[{"@context":"https://schema.org","@type":"Article","headline":"/ 人生的意義 /","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982509635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510367.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510602.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511085.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511290.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511595.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511765.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982512266.jpeg"],"datePublished":"2023-11-26 15:09:09+08:00","url":"/community/detailpost/39d16d00-26a7-4456-8988-62f3110e6d1a/泰國菜/Aria-Kong/789051","author":{"@type":"Person","name":"Aria Kong","url":"https://www.ulifestyle.com.hk/community/user_profile/789051/Aria-Kong"},"text":"//\n21 11 23 晴天🌞\n14:30 銅鑼灣謝斐道 Tower\n@thesolonelyclub\n\n有時我份人好貪心，掛住出街影相，影到唔願食飯，搞到成日都要餓住個肚。\n\n之不過，識咗肥仔咁耐，又點會唔知佢嘅脾性，分分秒秒都要食字行頭。喺呢啲時候，就係發揮我精銳嘅探索能力，搜尋周邊具有潛力嘅高質餐廳。\n\n結果一搵，𝘛𝘏𝘌 𝘚𝘖-𝘓𝘖𝘕𝘌𝘓𝘠 𝘊𝘓𝘜𝘉 合哂我哋心意！可以𝘊𝘩𝘪𝘭𝘭下，嘆杯咖啡，打個卡，吹下水，又有好嘢食！仲唔簡直係人生一大樂事！\n\n𖤐ˊ會有加一服務費\n\n🔻𝐒𝐞𝐭 𝐋𝐮𝐧𝐜𝐡 HKD$118\n\nꕀ\n\n🔻𝐃𝐚𝐢𝐥𝐲 𝐒𝐨𝐮𝐩｜白汁忌廉煙肉湯\n\n綿密濃稠飲完好飽滿\n應該有打溶薯仔增加湯嘅口感\n\n🔻西京燒三文魚扒配泰式酸辣汁\n\n以西京燒嘅做法配上泰式甜酸汁 \n味道碰撞得恰到好處非常之開胃\n三文魚入口唔老反而外皮脆、內裏嫩\n每一啖都保持到三文魚嘅鮮味絕對唔會比調味蓋過\n\n薯蓉份量多食晒之後包你一定飽\n\n🔻蜂蜜紅茶 (凍)\n\n🔻𝐒𝐞𝐭 𝐋𝐮𝐧𝐜𝐡 HKD$118\n\nꕀ\n🔻𝐃𝐚𝐢𝐥𝐲 𝐒𝐨𝐮𝐩｜白汁忌廉煙肉湯\n\n綿密濃稠飲完好飽滿\n應該有打溶薯仔增加湯嘅口感\n\n🔻青咖喱慢煮鴨胸配自家褩手打薯蓉\n\n青咖喱汁偏濃稠、忌廉狀可以容易掛喺鴨胸面上\n另外青咖喱味道唔會過濃 \n等食客可以品嘗到鴨胸嘅原有味道\n鴨胸外皮油香啖啖肉好滿足\n\n薯蓉質感相當綿密\n除咗好重薯仔味仲會帶有陣陣牛油香氣\n\n🔻美式咖啡 (熱)\n\n醇厚嘅堅果風味回甘悠長\n\n🔻炸雞翼 (追加小食) + HKD$48\n\nꕀ\n香茅、檸檬葉做主調\n將泰式風味完全融入雞翼當中\n外皮香脆但又唔會過硬雞翼控必試推介\n\n🔻巴斯克芝士蛋糕 HKD$58\n\nꕀ\n芝士味濃郁質感軟滑\n外層食起嚟唔乾烘焙得啱啱好\n\nꕀ\n\n#銅鑼灣 #謝斐道 #theoldbookstore #thesolonelyclub\n\n🪴有興趣可以follow我嘅IG：Aria___.k\n\nhttps://instagram.com/aria___.k?igshid=OGQ5ZDc2ODk2ZA%3D%3D&utm_source=qr"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"/ 人生的意義 /","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982509635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510367.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510602.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982510791.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511085.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511290.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511595.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511765.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982511958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982512266.jpeg"],"datePublished":"2023-11-26 15:09:09+08:00","url":"/community/detailpost/39d16d00-26a7-4456-8988-62f3110e6d1a/泰國菜/Aria-Kong/789051","author":{"@type":"Person","name":"Aria Kong","url":"https://www.ulifestyle.com.hk/community/user_profile/789051/Aria-Kong"},"text":"//\n21 11 23 晴天🌞\n14:30 銅鑼灣謝斐道 Tower\n@thesolonelyclub\n\n有時我份人好貪心，掛住出街影相，影到唔願食飯，搞到成日都要餓住個肚。\n\n之不過，識咗肥仔咁耐，又點會唔知佢嘅脾性，分分秒秒都要食字行頭。喺呢啲時候，就係發揮我精銳嘅探索能力，搜尋周邊具有潛力嘅高質餐廳。\n\n結果一搵，𝘛𝘏𝘌 𝘚𝘖-𝘓𝘖𝘕𝘌𝘓𝘠 𝘊𝘓𝘜𝘉 合哂我哋心意！可以𝘊𝘩𝘪𝘭𝘭下，嘆杯咖啡，打個卡，吹下水，又有好嘢食！仲唔簡直係人生一大樂事！\n\n𖤐ˊ會有加一服務費\n\n🔻𝐒𝐞𝐭 𝐋𝐮𝐧𝐜𝐡 HKD$118\n\nꕀ\n\n🔻𝐃𝐚𝐢𝐥𝐲 𝐒𝐨𝐮𝐩｜白汁忌廉煙肉湯\n\n綿密濃稠飲完好飽滿\n應該有打溶薯仔增加湯嘅口感\n\n🔻西京燒三文魚扒配泰式酸辣汁\n\n以西京燒嘅做法配上泰式甜酸汁 \n味道碰撞得恰到好處非常之開胃\n三文魚入口唔老反而外皮脆、內裏嫩\n每一啖都保持到三文魚嘅鮮味絕對唔會比調味蓋過\n\n薯蓉份量多食晒之後包你一定飽\n\n🔻蜂蜜紅茶 (凍)\n\n🔻𝐒𝐞𝐭 𝐋𝐮𝐧𝐜𝐡 HKD$118\n\nꕀ\n🔻𝐃𝐚𝐢𝐥𝐲 𝐒𝐨𝐮𝐩｜白汁忌廉煙肉湯\n\n綿密濃稠飲完好飽滿\n應該有打溶薯仔增加湯嘅口感\n\n🔻青咖喱慢煮鴨胸配自家褩手打薯蓉\n\n青咖喱汁偏濃稠、忌廉狀可以容易掛喺鴨胸面上\n另外青咖喱味道唔會過濃 \n等食客可以品嘗到鴨胸嘅原有味道\n鴨胸外皮油香啖啖肉好滿足\n\n薯蓉質感相當綿密\n除咗好重薯仔味仲會帶有陣陣牛油香氣\n\n🔻美式咖啡 (熱)\n\n醇厚嘅堅果風味回甘悠長\n\n🔻炸雞翼 (追加小食) + HKD$48\n\nꕀ\n香茅、檸檬葉做主調\n將泰式風味完全融入雞翼當中\n外皮香脆但又唔會過硬雞翼控必試推介\n\n🔻巴斯克芝士蛋糕 HKD$58\n\nꕀ\n芝士味濃郁質感軟滑\n外層食起嚟唔乾烘焙得啱啱好\n\nꕀ\n\n#銅鑼灣 #謝斐道 #theoldbookstore #thesolonelyclub\n\n🪴有興趣可以follow我嘅IG：Aria___.k\n\nhttps://instagram.com/aria___.k?igshid=OGQ5ZDc2ODk2ZA%3D%3D&utm_source=qr"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1700982509635.jpeg","creator":{"@type":"Person","name":"Aria Kong"}}]