[{"@context":"https://schema.org","@type":"Article","headline":"🇭🇰【🎈北海道豚丼專門店季節限定美食! 】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343810894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811044.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811176.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811771.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343812802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343812914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813344.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813783.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343815016.jpeg"],"datePublished":"2026-03-24 17:20:21+08:00","url":"/community/detailpost/2efe04ae-e277-42e7-b0a6-a059877a3e31/香港攻略/北海道豚丼專門店季節/muichu.jai/135225","author":{"@type":"Person","name":"muichu.jai","url":"https://www.ulifestyle.com.hk/community/user_profile/135225/muichu.jai"},"text":"餐廳來自北海道十勝帶廣嘅過江龍店,以豚丼及天丼在當地聞名,香港店更推出唔同丼物,同樣出色~店內裝潢用咗和式設計,十分舒服🙌🏻｡\n \n🔸[春之四重海鮮丼定食🍣] (HK$108)\n呢個定食係期間限定,由即日起推出至6月3日｡賣相唔錯,而且好豐富,包括:4款迷你海鮮丼､前菜､茶碗蒸仲有味噌湯｡\n\n迷你海鮮丼分別有:\n🍚[赤海蝦丼]:赤海蝦好大隻,肉質彈牙,十分清爽, 且充滿鮮味｡\n🍚[醬油漬蛋配吞拿魚赤身丼]:用濃郁醬油醃製嘅蛋黃好大個,拌成蛋液包住每片赤身一齊食,帶出鮮甜又醇厚嘅獨特風味｡\n🍚[帆立貝丼]:帆立貝有2隻,每隻都大而厚身,味道鮮甜｡\n🍚[什錦海鮮丼]:有齊吞拿魚蓉､甜蝦仁､三文魚籽､小貝柱,每啖充滿幸福感!\n\n另外,加配咗[三文魚籽] (追加優惠價HK$12),小小一碟,加入海鮮丼,更添滋味😋!\n \n🔸[帶廣名物十勝豚丼(並盛)🐷] (HK$88)\n曾奪日本全國丼連盟金賞嘅豚丼｡豚丼有5片十勝豚肉眼,每片頗厚身,而且燒至微焦脆邊,以數粒青豆點綴｡再配以逾80年歷史嘅秘製祖傳醬汁,豚肉食落肉質細嫩又有肉汁,香氣十足並帶有獨特風味🤤!\n \n🔸[茶碗蒸🥚] (主食追加優惠價HK$10)\n茶碗蒸正正常常,蛋好嫩滑,仲有菇､海鮮｡\n \n🔸[炙燒焦糖芝士蛋糕🧀] (主食追加優惠價HK$20)\n芝士蛋糕面頭經炙燒過,有微脆呈金黃色嘅焦糖層,食落芝士蛋糕口感柔滑,芝士味道香濃,配搭焦糖嘅香甜,層次感增加,滋味十足!\n \n🔸[凍檸茶] (主食加配價HK$8) \n \n🔸[青森蘋果汁] (HK$18) \n \n(以上價錢僅供參考)\n \n➖➖➖➖➖➖➖➖➖➖\n📍BUTAHAGE 豚丼のぶたはげ ( @butahagehk )\n香港太古康山道1-2號康怡廣場北座地下G3號舖 \n➖➖➖➖➖➖➖➖➖➖\n \n🔍✨妹豬仔👧🏻 @muichu.jai \nWelcome to 𝙁𝙤𝙡𝙡𝙤𝙬, 𝙇𝙞𝙠𝙚 & 𝙎𝙝𝙖𝙧𝙚 🤗~\n \n#BUTAHAGE #春之四重海鮮丼定食 #炙燒焦糖芝士蛋糕 #muichujai妹豬仔周圍食 #香港美食 #太古美食 #人氣美食 #日本過江龍 #北海道 #海鮮丼 #豚丼 #去新酒店staycation #ucreator #打卡美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🇭🇰【🎈北海道豚丼專門店季節限定美食! 】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343810894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811044.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811176.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811598.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343811771.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343812802.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343812914.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813276.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813344.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343813783.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343815016.jpeg"],"datePublished":"2026-03-24 17:20:21+08:00","url":"/community/detailpost/2efe04ae-e277-42e7-b0a6-a059877a3e31/香港攻略/北海道豚丼專門店季節/muichu.jai/135225","author":{"@type":"Person","name":"muichu.jai","url":"https://www.ulifestyle.com.hk/community/user_profile/135225/muichu.jai"},"text":"餐廳來自北海道十勝帶廣嘅過江龍店,以豚丼及天丼在當地聞名,香港店更推出唔同丼物,同樣出色~店內裝潢用咗和式設計,十分舒服🙌🏻｡\n \n🔸[春之四重海鮮丼定食🍣] (HK$108)\n呢個定食係期間限定,由即日起推出至6月3日｡賣相唔錯,而且好豐富,包括:4款迷你海鮮丼､前菜､茶碗蒸仲有味噌湯｡\n\n迷你海鮮丼分別有:\n🍚[赤海蝦丼]:赤海蝦好大隻,肉質彈牙,十分清爽, 且充滿鮮味｡\n🍚[醬油漬蛋配吞拿魚赤身丼]:用濃郁醬油醃製嘅蛋黃好大個,拌成蛋液包住每片赤身一齊食,帶出鮮甜又醇厚嘅獨特風味｡\n🍚[帆立貝丼]:帆立貝有2隻,每隻都大而厚身,味道鮮甜｡\n🍚[什錦海鮮丼]:有齊吞拿魚蓉､甜蝦仁､三文魚籽､小貝柱,每啖充滿幸福感!\n\n另外,加配咗[三文魚籽] (追加優惠價HK$12),小小一碟,加入海鮮丼,更添滋味😋!\n \n🔸[帶廣名物十勝豚丼(並盛)🐷] (HK$88)\n曾奪日本全國丼連盟金賞嘅豚丼｡豚丼有5片十勝豚肉眼,每片頗厚身,而且燒至微焦脆邊,以數粒青豆點綴｡再配以逾80年歷史嘅秘製祖傳醬汁,豚肉食落肉質細嫩又有肉汁,香氣十足並帶有獨特風味🤤!\n \n🔸[茶碗蒸🥚] (主食追加優惠價HK$10)\n茶碗蒸正正常常,蛋好嫩滑,仲有菇､海鮮｡\n \n🔸[炙燒焦糖芝士蛋糕🧀] (主食追加優惠價HK$20)\n芝士蛋糕面頭經炙燒過,有微脆呈金黃色嘅焦糖層,食落芝士蛋糕口感柔滑,芝士味道香濃,配搭焦糖嘅香甜,層次感增加,滋味十足!\n \n🔸[凍檸茶] (主食加配價HK$8) \n \n🔸[青森蘋果汁] (HK$18) \n \n(以上價錢僅供參考)\n \n➖➖➖➖➖➖➖➖➖➖\n📍BUTAHAGE 豚丼のぶたはげ ( @butahagehk )\n香港太古康山道1-2號康怡廣場北座地下G3號舖 \n➖➖➖➖➖➖➖➖➖➖\n \n🔍✨妹豬仔👧🏻 @muichu.jai \nWelcome to 𝙁𝙤𝙡𝙡𝙤𝙬, 𝙇𝙞𝙠𝙚 & 𝙎𝙝𝙖𝙧𝙚 🤗~\n \n#BUTAHAGE #春之四重海鮮丼定食 #炙燒焦糖芝士蛋糕 #muichujai妹豬仔周圍食 #香港美食 #太古美食 #人氣美食 #日本過江龍 #北海道 #海鮮丼 #豚丼 #去新酒店staycation #ucreator #打卡美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1774343810894.jpeg","creator":{"@type":"Person","name":"muichu.jai"}}]