[{"@context":"https://schema.org","@type":"Article","headline":"受歡迎梗有原因嘅@揾食工房","image":["https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235528.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235650.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235707.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235709.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235770.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235773.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236429.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236424.jpeg"],"datePublished":"2025-03-26 15:30:21+08:00","url":"/community/detailpost/2d5dbf76-8f72-44ea-9ca5-a9b56153a6ba/港式美食/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"約咗號稱”長期糧尾子”嘅友人交收，去佢屋企附近商場食埋飯先走，佢帶我去食呢間。\n\n\n大量卡位，裝修明亮，入坐率都九成半，佢話好多街坊真係當呢度係食堂架。\n\n\n先黎個小食，相信炸鷄翼無人會抗拒得到，至少我係 (哈哈)。三種味道(其餘為黑松露咸蛋黃/水牛城)。友人拍版要蜜糖芥末脆炸鷄翼配沙律 ($43)。\n\n\n沙律係好懷舊經典嘅雜果沙律，無花巧就係一食令人回憶返晒來。\n\n至於隻鷄翼外皮超熱脆，搽上蜜糖及唧上芥末，甜辣味令人回味。快手嘅可以食多一隻，YEAH!!\n\n\n餐牌上其中呢頁寫住係將軍澳店限定，即係其他分店食唔到啦，咁就要食吓啦。\n\n\n送埋餐湯加牛油多士，白湯就一貫飲開嘅忌廉湯味道，反而件牛油西多就香脆，唔係一早整定等客叫。\n\n\n呢客鐵板極上紐約封門柳 ($153)，可配飯/意粉/薯菜。選配燒汁，放埋上鐵板上”慶”住。\n\n\n侍應落單時有問想要熟D定生D，呢客係五成熟，肉嘅份量絶對唔少。\n\n\n點少少燒汁，增加味道，水準唔差得過西餐廳，絶對抵食。\n\n\n薯菜係原隻焗薯，配上日式芝麻醬汁。\n\n\n跟餐加凍飲只需$6，凍檸茶就此出現。\n\n\n呢度嘅焗飯類應該幾受食客歡迎，見每枱都至少有一客食緊\n\n\n即跟隊，叫個焗鮮茄拿坡里鷄扒飯 ($59)，份量相當震撼，拿坡里醬及芝士幫呢客鷄扒飯”蓋被”。\n\n\n兩大塊鷄扒，肉質相當滑，啖啖肉食得輕鬆。\n\n\n炒飯底粒粒分明，配埋個醬汁食幾令人開胃，最終係食咗大半飯。\n\n\n想食點甜野，茶餐廳中就會諗起西多士。呢度仲有芝士流心西多 ($30)，超邪惡啦。\n\n\n未食已聞到香味，切開未見到流心狀態，味道有糖漿嘅甜及芝士嘅咸香味，幾得意。\n\n\n茶餐廳嘅價錢，但味道同食物選擇唔輸西餐廳，唔怪之得咁受街坊歡迎。\n \n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hkkol #打卡 #旅遊 #ublog #我係咖啡達人 #我要食Buffet #嗚啦吔哈 #浪漫旅人祭 #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊\n \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hkfoodblog #hklifestyleblogger #hkkol #社群 #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #我係咖啡達人 #精簡護膚攻略 #嗚啦吔哈 #我要食Buffet #浪漫旅人祭 #偽素顏美肌攻略 #輕鬆出遊\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"受歡迎梗有原因嘅@揾食工房","image":["https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235528.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235648.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235752.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235650.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235707.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235709.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235770.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235773.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235868.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236429.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974236424.jpeg"],"datePublished":"2025-03-26 15:30:21+08:00","url":"/community/detailpost/2d5dbf76-8f72-44ea-9ca5-a9b56153a6ba/港式美食/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"約咗號稱”長期糧尾子”嘅友人交收，去佢屋企附近商場食埋飯先走，佢帶我去食呢間。\n\n\n大量卡位，裝修明亮，入坐率都九成半，佢話好多街坊真係當呢度係食堂架。\n\n\n先黎個小食，相信炸鷄翼無人會抗拒得到，至少我係 (哈哈)。三種味道(其餘為黑松露咸蛋黃/水牛城)。友人拍版要蜜糖芥末脆炸鷄翼配沙律 ($43)。\n\n\n沙律係好懷舊經典嘅雜果沙律，無花巧就係一食令人回憶返晒來。\n\n至於隻鷄翼外皮超熱脆，搽上蜜糖及唧上芥末，甜辣味令人回味。快手嘅可以食多一隻，YEAH!!\n\n\n餐牌上其中呢頁寫住係將軍澳店限定，即係其他分店食唔到啦，咁就要食吓啦。\n\n\n送埋餐湯加牛油多士，白湯就一貫飲開嘅忌廉湯味道，反而件牛油西多就香脆，唔係一早整定等客叫。\n\n\n呢客鐵板極上紐約封門柳 ($153)，可配飯/意粉/薯菜。選配燒汁，放埋上鐵板上”慶”住。\n\n\n侍應落單時有問想要熟D定生D，呢客係五成熟，肉嘅份量絶對唔少。\n\n\n點少少燒汁，增加味道，水準唔差得過西餐廳，絶對抵食。\n\n\n薯菜係原隻焗薯，配上日式芝麻醬汁。\n\n\n跟餐加凍飲只需$6，凍檸茶就此出現。\n\n\n呢度嘅焗飯類應該幾受食客歡迎，見每枱都至少有一客食緊\n\n\n即跟隊，叫個焗鮮茄拿坡里鷄扒飯 ($59)，份量相當震撼，拿坡里醬及芝士幫呢客鷄扒飯”蓋被”。\n\n\n兩大塊鷄扒，肉質相當滑，啖啖肉食得輕鬆。\n\n\n炒飯底粒粒分明，配埋個醬汁食幾令人開胃，最終係食咗大半飯。\n\n\n想食點甜野，茶餐廳中就會諗起西多士。呢度仲有芝士流心西多 ($30)，超邪惡啦。\n\n\n未食已聞到香味，切開未見到流心狀態，味道有糖漿嘅甜及芝士嘅咸香味，幾得意。\n\n\n茶餐廳嘅價錢，但味道同食物選擇唔輸西餐廳，唔怪之得咁受街坊歡迎。\n \n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hkkol #打卡 #旅遊 #ublog #我係咖啡達人 #我要食Buffet #嗚啦吔哈 #浪漫旅人祭 #精簡護膚攻略 #偽素顏美肌攻略 #輕鬆出遊\n \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hkfoodblog #hklifestyleblogger #hkkol #社群 #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #我係咖啡達人 #精簡護膚攻略 #嗚啦吔哈 #我要食Buffet #浪漫旅人祭 #偽素顏美肌攻略 #輕鬆出遊\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-640-480-CR-1-RB-1/post_1742974235530.jpeg","creator":{"@type":"Person","name":"Falav"}}]