[{"@context":"https://schema.org","@type":"Article","headline":"ʟᴜɴᴀ ᴄᴀꜰᴇ 日式輕盈芝味 🍰☁️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1788566531277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354758062.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1785149491642.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354852726.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354758558.jpeg"],"datePublished":"2026-07-18 14:06:08+08:00","url":"/community/detailpost/2e766173-7fd0-4ae5-b6d6-db7c7d19bf82/香港攻略/ʟᴜɴᴀ-ᴄᴀꜰᴇ/c/468215","author":{"@type":"Person","name":"c","url":"https://www.ulifestyle.com.hk/community/user_profile/468215/c"},"text":"最初認識 Luna Cake 係日本食過眼前一亮\n佢嘅signature雙層結構\n上層輕盈慕絲\n下層焗芝士餅\n同時享受到軟滑同綿密兩種食感 ⁎⁍̴̛ᴗ⁍̴̛⁎\n\n材料選用塔斯曼尼亞忌廉芝士､馬斯卡邦軟芝士\n口感細膩無負擔\n成品相對幼滑濕潤\n質地輕身但仍然芝味十足🧀\n脷尖輕輕一壓就軟化奶香爆發\n有別於傳統 NY cheesecake 嗰種實的的､漿住個嘴､食完口入面好厚有層油嘅感覺\n滿足到芝士控craving 嘅同時\n肥膩感罪惡感直接減半!\n\n口味不定期出新款私心推水果款式\n最近試咗期間限定嘅｢🍑白桃烏龍｣\n滑一滑嘅芝士慕絲入面咬到粒粒果蓉\n酸甜白桃入口清爽 \n滲住茶香嘅焗芝士餅夠醇厚\n嗒落感受到烏龍茶嘅幽香後勁飄散出嚟 \n最後留係口腔係發酵茶嘅甘爽乾淨風韻\n沉穩茶香收尾令風味更悠長同有深度\naftertaste 好有特色! ՞⸝⸝ᵒ̴̶̷ 𓈞 ᵒ̴̶̷⸝⸝՞\n\n食材配搭同份量調配值得一讚\n整體感覺明亮易入口\n果香甜而不膩\n茶香濃而不澀\n主軸嘅芝香濃潤之中帶住清甜同回甘\n每一層味道銜接自然各有特色唔會互相搶戲\n成件蛋糕係一個有層次嘅味覺體驗\n真係會食過返尋味😋\n\n買返屋企做儲糧嘅話\n鍾意佢❄️解凍60分鐘🕕左右嘅狀態\n水果慕絲質地界乎雪糕同布甸之間\n冰涼又軟滑有啲薄冰口感幾得意\n天時暑熱最啱下午茶tea一tea降溫\n\n多人分食就推介佢嘅｢八王子｣雙層芝士蛋糕 \n一次過有齊八款hot pick 視覺效果滿分\n攞出嚟大方得體又照顧到唔同人口味\n\n① 原味\n② 雪森林朱古力\n③ 經典檸檬\n④ 特濃宇治抹茶\n⑤ 宇治焙茶\n⑥ 白桃烏龍\n⑦ 北海道赤肉蜜瓜\n⑧ Berry Berry \n\n而家喺銅鑼灣開咗間聯乘cafe\n本地都食到新鮮即製嘅芝士蛋糕啦\n如果你鍾意綿滑質感嘅不妨一試\n\nLUNA x Panda Camera\n📍銅鑼灣軒尼詩道500號希慎廣場5樓516-517舖\n\n#lunacake\n#lunacafe\n#輕盈芝味\n#雙層芝士蛋糕 \n#星級中秋禮籃 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"ʟᴜɴᴀ ᴄᴀꜰᴇ 日式輕盈芝味 🍰☁️","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1788566531277.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354758062.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1785149491642.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354852726.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1784354758558.jpeg"],"datePublished":"2026-07-18 14:06:08+08:00","url":"/community/detailpost/2e766173-7fd0-4ae5-b6d6-db7c7d19bf82/香港攻略/ʟᴜɴᴀ-ᴄᴀꜰᴇ/c/468215","author":{"@type":"Person","name":"c","url":"https://www.ulifestyle.com.hk/community/user_profile/468215/c"},"text":"最初認識 Luna Cake 係日本食過眼前一亮\n佢嘅signature雙層結構\n上層輕盈慕絲\n下層焗芝士餅\n同時享受到軟滑同綿密兩種食感 ⁎⁍̴̛ᴗ⁍̴̛⁎\n\n材料選用塔斯曼尼亞忌廉芝士､馬斯卡邦軟芝士\n口感細膩無負擔\n成品相對幼滑濕潤\n質地輕身但仍然芝味十足🧀\n脷尖輕輕一壓就軟化奶香爆發\n有別於傳統 NY cheesecake 嗰種實的的､漿住個嘴､食完口入面好厚有層油嘅感覺\n滿足到芝士控craving 嘅同時\n肥膩感罪惡感直接減半!\n\n口味不定期出新款私心推水果款式\n最近試咗期間限定嘅｢🍑白桃烏龍｣\n滑一滑嘅芝士慕絲入面咬到粒粒果蓉\n酸甜白桃入口清爽 \n滲住茶香嘅焗芝士餅夠醇厚\n嗒落感受到烏龍茶嘅幽香後勁飄散出嚟 \n最後留係口腔係發酵茶嘅甘爽乾淨風韻\n沉穩茶香收尾令風味更悠長同有深度\naftertaste 好有特色! ՞⸝⸝ᵒ̴̶̷ 𓈞 ᵒ̴̶̷⸝⸝՞\n\n食材配搭同份量調配值得一讚\n整體感覺明亮易入口\n果香甜而不膩\n茶香濃而不澀\n主軸嘅芝香濃潤之中帶住清甜同回甘\n每一層味道銜接自然各有特色唔會互相搶戲\n成件蛋糕係一個有層次嘅味覺體驗\n真係會食過返尋味😋\n\n買返屋企做儲糧嘅話\n鍾意佢❄️解凍60分鐘🕕左右嘅狀態\n水果慕絲質地界乎雪糕同布甸之間\n冰涼又軟滑有啲薄冰口感幾得意\n天時暑熱最啱下午茶tea一tea降溫\n\n多人分食就推介佢嘅｢八王子｣雙層芝士蛋糕 \n一次過有齊八款hot pick 視覺效果滿分\n攞出嚟大方得體又照顧到唔同人口味\n\n① 原味\n② 雪森林朱古力\n③ 經典檸檬\n④ 特濃宇治抹茶\n⑤ 宇治焙茶\n⑥ 白桃烏龍\n⑦ 北海道赤肉蜜瓜\n⑧ Berry Berry \n\n而家喺銅鑼灣開咗間聯乘cafe\n本地都食到新鮮即製嘅芝士蛋糕啦\n如果你鍾意綿滑質感嘅不妨一試\n\nLUNA x Panda Camera\n📍銅鑼灣軒尼詩道500號希慎廣場5樓516-517舖\n\n#lunacake\n#lunacafe\n#輕盈芝味\n#雙層芝士蛋糕 \n#星級中秋禮籃 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1024-1277-CR-1-RB-1/post_1788566531277.jpeg","creator":{"@type":"Person","name":"c"}}]