[{"@context":"https://schema.org","@type":"Article","headline":"圍方綠茶餐廳！新年飯局好去處！🥳","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202602/41010/20260201/hls/post_detail_1769959536375.m3u8"],"datePublished":"2026-02-01 23:25:38+08:00","url":"/community/detailpost/3b938d3d-3856-4ec3-9b5a-7ac181383e09/中式料理/圍方綠茶餐廳新年飯局/nicolabbyan/41010","author":{"@type":"Person","name":"nicolabbyan","url":"https://www.ulifestyle.com.hk/community/user_profile/41010/nicolabbyan"},"text":"就過新年,約左班朋友去咗大圍圍方的綠茶餐廳食個｢金馬賀歲宴｣,諗住好食嘅話,新年可以帶屋企人去食,又好食又好玩,氣氛滿滿!呢間餐廳真係好有江南feel,環境綠意盎然又溫暖,啱晒一家大細､朋友聚餐或者過節派對｡今次試咗佢哋新春限時菜單,每道菜都精緻得嚟有吉祥意頭,食完心情都會靚啲!\n\n綠茶餐廳(圍方店)\n地址:沙田車公廟路18號圍方商場321A商鋪\n\n主打賀歲菜式(金馬賀歲宴 HK$1688/5位)\n\n原生烏雞湯\n一上枱就感受到熱辣辣,新年喝一碗,身心暖晒｡湯底濃郁､鮮甜,烏雞咬落細嫩無渣,精神即刻up!\n\n龍井烤雞\n咬落脆皮加茶香,雞肉嫩滑得嚟好juicy,完全唔油膩;龍井茶香淡淡地,咁味配上新派做法,好有驚喜｡\n\n油爆大頭蝦(8隻)\n蝦真係爽口彈牙,每隻都超新鮮!油爆手法令蝦殼又脆又爽,差啲忍唔住全部食晒｡\n\n花菇燒豬手\n豬手啖啖肉,帶花菇香氣,炆得超入味,腍滑又唔膩,朋友都話一試難忘｡\n\n雞汁鱸魚\n鮮嫩多汁,魚肉細膩\n\n翠舟蝦劃\n造型同味道都新穎,一口咬落又彈又滑,超有浙菜風味!\n\n園林翡翠石榴包\n外形似粒石榴咁可愛,包身煙韌,內餡鮮香又醒胃,忍唔住自拍打卡｡\n\n麵餅醬香五花肉\n五花肉肥瘦啱啱好,醬香濃郁,麵餅吸晒肉汁,外脆內軟,創新配搭令人回味｡\n\n雞汁鱸魚配金栗煨白菜\n鱸魚嫩滑,雞汁提升鮮味;白菜配栗子清新解膩,食完好舒服｡\n\n黃金炒飯\n炒到粒粒分明,蛋香濃郁,唔油又唔膩,真係有水準!\n\n西湖桂花紅豆糕\n甜品作結,糯米香加桂花味,配埋紅豆,清新又不膩\n\n錦繡錢塘米粿\n作為一道隱藏的江南雅點,宛若一枚精雕細琢的玉佩,悄然嵌於賀歲盛饗的尾聲,為這席豐盛帶來一抹清雅的收束與餘韻,它更添｢錦繡｣之韻——外觀素雅中見細膩,彷彿錢塘潮湧的波紋,寓意新一年錦繡前程､富貴綿延,完美ending｡\n\n環境:江南園林風､燈光柔和､綠意舒適,適合影相打卡\n價錢:賀歲宴HK$1688/5位,人均約$337\n營業時間:按商場開放時間(建議提前預訂)\n服務:細心周到,坐得舒服(89號枱空間大,氣氛靚)\n\n💡實用小貼士\n想有節日儀式感又唔怕人多,最好提前book位,尤其係新年或者假期晚市;圍方交通方便,聚會首選!菜式份量絕對夠,啱晒食一餐撐足五個人~想影靚相記得坐園林區,環境超有情調｡\n#圍方 #新春菜單 #綠茶餐廳 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #港島美食 #九龍美食 #新界美食 #旅行美食 #糕興過肥年 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"圍方綠茶餐廳！新年飯局好去處！🥳","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202602/41010/20260201/hls/post_detail_1769959536375.m3u8"],"datePublished":"2026-02-01 23:25:38+08:00","url":"/community/detailpost/3b938d3d-3856-4ec3-9b5a-7ac181383e09/中式料理/圍方綠茶餐廳新年飯局/nicolabbyan/41010","author":{"@type":"Person","name":"nicolabbyan","url":"https://www.ulifestyle.com.hk/community/user_profile/41010/nicolabbyan"},"text":"就過新年,約左班朋友去咗大圍圍方的綠茶餐廳食個｢金馬賀歲宴｣,諗住好食嘅話,新年可以帶屋企人去食,又好食又好玩,氣氛滿滿!呢間餐廳真係好有江南feel,環境綠意盎然又溫暖,啱晒一家大細､朋友聚餐或者過節派對｡今次試咗佢哋新春限時菜單,每道菜都精緻得嚟有吉祥意頭,食完心情都會靚啲!\n\n綠茶餐廳(圍方店)\n地址:沙田車公廟路18號圍方商場321A商鋪\n\n主打賀歲菜式(金馬賀歲宴 HK$1688/5位)\n\n原生烏雞湯\n一上枱就感受到熱辣辣,新年喝一碗,身心暖晒｡湯底濃郁､鮮甜,烏雞咬落細嫩無渣,精神即刻up!\n\n龍井烤雞\n咬落脆皮加茶香,雞肉嫩滑得嚟好juicy,完全唔油膩;龍井茶香淡淡地,咁味配上新派做法,好有驚喜｡\n\n油爆大頭蝦(8隻)\n蝦真係爽口彈牙,每隻都超新鮮!油爆手法令蝦殼又脆又爽,差啲忍唔住全部食晒｡\n\n花菇燒豬手\n豬手啖啖肉,帶花菇香氣,炆得超入味,腍滑又唔膩,朋友都話一試難忘｡\n\n雞汁鱸魚\n鮮嫩多汁,魚肉細膩\n\n翠舟蝦劃\n造型同味道都新穎,一口咬落又彈又滑,超有浙菜風味!\n\n園林翡翠石榴包\n外形似粒石榴咁可愛,包身煙韌,內餡鮮香又醒胃,忍唔住自拍打卡｡\n\n麵餅醬香五花肉\n五花肉肥瘦啱啱好,醬香濃郁,麵餅吸晒肉汁,外脆內軟,創新配搭令人回味｡\n\n雞汁鱸魚配金栗煨白菜\n鱸魚嫩滑,雞汁提升鮮味;白菜配栗子清新解膩,食完好舒服｡\n\n黃金炒飯\n炒到粒粒分明,蛋香濃郁,唔油又唔膩,真係有水準!\n\n西湖桂花紅豆糕\n甜品作結,糯米香加桂花味,配埋紅豆,清新又不膩\n\n錦繡錢塘米粿\n作為一道隱藏的江南雅點,宛若一枚精雕細琢的玉佩,悄然嵌於賀歲盛饗的尾聲,為這席豐盛帶來一抹清雅的收束與餘韻,它更添｢錦繡｣之韻——外觀素雅中見細膩,彷彿錢塘潮湧的波紋,寓意新一年錦繡前程､富貴綿延,完美ending｡\n\n環境:江南園林風､燈光柔和､綠意舒適,適合影相打卡\n價錢:賀歲宴HK$1688/5位,人均約$337\n營業時間:按商場開放時間(建議提前預訂)\n服務:細心周到,坐得舒服(89號枱空間大,氣氛靚)\n\n💡實用小貼士\n想有節日儀式感又唔怕人多,最好提前book位,尤其係新年或者假期晚市;圍方交通方便,聚會首選!菜式份量絕對夠,啱晒食一餐撐足五個人~想影靚相記得坐園林區,環境超有情調｡\n#圍方 #新春菜單 #綠茶餐廳 #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #港島美食 #九龍美食 #新界美食 #旅行美食 #糕興過肥年 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202602/41010/20260201/hls/post_detail_1769959536375.m3u8","creator":{"@type":"Person","name":"nicolabbyan"}}]