[{"@context":"https://schema.org","@type":"Article","headline":"京都每日限定100碗拉麵🍜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270674452.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270674924.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270675363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270675854.jpeg"],"datePublished":"2026-01-25 00:24:11+08:00","url":"/community/detailpost/34e6942b-bb69-4d2e-b7af-c931d5cdf984/大阪攻略/京都每日限定100碗/arhimdaddy_foodie/779030","author":{"@type":"Person","name":"arhimdaddy_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/779030/arhimdaddy_foodie"},"text":"終於到我去旅行,今日去完清水寺,沿清水坂落去誤打誤撞見到呢間拉麵店有人排隊,諗住多人排就多數係無伏認證,就揀左呢間食啦😆\n\n間店大約10個位左右,有幾款麵選擇,有蟹腳拉麵,有豚肉拉麵同蜆肉拉麵,我地就揀左豚肉同蜆肉拉麵✌🏻\n\n豚肉拉麵(¥1400)\n蜆肉拉麵(¥2000)\n豚肉拉麵既肉係即場用火槍烤製,薄薄一片,少少半生熟既感覺,蜆肉拉麵既蜆肉都好鮮,令到個湯都帶點鮮味,個湯有微微既柚子味,非常特別,湯底唔算太咸,好好飲,平時d拉麵店會驚飲曬個湯太咸好口渴,但呢個湯真係要飲曬,好正😍\n\n排隊既時間真係睇運,好彩既一次走幾個就大約預一餐既時間就到你,如果前面再多人,分分鐘要等超過一個鐘,我自己就等左大約半個鐘左右,去完清水寺過黎等位都覺得值,不過要等再耐d就未必想啦,畢竟旅行既時間都寶貴🫢\n\n#日本好去處 #旅行打卡 #旅行美食 #旅遊行程 #拉麵 #京都 #京都美食 #清水寺 #社群共創攻略 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"京都每日限定100碗拉麵🍜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270674452.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270674924.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270675363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270675854.jpeg"],"datePublished":"2026-01-25 00:24:11+08:00","url":"/community/detailpost/34e6942b-bb69-4d2e-b7af-c931d5cdf984/大阪攻略/京都每日限定100碗/arhimdaddy_foodie/779030","author":{"@type":"Person","name":"arhimdaddy_foodie","url":"https://www.ulifestyle.com.hk/community/user_profile/779030/arhimdaddy_foodie"},"text":"終於到我去旅行,今日去完清水寺,沿清水坂落去誤打誤撞見到呢間拉麵店有人排隊,諗住多人排就多數係無伏認證,就揀左呢間食啦😆\n\n間店大約10個位左右,有幾款麵選擇,有蟹腳拉麵,有豚肉拉麵同蜆肉拉麵,我地就揀左豚肉同蜆肉拉麵✌🏻\n\n豚肉拉麵(¥1400)\n蜆肉拉麵(¥2000)\n豚肉拉麵既肉係即場用火槍烤製,薄薄一片,少少半生熟既感覺,蜆肉拉麵既蜆肉都好鮮,令到個湯都帶點鮮味,個湯有微微既柚子味,非常特別,湯底唔算太咸,好好飲,平時d拉麵店會驚飲曬個湯太咸好口渴,但呢個湯真係要飲曬,好正😍\n\n排隊既時間真係睇運,好彩既一次走幾個就大約預一餐既時間就到你,如果前面再多人,分分鐘要等超過一個鐘,我自己就等左大約半個鐘左右,去完清水寺過黎等位都覺得值,不過要等再耐d就未必想啦,畢竟旅行既時間都寶貴🫢\n\n#日本好去處 #旅行打卡 #旅行美食 #旅遊行程 #拉麵 #京都 #京都美食 #清水寺 #社群共創攻略 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769270674452.jpeg","creator":{"@type":"Person","name":"arhimdaddy_foodie"}}]