[{"@context":"https://schema.org","@type":"Article","headline":"黑芝麻戚風蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3968-2976-CR-1-RB-1/post_1687325088215.png","https://cloudapp01.ulifestyle.com.hk/post/600-3968-2976-CR-1-RB-1/post_1687325088268.png"],"datePublished":"2023-06-21 13:25:42+08:00","url":"/community/detailpost/2be419f1-210c-45c4-9ac9-09d6f008af1f/食譜/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"鬆軟的戚風蛋糕是不少人的最愛，加入適量黑芝麻粉，不但能增添風味，也為健康增值^^ 這次以豆奶取代牛奶，乳糖不耐症的朋友也可安心享用啊~\n\nhttps://chengsfactory.blogspot.com/2023/06/black-sesame-chiffon-cake.html\n\n#鄭大小姐工房 #ChengsFactory\n#黑芝麻 #戚風蛋糕 #豆奶 #乳糖不耐症 #輕怡 #甜品 #BlackSesame #chiffon #madeleines #SoyMilk #LactoseIntolerance #light #dessert\n#烹飪 #烘焙 #食譜 #自家製 #cooking #baking #recipe #homemade #foodie #foodshare #hkfood"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"黑芝麻戚風蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3968-2976-CR-1-RB-1/post_1687325088215.png","https://cloudapp01.ulifestyle.com.hk/post/600-3968-2976-CR-1-RB-1/post_1687325088268.png"],"datePublished":"2023-06-21 13:25:42+08:00","url":"/community/detailpost/2be419f1-210c-45c4-9ac9-09d6f008af1f/食譜/chengsfactory/439305","author":{"@type":"Person","name":"chengsfactory","url":"https://www.ulifestyle.com.hk/community/user_profile/439305/chengsfactory"},"text":"鬆軟的戚風蛋糕是不少人的最愛，加入適量黑芝麻粉，不但能增添風味，也為健康增值^^ 這次以豆奶取代牛奶，乳糖不耐症的朋友也可安心享用啊~\n\nhttps://chengsfactory.blogspot.com/2023/06/black-sesame-chiffon-cake.html\n\n#鄭大小姐工房 #ChengsFactory\n#黑芝麻 #戚風蛋糕 #豆奶 #乳糖不耐症 #輕怡 #甜品 #BlackSesame #chiffon #madeleines #SoyMilk #LactoseIntolerance #light #dessert\n#烹飪 #烘焙 #食譜 #自家製 #cooking #baking #recipe #homemade #foodie #foodshare #hkfood"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3968-2976-CR-1-RB-1/post_1687325088215.png","creator":{"@type":"Person","name":"chengsfactory"}}]