[{"@context":"https://schema.org","@type":"Article","headline":"🌱荃灣·How to Live Well· 重新演繹香港味道","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512340850.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512341708.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512342126.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512342787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344206.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344663.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344870.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345094.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345490.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345922.jpeg"],"datePublished":"2025-09-10 21:54:48+08:00","url":"/community/detailpost/39821224-42f8-4c26-8e68-a1ba386655f7/咖啡/荃灣how-to-l/Maggiesheung/764909","author":{"@type":"Person","name":"Maggiesheung","url":"https://www.ulifestyle.com.hk/community/user_profile/764909/Maggiesheung"},"text":"香港醬園｢悅和｣聯乘菜單\n重新演繹香港味道\n\n記得很久以前在觀塘工廈曾經到訪過How的印象不錯,想不到現在已經在多區都開了分店🪵How to Live Well依然是一間充滿著木系傢俬的cafe,而荃灣廣場店更是相當大,在日光照射下,cafe內顯得更加溫暖舒適\n\n而最近How to Live Well 更是與香港僅存的自家蒸釀醬園｢悅和｣合作,推出二人套餐,重新演繹熟悉的香港味道\n\n先來帶點酸甜的蕃茄湯及香草麵包\n\n- 前菜 -\n🍅悦和米酒糟潰車厘茄配蕃茄果凍\n去皮車厘茄充滿米酒糟的清甜,蕃茄果凍酸酸甜甜非常開胃\n\n🌮自家製炸雞可樂餅配悦和極品甜醋\n酥脆的外皮包着滿滿雞肉,淋上開胃的蜜糖芥末與甜酸醬,令炸物變得非常清爽美味\n\n- 主菜 -\n🍴 慢煮雞卷.檸蜜小甘筍.悦和甜麵豉柚子沙茶汁\n雞卷非常嫩滑,醬汁酸酸甜甜,增加雞卷的味道層次\n\n🍴烤悦和混醬日本豚飯.蒜香醋紅椰菜.泰露筍(+$38)\n肥瘦均勻的豬腩入味且外皮微脆,一口咬下油脂感豐富,帶微酸的紅椰菜令整道菜式增添一份清爽\n\n- Drink -\n🍸盤鹽梅子咖啡(+$34)\n帶有梅子的微酸甜及微咸,喝到了咖啡的香,喝下卻更飲梳打,非常有驚喜\n\n🍸 燒Bomb(+$44)\n啤酒加上悅和玉冰燒及蜜糖,令啤酒變得香甜,同樣有驚喜\n\n- Dessert -\n🍨開心果意大利芝士蛋糕杯($70)\n軟滑的開心果忌廉加入了香甜的脆脆增加口感,底層是浸了咖啡帶有tiramisu味的蛋糕,推介!\n\n📍How To Live Well (荃灣)\n荃灣大壩街4-30號荃灣廣場L3樓343-345號舖\n\n#cafe #chill #荃灣 #荃灣美食 #荃灣西 #打卡 #聚會餐廳 #聚餐 #約會餐廳 #約會 #約會餐廳推介 #dating #brunch #CAFE #UCreator #Coffeeoftheday #打卡美食 #歎住靚景staycation #請您食月餅 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🌱荃灣·How to Live Well· 重新演繹香港味道","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512340850.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512341708.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512342126.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512342787.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512343753.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344206.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344663.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512344870.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345094.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345490.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512345922.jpeg"],"datePublished":"2025-09-10 21:54:48+08:00","url":"/community/detailpost/39821224-42f8-4c26-8e68-a1ba386655f7/咖啡/荃灣how-to-l/Maggiesheung/764909","author":{"@type":"Person","name":"Maggiesheung","url":"https://www.ulifestyle.com.hk/community/user_profile/764909/Maggiesheung"},"text":"香港醬園｢悅和｣聯乘菜單\n重新演繹香港味道\n\n記得很久以前在觀塘工廈曾經到訪過How的印象不錯,想不到現在已經在多區都開了分店🪵How to Live Well依然是一間充滿著木系傢俬的cafe,而荃灣廣場店更是相當大,在日光照射下,cafe內顯得更加溫暖舒適\n\n而最近How to Live Well 更是與香港僅存的自家蒸釀醬園｢悅和｣合作,推出二人套餐,重新演繹熟悉的香港味道\n\n先來帶點酸甜的蕃茄湯及香草麵包\n\n- 前菜 -\n🍅悦和米酒糟潰車厘茄配蕃茄果凍\n去皮車厘茄充滿米酒糟的清甜,蕃茄果凍酸酸甜甜非常開胃\n\n🌮自家製炸雞可樂餅配悦和極品甜醋\n酥脆的外皮包着滿滿雞肉,淋上開胃的蜜糖芥末與甜酸醬,令炸物變得非常清爽美味\n\n- 主菜 -\n🍴 慢煮雞卷.檸蜜小甘筍.悦和甜麵豉柚子沙茶汁\n雞卷非常嫩滑,醬汁酸酸甜甜,增加雞卷的味道層次\n\n🍴烤悦和混醬日本豚飯.蒜香醋紅椰菜.泰露筍(+$38)\n肥瘦均勻的豬腩入味且外皮微脆,一口咬下油脂感豐富,帶微酸的紅椰菜令整道菜式增添一份清爽\n\n- Drink -\n🍸盤鹽梅子咖啡(+$34)\n帶有梅子的微酸甜及微咸,喝到了咖啡的香,喝下卻更飲梳打,非常有驚喜\n\n🍸 燒Bomb(+$44)\n啤酒加上悅和玉冰燒及蜜糖,令啤酒變得香甜,同樣有驚喜\n\n- Dessert -\n🍨開心果意大利芝士蛋糕杯($70)\n軟滑的開心果忌廉加入了香甜的脆脆增加口感,底層是浸了咖啡帶有tiramisu味的蛋糕,推介!\n\n📍How To Live Well (荃灣)\n荃灣大壩街4-30號荃灣廣場L3樓343-345號舖\n\n#cafe #chill #荃灣 #荃灣美食 #荃灣西 #打卡 #聚會餐廳 #聚餐 #約會餐廳 #約會 #約會餐廳推介 #dating #brunch #CAFE #UCreator #Coffeeoftheday #打卡美食 #歎住靚景staycation #請您食月餅 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1757512340850.jpeg","creator":{"@type":"Person","name":"Maggiesheung"}}]