣辣，職員幫我地搞混好個醬汁同d配料聞落好香，黃鱔切一塊塊炒完之後更惹味，小菜啫啫煲唔錯。\n#ucreator #相機食先 #chill #隱世打卡點 #烤雞 #foodiehk "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773731642927.jpeg","creator":{"@type":"Person","name":"Chanballb"}}]