[{"@context":"https://schema.org","@type":"Article","headline":"金和潮菜（油麻地）","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389884812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885065.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389886269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389886644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389887301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389887670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888058.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888538.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389889371.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389889824.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389890259.jpeg"],"datePublished":"2026-07-30 13:38:49+08:00","url":"/community/detailpost/2dd092db-a9e6-463e-ad84-248c71f6c660/香港攻略/金和潮菜油麻地/msfood__special/684543","author":{"@type":"Person","name":"msfood__special","url":"https://www.ulifestyle.com.hk/community/user_profile/684543/msfood__special"},"text":"\n小妹同豬今晚去咗位於油麻地站A1出口步行約2分鐘金和潮菜食飯❤️呢度以傳統潮州打冷､滷水及鑊氣小炒為主,價錢貼地且免收加一或免開瓶費🩷\n環境:🌟🌟🌟🌟🌟\n\n豉汁帶子蒸豆腐\n呢碟餸菜結合咗帶子鮮甜､豆腐滑嫩以及豆豉醬既惹味🥳👍🏻 蒜蓉豆豉醬鹹香惹味,完全滲入軟滑的豆腐中,引出帶子的海鮮原汁原味😝 帶子鮮甜彈牙,配搭吸收了醬汁的嫩滑豆腐,層次豐富,非常開胃及適合飯🐰\n\n蔥油蜆\n為蜆肉肥美無沙､蔥油提鮮不搶味及鑊氣十足🩷以清香蔥油代替濃重惹味的豉椒,能完美突顯貝類的天然鮮甜🥰 蜆肉粒粒飽滿､肉質厚實,處理乾淨､完全沒有沙泥影響口感🙈 蔥油份量適中､香氣撲鼻😍味道清甜不膩,比傳統豉椒炒蜆更能帶出海鮮鮮味🙂\n\n籠仔金銀蒜(銀絲)蒸開邊蝦飯\n呢個飯鮮味濃郁,蝦肉爽彈兼飯粒索汁,並以竹籠和荷葉墊底,蒸出來帶有陣子清香,金銀蒜味道香濃卻不油膩,精華全滲入底部的白飯中😚 蝦肉鮮甜多汁,肉質爽彈,開邊後更易吸收蒜蓉味🤩 金銀蒜蒜香撲鼻,惹味非常🥸而米飯吸滿蝦汁與蒜香,配搭小許豉油撈勻非常開胃🤤 竹籠與荷葉雙重天然香氣互相配合😛\n質素:🌟🌟🌟🌟🌟\n\n整體黎講,餐廳🍴有別於一般擠迫舊式大牌檔,店內燈光明亮､座位闊落,桌與桌之間空間充足,甚至設有兩部大電視📺 好適合一大班朋友飲酒聚會🎈\n價錢:🌟🌟🌟🌟🌟\n————shop info————-\n📍 金和潮菜\n🔍 油麻地砵蘭街109-111號偉華大廈地舖\n———————————\n#油麻地# 金和潮菜 #油麻地美食 #潮州菜#潮洲\n#hkfood #foodie #hkeats #hkfoodblogger #hkfoodie #foodstagram #food #美食 #美食日記 #食好西\n\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"金和潮菜（油麻地）","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389884812.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885065.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389885760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389886269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389886644.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389887301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389887670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888058.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888538.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389888894.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389889371.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389889824.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389890259.jpeg"],"datePublished":"2026-07-30 13:38:49+08:00","url":"/community/detailpost/2dd092db-a9e6-463e-ad84-248c71f6c660/香港攻略/金和潮菜油麻地/msfood__special/684543","author":{"@type":"Person","name":"msfood__special","url":"https://www.ulifestyle.com.hk/community/user_profile/684543/msfood__special"},"text":"\n小妹同豬今晚去咗位於油麻地站A1出口步行約2分鐘金和潮菜食飯❤️呢度以傳統潮州打冷､滷水及鑊氣小炒為主,價錢貼地且免收加一或免開瓶費🩷\n環境:🌟🌟🌟🌟🌟\n\n豉汁帶子蒸豆腐\n呢碟餸菜結合咗帶子鮮甜､豆腐滑嫩以及豆豉醬既惹味🥳👍🏻 蒜蓉豆豉醬鹹香惹味,完全滲入軟滑的豆腐中,引出帶子的海鮮原汁原味😝 帶子鮮甜彈牙,配搭吸收了醬汁的嫩滑豆腐,層次豐富,非常開胃及適合飯🐰\n\n蔥油蜆\n為蜆肉肥美無沙､蔥油提鮮不搶味及鑊氣十足🩷以清香蔥油代替濃重惹味的豉椒,能完美突顯貝類的天然鮮甜🥰 蜆肉粒粒飽滿､肉質厚實,處理乾淨､完全沒有沙泥影響口感🙈 蔥油份量適中､香氣撲鼻😍味道清甜不膩,比傳統豉椒炒蜆更能帶出海鮮鮮味🙂\n\n籠仔金銀蒜(銀絲)蒸開邊蝦飯\n呢個飯鮮味濃郁,蝦肉爽彈兼飯粒索汁,並以竹籠和荷葉墊底,蒸出來帶有陣子清香,金銀蒜味道香濃卻不油膩,精華全滲入底部的白飯中😚 蝦肉鮮甜多汁,肉質爽彈,開邊後更易吸收蒜蓉味🤩 金銀蒜蒜香撲鼻,惹味非常🥸而米飯吸滿蝦汁與蒜香,配搭小許豉油撈勻非常開胃🤤 竹籠與荷葉雙重天然香氣互相配合😛\n質素:🌟🌟🌟🌟🌟\n\n整體黎講,餐廳🍴有別於一般擠迫舊式大牌檔,店內燈光明亮､座位闊落,桌與桌之間空間充足,甚至設有兩部大電視📺 好適合一大班朋友飲酒聚會🎈\n價錢:🌟🌟🌟🌟🌟\n————shop info————-\n📍 金和潮菜\n🔍 油麻地砵蘭街109-111號偉華大廈地舖\n———————————\n#油麻地# 金和潮菜 #油麻地美食 #潮州菜#潮洲\n#hkfood #foodie #hkeats #hkfoodblogger #hkfoodie #foodstagram #food #美食 #美食日記 #食好西\n\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1785389884812.jpeg","creator":{"@type":"Person","name":"msfood__special"}}]