[{"@context":"https://schema.org","@type":"Article","headline":"灣仔千層脆片蛋撻登場🤩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388218403.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388218742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219096.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219507.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219754.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219972.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388220189.jpeg"],"datePublished":"2025-05-28 07:25:35+08:00","url":"/community/detailpost/3478d9a3-4337-465e-a423-f97680ff0545/打卡熱點/Foodasouly/196233","author":{"@type":"Person","name":"Foodasouly ","url":"https://www.ulifestyle.com.hk/community/user_profile/196233/Foodasouly"},"text":"酥皮蛋撻控注意!灣仔呢間｢行雷的烘焙坊｣又出新野啦!⚡ SOFT THUNDER最新｢千層脆片蛋撻｣簡直是酥皮界新寵,咬下去那聲｢咔嚓｣連隔壁枱都聽到😆 法國牛油×日本麵粉打造的層酥皮,內餡混搭日本滑蛋混合湖北蛋,濃郁蛋香,而且無加水~\n\n黑馬系新品｢咖啡黑糖麻糬蛋撻｣亦係超強組合!☕ 咖啡控必試的雙重暴擊——咖啡香撞上會拉絲的黑糖麻糬,口感煙韌~\n\n同場加映進化版獨角酥,脆筒輕盈,雲呢拿籽忌廉細滑,朱古力款仲要用63%黑巧,甜度平衡得剛剛好!\n\n小店由堅尼地城紅到灣仔,今次升級亦大有驚喜✨\n\n📍Soft Thunder\n灣仔皇后大道東31號地下B號舖\n\n#酥皮界天花板 #蛋撻控警報 #麻糬會牽絲 #灣仔隱藏版美食 #灣仔 #蛋撻 #UCreator #主子lamlam脷 #韓式髮型神器 #淨白透亮520 #速速水潤奇蹟 #打造韓系浪漫廚房 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔千層脆片蛋撻登場🤩","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388218403.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388218742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219096.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219507.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219754.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388219972.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388220189.jpeg"],"datePublished":"2025-05-28 07:25:35+08:00","url":"/community/detailpost/3478d9a3-4337-465e-a423-f97680ff0545/打卡熱點/Foodasouly/196233","author":{"@type":"Person","name":"Foodasouly ","url":"https://www.ulifestyle.com.hk/community/user_profile/196233/Foodasouly"},"text":"酥皮蛋撻控注意!灣仔呢間｢行雷的烘焙坊｣又出新野啦!⚡ SOFT THUNDER最新｢千層脆片蛋撻｣簡直是酥皮界新寵,咬下去那聲｢咔嚓｣連隔壁枱都聽到😆 法國牛油×日本麵粉打造的層酥皮,內餡混搭日本滑蛋混合湖北蛋,濃郁蛋香,而且無加水~\n\n黑馬系新品｢咖啡黑糖麻糬蛋撻｣亦係超強組合!☕ 咖啡控必試的雙重暴擊——咖啡香撞上會拉絲的黑糖麻糬,口感煙韌~\n\n同場加映進化版獨角酥,脆筒輕盈,雲呢拿籽忌廉細滑,朱古力款仲要用63%黑巧,甜度平衡得剛剛好!\n\n小店由堅尼地城紅到灣仔,今次升級亦大有驚喜✨\n\n📍Soft Thunder\n灣仔皇后大道東31號地下B號舖\n\n#酥皮界天花板 #蛋撻控警報 #麻糬會牽絲 #灣仔隱藏版美食 #灣仔 #蛋撻 #UCreator #主子lamlam脷 #韓式髮型神器 #淨白透亮520 #速速水潤奇蹟 #打造韓系浪漫廚房 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748388218403.jpeg","creator":{"@type":"Person","name":"Foodasouly "}}]