[{"@context":"https://schema.org","@type":"Article","headline":"韓國餐廳之旅 🇰🇷 食到停唔到🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670888882.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670888986.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889088.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889748.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670890012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670890466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670891159.jpeg"],"datePublished":"2025-02-27 23:41:59+08:00","url":"/community/detailpost/32a51f03-6876-4064-92d0-c2e64fcb63b7/韓國菜/Manyi/903373","author":{"@type":"Person","name":"Manyi","url":"https://www.ulifestyle.com.hk/community/user_profile/903373/Manyi"},"text":"記得第1次食係上年叔叔帶我黎食,呢間韓國餐廳由韓國當地大廚主理研發菜式,再用上濟州新鮮食材去烹調,事隔一年又想黎食下,同叔叔邊食邊飲chill下🥂\n\n泡菜奶油布拉塔有個巨型芝士球係面,芝士加埋酸酸辣辣既泡菜豬肉,好開胃\n\n魚籽蛋卷既蛋捲入面有片紫菜,加埋落滿左既魚籽,好有口感🫔\n\n和牛蘑菇火鍋用好多片和牛鋪滿鍋面,鍋邊有唔同種類既菇:金菇､磨菇､本菇｡落枱之後店員會等你影完相再幫你燒｡一路燒啲牛香味一路吹出黎,牛味幾重,食落肉質都幾嫩😍\n\n半半炸雞我簡左甜辣同芝士味,一個濃味一個淡味,炸雞既炸粉唔厚,肉質好嫩,亦keep到啲肉汁,唔會好乾,仲有炸蓮藕同青椒各2片做配菜🫑\n\n飲品我叫左see you同peach wonder,前者就比較濃味&甜啲,後者就清啲&淡味啲,我比較中意see you多啲😆\n\n🈺 교자상 (銅鑼灣)\n銅鑼灣加寧街1-3號Fashion Walk地下C號舖\n\n#敏兒小吃貨#敏兒周圍食好西😋\n#敏兒被動收入打卡人生\n\n#gyojasang #香港探店 #韓牛 #銅鑼灣美食 #koreanfood #韓式居酒屋 #koreanrestaurant #韓國菜 #韓國料理 #韓式料理 #韓國美食 #韓國 #九龍美食 #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"韓國餐廳之旅 🇰🇷 食到停唔到🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670888882.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670888986.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889088.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670889748.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670890012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670890466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670891159.jpeg"],"datePublished":"2025-02-27 23:41:59+08:00","url":"/community/detailpost/32a51f03-6876-4064-92d0-c2e64fcb63b7/韓國菜/Manyi/903373","author":{"@type":"Person","name":"Manyi","url":"https://www.ulifestyle.com.hk/community/user_profile/903373/Manyi"},"text":"記得第1次食係上年叔叔帶我黎食,呢間韓國餐廳由韓國當地大廚主理研發菜式,再用上濟州新鮮食材去烹調,事隔一年又想黎食下,同叔叔邊食邊飲chill下🥂\n\n泡菜奶油布拉塔有個巨型芝士球係面,芝士加埋酸酸辣辣既泡菜豬肉,好開胃\n\n魚籽蛋卷既蛋捲入面有片紫菜,加埋落滿左既魚籽,好有口感🫔\n\n和牛蘑菇火鍋用好多片和牛鋪滿鍋面,鍋邊有唔同種類既菇:金菇､磨菇､本菇｡落枱之後店員會等你影完相再幫你燒｡一路燒啲牛香味一路吹出黎,牛味幾重,食落肉質都幾嫩😍\n\n半半炸雞我簡左甜辣同芝士味,一個濃味一個淡味,炸雞既炸粉唔厚,肉質好嫩,亦keep到啲肉汁,唔會好乾,仲有炸蓮藕同青椒各2片做配菜🫑\n\n飲品我叫左see you同peach wonder,前者就比較濃味&甜啲,後者就清啲&淡味啲,我比較中意see you多啲😆\n\n🈺 교자상 (銅鑼灣)\n銅鑼灣加寧街1-3號Fashion Walk地下C號舖\n\n#敏兒小吃貨#敏兒周圍食好西😋\n#敏兒被動收入打卡人生\n\n#gyojasang #香港探店 #韓牛 #銅鑼灣美食 #koreanfood #韓式居酒屋 #koreanrestaurant #韓國菜 #韓國料理 #韓式料理 #韓國美食 #韓國 #九龍美食 #Foodie #假期推介 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1740670888882.jpeg","creator":{"@type":"Person","name":"Manyi"}}]