[{"@context":"https://schema.org","@type":"Article","headline":"必食香煎脆邊蛋肉餅豬油撈飯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735527.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272737232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272737672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272738054.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272738804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739136.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739862.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740277.jpeg"],"datePublished":"2025-05-26 23:20:49+08:00","url":"/community/detailpost/2f057156-b63c-4911-9137-561d959a68f8/港式美食/必食香煎脆邊蛋肉餅豬/foodiez.la/932848","author":{"@type":"Person","name":"foodiez.la","url":"https://www.ulifestyle.com.hk/community/user_profile/932848/foodiez.la"},"text":"懷舊美食一直是我的comfort food,兩草吃過很多次,價錢親民,鐵皮牆上掛滿紅牌寫食物名稱,裝修走復古風格\n\n胡椒肉骨茶 $38\n胡椒香氣撲鼻,非常濃郁的肉骨湯,肉骨軟嫩輕易骨肉分離,蒜蓉粒和辣椒粒分開上,自行調整辣度,喝完有暖胃感覺\n\n香煎脆邊蛋肉餅飯 $42\n價格貼地,將脆邊蛋,蛋黃汁和香蔥,豬油,醬油與白飯攪拌,配小塊肉餅一起吃,邪惡但非常滋味,每桌都有支醬油,可按自己口味添加\n\n叉燒豬油麻辣撈麵 $45\n+$10 脆邊蛋\n 有麻辣或豉油撈麵,我選了麻辣,香椒麻少辣,十分惹味,叉燒軟冧,我另外加了脆邊蛋,很滿足\n\n蛋炒豬腸粉 $27\n豬腸粉煎得外脆內嫩,醬油和炒雞蛋將香味吊起\n\n招牌炸雞翼 $27/4隻\n熱騰騰新鮮炸起,雞皮香脆,裏面肉質嫩滑\n\n油菜 $18\n可選走豬油或走醬油,如果怕肥可以走油,菜心新鮮爽脆\n\n有水準的平民食堂,下次來試試樽裝奶茶和咖央多士\n\n#兩草 #尖沙咀美食 #香港探店 #尖沙咀打卡地點 #尖沙咀餐廳 #香港美食必吃榜 #香港遊玩攻略 #香港打卡 #香港美食\n\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"必食香煎脆邊蛋肉餅豬油撈飯","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735257.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735527.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736012.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272736932.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272737232.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272737672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272738054.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272738804.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739136.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739553.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272739862.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740041.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740201.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272740277.jpeg"],"datePublished":"2025-05-26 23:20:49+08:00","url":"/community/detailpost/2f057156-b63c-4911-9137-561d959a68f8/港式美食/必食香煎脆邊蛋肉餅豬/foodiez.la/932848","author":{"@type":"Person","name":"foodiez.la","url":"https://www.ulifestyle.com.hk/community/user_profile/932848/foodiez.la"},"text":"懷舊美食一直是我的comfort food,兩草吃過很多次,價錢親民,鐵皮牆上掛滿紅牌寫食物名稱,裝修走復古風格\n\n胡椒肉骨茶 $38\n胡椒香氣撲鼻,非常濃郁的肉骨湯,肉骨軟嫩輕易骨肉分離,蒜蓉粒和辣椒粒分開上,自行調整辣度,喝完有暖胃感覺\n\n香煎脆邊蛋肉餅飯 $42\n價格貼地,將脆邊蛋,蛋黃汁和香蔥,豬油,醬油與白飯攪拌,配小塊肉餅一起吃,邪惡但非常滋味,每桌都有支醬油,可按自己口味添加\n\n叉燒豬油麻辣撈麵 $45\n+$10 脆邊蛋\n 有麻辣或豉油撈麵,我選了麻辣,香椒麻少辣,十分惹味,叉燒軟冧,我另外加了脆邊蛋,很滿足\n\n蛋炒豬腸粉 $27\n豬腸粉煎得外脆內嫩,醬油和炒雞蛋將香味吊起\n\n招牌炸雞翼 $27/4隻\n熱騰騰新鮮炸起,雞皮香脆,裏面肉質嫩滑\n\n油菜 $18\n可選走豬油或走醬油,如果怕肥可以走油,菜心新鮮爽脆\n\n有水準的平民食堂,下次來試試樽裝奶茶和咖央多士\n\n#兩草 #尖沙咀美食 #香港探店 #尖沙咀打卡地點 #尖沙咀餐廳 #香港美食必吃榜 #香港遊玩攻略 #香港打卡 #香港美食\n\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1748272735257.jpeg","creator":{"@type":"Person","name":"foodiez.la"}}]