[{"@context":"https://schema.org","@type":"Article","headline":"老掌櫃東北菜館🤤！奧運站必食！ ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712196225.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712202319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712208742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712215400.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712222039.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712229302.jpeg"],"datePublished":"2025-12-14 20:21:19+08:00","url":"/community/detailpost/36a810a8-42ae-4935-bebf-7a662a166f2e/中式料理/mlchow/190237","author":{"@type":"Person","name":"mlchow","url":"https://www.ulifestyle.com.hk/community/user_profile/190237/mlchow"},"text":"今年做冬揀左去老掌櫃東北菜館，地方近奧運站，交通方便，夜晚6點到已經好多食客等入座，可想而知餐廳深受大眾喜愛。我地4個人叫左5個餸，每款都份量十足，食唔哂要打包添。\n\n1）老醋海蜇頭 $74\n海蜇口感爽脆，老醋酸度調得啱啱好，加上蒜粒同青瓜片，夠哂開胃。\n\n2）砂鍋雲吞雞（半隻） $148\n濃郁雞湯，加上6隻雲吞、小棠菜、紹菜和半隻雞，足料炮製，食完感覺暖笠笠。\n\n3）北京填鴨（半隻）$168\n雖然只係半隻鴨，但份量十足，鴨肥瘦適中，唔會食到一咀油，鴨肉鮮嫩，火喉精準，摩摩皮有20片，唔洗擔心唔夠皮包鴨肉。\n\n4）東北農家炒飯 $81\n炒飯入面有蝦、蘿蔔粒、青豆、木耳、栗米粒同蛋，口感豐富，炒飯粒粒分明，有鑊氣。\n\n5）京蔥羊肉 $96\n經典中式菜餚，以羊肉片和京蔥為主料，火喉控制得啱啱好，做到蔥香濃郁、羊肉滑嫩。\n\n上菜速度有效率，菜式色、香、味俱全，勝價比高，客似雲來係有原因嘅！ \n\n#中菜餐廳 #美食推介 #打卡美食 #社群生日快樂 #甜蜜聖誕滋味"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"老掌櫃東北菜館🤤！奧運站必食！ ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712196225.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712202319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712208742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712215400.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712222039.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712229302.jpeg"],"datePublished":"2025-12-14 20:21:19+08:00","url":"/community/detailpost/36a810a8-42ae-4935-bebf-7a662a166f2e/中式料理/mlchow/190237","author":{"@type":"Person","name":"mlchow","url":"https://www.ulifestyle.com.hk/community/user_profile/190237/mlchow"},"text":"今年做冬揀左去老掌櫃東北菜館，地方近奧運站，交通方便，夜晚6點到已經好多食客等入座，可想而知餐廳深受大眾喜愛。我地4個人叫左5個餸，每款都份量十足，食唔哂要打包添。\n\n1）老醋海蜇頭 $74\n海蜇口感爽脆，老醋酸度調得啱啱好，加上蒜粒同青瓜片，夠哂開胃。\n\n2）砂鍋雲吞雞（半隻） $148\n濃郁雞湯，加上6隻雲吞、小棠菜、紹菜和半隻雞，足料炮製，食完感覺暖笠笠。\n\n3）北京填鴨（半隻）$168\n雖然只係半隻鴨，但份量十足，鴨肥瘦適中，唔會食到一咀油，鴨肉鮮嫩，火喉精準，摩摩皮有20片，唔洗擔心唔夠皮包鴨肉。\n\n4）東北農家炒飯 $81\n炒飯入面有蝦、蘿蔔粒、青豆、木耳、栗米粒同蛋，口感豐富，炒飯粒粒分明，有鑊氣。\n\n5）京蔥羊肉 $96\n經典中式菜餚，以羊肉片和京蔥為主料，火喉控制得啱啱好，做到蔥香濃郁、羊肉滑嫩。\n\n上菜速度有效率，菜式色、香、味俱全，勝價比高，客似雲來係有原因嘅！ \n\n#中菜餐廳 #美食推介 #打卡美食 #社群生日快樂 #甜蜜聖誕滋味"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765712196225.jpeg","creator":{"@type":"Person","name":"mlchow"}}]