[{"@context":"https://schema.org","@type":"Article","headline":"遊英國bistro ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741759486981.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741759487637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248395.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760379685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760292908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248618.jpeg"],"datePublished":"2025-03-12 14:23:00+08:00","url":"/community/detailpost/37451d5a-accb-4443-92b0-de5dc43a38b9/西式美食/Claudia-Sinn/905429","author":{"@type":"Person","name":"Claudia Sinn ","url":"https://www.ulifestyle.com.hk/community/user_profile/905429/Claudia-Sinn"},"text":"Had a three courses lunch here while I had my coffee hopping nearby, opted the cured tuna as appetizer, the steak for the main and the coffee caramel pudding for dessert. Generally speaking, the cured tuna and the steak were well seasoned, portion for both were just perfectly enough. Besides, the texture of the coffee pudding was pretty smooth and got an intense flavour of coffee too.\nLast, but not the least, the restaurant inside had a spacious ambience which got natural light coming through too\n\n#unitedkingdom\n#Bristol\n#chill賞遊世界\n#chill\n#UCreator #西餐廳\n#打卡美食 #CAFE #假期推介\n#旅行美食\n#Foodie\n#blogger\n#Mo "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"遊英國bistro ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741759486981.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741759487637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248395.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760379685.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760292908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248506.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741760248618.jpeg"],"datePublished":"2025-03-12 14:23:00+08:00","url":"/community/detailpost/37451d5a-accb-4443-92b0-de5dc43a38b9/西式美食/Claudia-Sinn/905429","author":{"@type":"Person","name":"Claudia Sinn ","url":"https://www.ulifestyle.com.hk/community/user_profile/905429/Claudia-Sinn"},"text":"Had a three courses lunch here while I had my coffee hopping nearby, opted the cured tuna as appetizer, the steak for the main and the coffee caramel pudding for dessert. Generally speaking, the cured tuna and the steak were well seasoned, portion for both were just perfectly enough. Besides, the texture of the coffee pudding was pretty smooth and got an intense flavour of coffee too.\nLast, but not the least, the restaurant inside had a spacious ambience which got natural light coming through too\n\n#unitedkingdom\n#Bristol\n#chill賞遊世界\n#chill\n#UCreator #西餐廳\n#打卡美食 #CAFE #假期推介\n#旅行美食\n#Foodie\n#blogger\n#Mo "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741759486981.jpeg","creator":{"@type":"Person","name":"Claudia Sinn "}}]