[{"@context":"https://schema.org","@type":"Article","headline":"ʚ♡ 老字號京菜館 • 懷舊氛圍細味經典美食 ♡ɞ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638275.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638409.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638525.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638645.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638875.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639007.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639146.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639389.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639717.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639885.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640087.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640218.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640344.jpeg"],"datePublished":"2026-04-15 00:21:11+08:00","url":"/community/detailpost/277dc00e-b03d-423f-9306-ce992655733d/香港攻略/ʚ-老字號京菜館-懷/msfoodloverr/674617","author":{"@type":"Person","name":"msfoodloverr","url":"https://www.ulifestyle.com.hk/community/user_profile/674617/msfoodloverr"},"text":"位於尖沙咀溫莎大廈的經典老字號京菜館,主打工藝繁複的傳統手工京菜 ❣︎ 餐廳沿用手寫菜單､店內保留舊式檯椅,擁有濃厚的懷舊氛圍 ❣︎ \n✂︎\n🦀賽螃蟹:\n餐廳開業65週年而推出的晚市優惠小菜,每月菜式不同,同樣只售$65 ❣︎ \n✂︎\n🦆北京填鴨:\n原隻填鴨片了一大碟,每塊都有酥脆的外皮､薄薄的脂肪､幼嫩的鴨肉,手巧精細 ❣︎ 配搭煙煙韌韌人手搓成的薄餅皮,嫩滑多汁脂香濃郁 😻❣︎ \n✂︎\n🐥富貴雞:\n醃製過的雞隻以荷葉包裹,再以泥土塗上厚厚一層繼而烘烤🔥 店員以木槌敲打外殼,令人目不轉睛的｢開雞｣儀式 ❣︎ 雞肉肉香四溢､骨酥肉爛,非常美味👍🏻👍🏻\n✂︎\n🐽窩燒肘子:\n豬手外皮軟糯Q彈,瘦肉則煮得軟嫩,一口吃下有滿滿的骨膠原 ❣︎ 加上秘製醬汁,味道濃郁欲罷不能 ❣︎ \n✂︎\n🍯蜜汁火坊:\n軟綿綿的饅頭薄片放入甜甜的金華火腿和香脆的鍋巴,鹹香之中滲出蜜汁的清甜,口感豐富 ❣︎ \n✂︎\n🥢蝦子鍋塌豆腐:\n豆腐煎至金黃,以高湯細火煨燜,再加入蝦子,綿軟豆腐吸收了鮮美的湯汁,熱乎乎鮮香味濃,很美味🤤❣︎ \n✂︎\n🍤鐵板宮爆明蝦:\n酸甜大蝦在鐵板中滋滋作響,蝦肉外層裹上酸甜濃郁的醬汁,口感極為彈牙 ❣︎ \n✂︎\n🐠干燒黃花魚:\n魚肉極為幼嫩､口味鹹鮮香氣濃郁 ❣︎ \n✂︎\n🫓叉子燒餅:\n表面沾滿了白芝麻,酥香脆口,可直接當主食,或是夾入喜歡的食物作為內餡 ❣︎ \n✂︎\n🌮京式素鵝:\n一層層腐皮包上多種蔬菜絲,豆香濃郁口感細膩 ❣︎ \n✂︎\n🫓蔥花家常餅:\n類似蔥油餅,口感較為厚實,外酥裡嫩蔥香濃郁 ❣︎ \n✂︎\n🥟鍋貼:\n金黃的底層煎得酥脆,咬開後充滿濃郁的肉汁香 ❣︎ \n✂︎\n🌯炸春段:\n腐皮包裹韭菜､芽菜､冬菇等餡料炸至金黃色澤,餡料爽脆外酥裡嫩 ❣︎ \n✂︎\n🫘高力豆沙:\n蓬鬆軟綿的高力豆沙內餡夾雜著豆沙和香蕉,口感非常細膩,猶如一道中式梳乎厘😻❣︎ \n✂︎\n🍌拔絲香蕉:\n軟嫩的香蕉果肉裹上一層薄脆糖漿,外脆內軟香甜濃郁🍯\n▫️\n▫️\n𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃\n📍泰豊廔酒家\n Tai Fung Lau Peking Restaurant\n🔍尖沙咀漆咸道29-31號溫莎大廈\n𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃\n\n#泰豐廔 #taifunglau #京菜 #魯菜 #傳統京菜 #香港老店 #傳統美食 #香港美食 #尖沙咀美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"ʚ♡ 老字號京菜館 • 懷舊氛圍細味經典美食 ♡ɞ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638275.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638409.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638525.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638645.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638756.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638875.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639007.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639146.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639269.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639389.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639501.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639717.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183639885.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640087.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640218.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183640344.jpeg"],"datePublished":"2026-04-15 00:21:11+08:00","url":"/community/detailpost/277dc00e-b03d-423f-9306-ce992655733d/香港攻略/ʚ-老字號京菜館-懷/msfoodloverr/674617","author":{"@type":"Person","name":"msfoodloverr","url":"https://www.ulifestyle.com.hk/community/user_profile/674617/msfoodloverr"},"text":"位於尖沙咀溫莎大廈的經典老字號京菜館,主打工藝繁複的傳統手工京菜 ❣︎ 餐廳沿用手寫菜單､店內保留舊式檯椅,擁有濃厚的懷舊氛圍 ❣︎ \n✂︎\n🦀賽螃蟹:\n餐廳開業65週年而推出的晚市優惠小菜,每月菜式不同,同樣只售$65 ❣︎ \n✂︎\n🦆北京填鴨:\n原隻填鴨片了一大碟,每塊都有酥脆的外皮､薄薄的脂肪､幼嫩的鴨肉,手巧精細 ❣︎ 配搭煙煙韌韌人手搓成的薄餅皮,嫩滑多汁脂香濃郁 😻❣︎ \n✂︎\n🐥富貴雞:\n醃製過的雞隻以荷葉包裹,再以泥土塗上厚厚一層繼而烘烤🔥 店員以木槌敲打外殼,令人目不轉睛的｢開雞｣儀式 ❣︎ 雞肉肉香四溢､骨酥肉爛,非常美味👍🏻👍🏻\n✂︎\n🐽窩燒肘子:\n豬手外皮軟糯Q彈,瘦肉則煮得軟嫩,一口吃下有滿滿的骨膠原 ❣︎ 加上秘製醬汁,味道濃郁欲罷不能 ❣︎ \n✂︎\n🍯蜜汁火坊:\n軟綿綿的饅頭薄片放入甜甜的金華火腿和香脆的鍋巴,鹹香之中滲出蜜汁的清甜,口感豐富 ❣︎ \n✂︎\n🥢蝦子鍋塌豆腐:\n豆腐煎至金黃,以高湯細火煨燜,再加入蝦子,綿軟豆腐吸收了鮮美的湯汁,熱乎乎鮮香味濃,很美味🤤❣︎ \n✂︎\n🍤鐵板宮爆明蝦:\n酸甜大蝦在鐵板中滋滋作響,蝦肉外層裹上酸甜濃郁的醬汁,口感極為彈牙 ❣︎ \n✂︎\n🐠干燒黃花魚:\n魚肉極為幼嫩､口味鹹鮮香氣濃郁 ❣︎ \n✂︎\n🫓叉子燒餅:\n表面沾滿了白芝麻,酥香脆口,可直接當主食,或是夾入喜歡的食物作為內餡 ❣︎ \n✂︎\n🌮京式素鵝:\n一層層腐皮包上多種蔬菜絲,豆香濃郁口感細膩 ❣︎ \n✂︎\n🫓蔥花家常餅:\n類似蔥油餅,口感較為厚實,外酥裡嫩蔥香濃郁 ❣︎ \n✂︎\n🥟鍋貼:\n金黃的底層煎得酥脆,咬開後充滿濃郁的肉汁香 ❣︎ \n✂︎\n🌯炸春段:\n腐皮包裹韭菜､芽菜､冬菇等餡料炸至金黃色澤,餡料爽脆外酥裡嫩 ❣︎ \n✂︎\n🫘高力豆沙:\n蓬鬆軟綿的高力豆沙內餡夾雜著豆沙和香蕉,口感非常細膩,猶如一道中式梳乎厘😻❣︎ \n✂︎\n🍌拔絲香蕉:\n軟嫩的香蕉果肉裹上一層薄脆糖漿,外脆內軟香甜濃郁🍯\n▫️\n▫️\n𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃\n📍泰豊廔酒家\n Tai Fung Lau Peking Restaurant\n🔍尖沙咀漆咸道29-31號溫莎大廈\n𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃\n\n#泰豐廔 #taifunglau #京菜 #魯菜 #傳統京菜 #香港老店 #傳統美食 #香港美食 #尖沙咀美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1776183638275.jpeg","creator":{"@type":"Person","name":"msfoodloverr"}}]