[{"@context":"https://schema.org","@type":"Article","headline":"足料火車頭🚂蟹肉餅🦀","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813746323.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813746751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813747222.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813747623.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813748020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813748348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749579.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813750408.jpeg"],"datePublished":"2025-05-10 02:04:34+08:00","url":"/community/detailpost/3ba2a605-db30-41c8-b174-35a0241c2dc9/越南菜/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"近期個個朋友都去越南旅行,搞到我又好掛住越南嘅美食,所以放工就即刻約埋朋友仔去咗荃灣嘅｢錦麗｣食我最愛嘅🦀🦀湯粉🤭抵食大份又足料Good~\n\n越式蟹肉餅蕃茄湯檬粉\n第一啖飲啖先飲湯,酸酸地嘅蕃茄湯底因為蟹肉嘅關係勁鮮味,蟹餅有成個碗咁大塊,鮮味之餘仲帶有蟹膏濃郁嘅香味,食落口啖啖嘅蟹肉真係好爽😋湯底入邊嘅豆卜索晒啲蕃茄湯爆晒汁,檬粉幼細絲滑配搭足料嘅蕃茄湯,酸爽鮮甜集於一身👍🏻\n\n火車頭飯\n我見好多枱都有叫呢個火車頭飯,勁大碟呀,有一大塊嘅香茅豬扒､脆片煎蛋､雞翼､扎肉同魚餅,豬扒酥脆軟腍,肉質鬆化,將太陽蛋嘅蛋黃篤穿撈入米飯配搭醬油同蔥油,咸香加上蛋香絕對係最佳配搭😋扎肉加入咗多種香料,都已經唔需要再加任何調味已經好好食,口感較為紮實彈牙,越菜中不可缺少👍🏻\n\n火車頭粉\n火車頭粉同火車頭飯入邊嘅食材唔同架,有穀飼肉眼､牛筋､熟牛肉､牛丸同扎肉,肉眼片啱啱好熟,肉質軟滑牛味濃,大大條滑捋捋嘅牛筋完全都唔使咬,牛腩帶筋膜嘅位置比較有咬口,牛丸勁彈牙又爽口,咬開仲充滿肉汁,大大碗有齊咁多款食材都只係$88,CP值高👍🏻\n\n蒜蓉牛油雞翼\n越式蔥油雞翼\n晚餐仲可以以優惠價加配小食,試晒兩款口味嘅雞翼:蒜蓉牛油同越式香蔥,兩款都啱晒我口味✌🏻蒜蓉牛油味道就較為香濃,遠遠已經聞到好香嘅蒜蓉味,蔥油就啱晒香港人口味,雞翼脆嫩多汁,香口又邪惡嘅小食😆\n\n話梅青檸蜜\n酸甜清爽,勁fresh係夏天最佳嘅消暑飲品\n暴龍美祿\n美祿上面加上忌廉再灑上美祿粉,每次飲一定要食咗上面啲忌廉同美祿粉食咗先😆香甜又夠濃味\n\n📍錦麗 (荃灣)\n荃灣蕙荃路22-66號綠楊坊地下G15-G16號舖\n\n人均消費:$100-150\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#越南 #越南必食 #越南美食 #BESTFOODwithUCreator #estherbunny #打造韓系浪漫廚房 #打卡美食 #相機食先 #hkfoodie #荃灣美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"足料火車頭🚂蟹肉餅🦀","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813746323.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813746751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813747222.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813747623.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813748020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813748348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749148.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749579.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813749971.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813750408.jpeg"],"datePublished":"2025-05-10 02:04:34+08:00","url":"/community/detailpost/3ba2a605-db30-41c8-b174-35a0241c2dc9/越南菜/Rachel-MoMo/404785","author":{"@type":"Person","name":"Rachel MoMo","url":"https://www.ulifestyle.com.hk/community/user_profile/404785/Rachel-MoMo"},"text":"近期個個朋友都去越南旅行,搞到我又好掛住越南嘅美食,所以放工就即刻約埋朋友仔去咗荃灣嘅｢錦麗｣食我最愛嘅🦀🦀湯粉🤭抵食大份又足料Good~\n\n越式蟹肉餅蕃茄湯檬粉\n第一啖飲啖先飲湯,酸酸地嘅蕃茄湯底因為蟹肉嘅關係勁鮮味,蟹餅有成個碗咁大塊,鮮味之餘仲帶有蟹膏濃郁嘅香味,食落口啖啖嘅蟹肉真係好爽😋湯底入邊嘅豆卜索晒啲蕃茄湯爆晒汁,檬粉幼細絲滑配搭足料嘅蕃茄湯,酸爽鮮甜集於一身👍🏻\n\n火車頭飯\n我見好多枱都有叫呢個火車頭飯,勁大碟呀,有一大塊嘅香茅豬扒､脆片煎蛋､雞翼､扎肉同魚餅,豬扒酥脆軟腍,肉質鬆化,將太陽蛋嘅蛋黃篤穿撈入米飯配搭醬油同蔥油,咸香加上蛋香絕對係最佳配搭😋扎肉加入咗多種香料,都已經唔需要再加任何調味已經好好食,口感較為紮實彈牙,越菜中不可缺少👍🏻\n\n火車頭粉\n火車頭粉同火車頭飯入邊嘅食材唔同架,有穀飼肉眼､牛筋､熟牛肉､牛丸同扎肉,肉眼片啱啱好熟,肉質軟滑牛味濃,大大條滑捋捋嘅牛筋完全都唔使咬,牛腩帶筋膜嘅位置比較有咬口,牛丸勁彈牙又爽口,咬開仲充滿肉汁,大大碗有齊咁多款食材都只係$88,CP值高👍🏻\n\n蒜蓉牛油雞翼\n越式蔥油雞翼\n晚餐仲可以以優惠價加配小食,試晒兩款口味嘅雞翼:蒜蓉牛油同越式香蔥,兩款都啱晒我口味✌🏻蒜蓉牛油味道就較為香濃,遠遠已經聞到好香嘅蒜蓉味,蔥油就啱晒香港人口味,雞翼脆嫩多汁,香口又邪惡嘅小食😆\n\n話梅青檸蜜\n酸甜清爽,勁fresh係夏天最佳嘅消暑飲品\n暴龍美祿\n美祿上面加上忌廉再灑上美祿粉,每次飲一定要食咗上面啲忌廉同美祿粉食咗先😆香甜又夠濃味\n\n📍錦麗 (荃灣)\n荃灣蕙荃路22-66號綠楊坊地下G15-G16號舖\n\n人均消費:$100-150\n食物:⭐️⭐️⭐️⭐️⭐️\n環境:⭐️⭐️⭐️⭐️\n服務:⭐️⭐️⭐️⭐️⭐️\n回頭率:⭐️⭐️⭐️⭐️⭐️\n#越南 #越南必食 #越南美食 #BESTFOODwithUCreator #estherbunny #打造韓系浪漫廚房 #打卡美食 #相機食先 #hkfoodie #荃灣美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746813746323.jpeg","creator":{"@type":"Person","name":"Rachel MoMo"}}]