[{"@context":"https://schema.org","@type":"Article","headline":"家鄉日式滋味，嚐一口懷念🇯🇵🍜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399065635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399065860.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399066022.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399066175.jpeg"],"datePublished":"2026-05-25 08:08:06+08:00","url":"/community/detailpost/32cb7745-c186-4a8a-878d-ed4b0b41f990/香港攻略/家鄉日式滋味嚐一口懷/Misslittlesita/7848","author":{"@type":"Person","name":"Misslittlesita","url":"https://www.ulifestyle.com.hk/community/user_profile/7848/Misslittlesita"},"text":"｢一汁三菜｣(Ichiju-sansai)是日本飲食文化中最根本的靈魂 🌿,而香港的米気 Mai Hei 正是將這份溫暖的家常味道,原汁原味搬到你的餐桌上!🍚❤️ 以日本精米為主角,每一粒飯都經過冷藏浸泡再炊煮,粒粒晶瑩彈牙,甜度與香氣令人難以忘懷｡\n\n點餐方式簡單直接,自選主菜 × 冷盤 × 溫菜隨心配搭,加上一碗湯及漬物,豐儉由人!🥗🍲 招牌菜包括:汁燒鰻魚､唐揚炸雞､番茄味噌豆腐漢堡､月見博多地雞團子……每道菜融合｢烤､煮､拌､蒸｣等不同技法,營養均衡又多層次!必試那顆用生食級雞蛋每日新鮮醃漬的醬油溏心蛋🥚,拌在米飯上就是人間極品!\n\n價格親民,套餐約 HK$65 起,無論是一個人的靜心午餐還是朋友聚腳,米気都是完美之選!現設黃埔及沙田兩個分店,方便港九各區朋友前往打卡 😋🙌\n\n#ucreator #打卡美食 #好去處 #ucreatorhk #隱世打卡點 #港玩港食 #momentswithucreator #hkfoodie #bestfoodwithucreator #假期推介 #香港美食 #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"家鄉日式滋味，嚐一口懷念🇯🇵🍜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399065635.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399065860.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399066022.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399066175.jpeg"],"datePublished":"2026-05-25 08:08:06+08:00","url":"/community/detailpost/32cb7745-c186-4a8a-878d-ed4b0b41f990/香港攻略/家鄉日式滋味嚐一口懷/Misslittlesita/7848","author":{"@type":"Person","name":"Misslittlesita","url":"https://www.ulifestyle.com.hk/community/user_profile/7848/Misslittlesita"},"text":"｢一汁三菜｣(Ichiju-sansai)是日本飲食文化中最根本的靈魂 🌿,而香港的米気 Mai Hei 正是將這份溫暖的家常味道,原汁原味搬到你的餐桌上!🍚❤️ 以日本精米為主角,每一粒飯都經過冷藏浸泡再炊煮,粒粒晶瑩彈牙,甜度與香氣令人難以忘懷｡\n\n點餐方式簡單直接,自選主菜 × 冷盤 × 溫菜隨心配搭,加上一碗湯及漬物,豐儉由人!🥗🍲 招牌菜包括:汁燒鰻魚､唐揚炸雞､番茄味噌豆腐漢堡､月見博多地雞團子……每道菜融合｢烤､煮､拌､蒸｣等不同技法,營養均衡又多層次!必試那顆用生食級雞蛋每日新鮮醃漬的醬油溏心蛋🥚,拌在米飯上就是人間極品!\n\n價格親民,套餐約 HK$65 起,無論是一個人的靜心午餐還是朋友聚腳,米気都是完美之選!現設黃埔及沙田兩個分店,方便港九各區朋友前往打卡 😋🙌\n\n#ucreator #打卡美食 #好去處 #ucreatorhk #隱世打卡點 #港玩港食 #momentswithucreator #hkfoodie #bestfoodwithucreator #假期推介 #香港美食 #打卡粉紅餐廳 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1775399065635.jpeg","creator":{"@type":"Person","name":"Misslittlesita"}}]