[{"@context":"https://schema.org","@type":"Article","headline":"情人節特集2 -同閨蜜去櫻田食鐵板燒💕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009840.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010238.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010445.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010527.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010739.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010988.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011198.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011415.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011801.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012080.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012465.jpeg"],"datePublished":"2026-02-04 14:07:28+08:00","url":"/community/detailpost/275239f0-3f5e-4f24-b4a8-c7fb8b2d0a79/節日限定/情人節特集2-同閨/finfin.diary/608254","author":{"@type":"Person","name":"finfin.diary","url":"https://www.ulifestyle.com.hk/community/user_profile/608254/finfin.diary"},"text":"情人節除咗同情人慶祝之外,同閨蜜都可以嚟一個有儀式感嘅慶祝❤️ 我哋就揀咗沙田帝都酒店嘅櫻田鐵板燒🥰\n\n紫色 ‧ 邂逅 \n開頭嘅柚子醋羅馬生菜沙律,酸酸甜甜好開胃,加埋蝶豆花嘅顏色同堅果嘅香脆,仲有凍莓乾嘅微甜,成個感覺清新💕\n\n浪漫 ‧ 潮汐 \n刺身部分真係靚到不得了,砌到成朵花咁,鱈場蟹肉鮮甜,帆立貝爽口,海膽滑溜又帶少少海水香,魚子醬就令成件事更高級❤️\n\n月影 ‧ 相伴 \n芝心蝦丸配鰹魚清湯,湯底清香但唔單調,蝦丸咬落去有小小芝士流心🥰\n\n望海 ‧ 擁抱 \n呢度開始就係鐵板嘅重頭戲😍 超新鮮嘅海鮮,乳龍蝦煎到香口,肉質彈牙👍🏻 孔雀鮑魚軟熟有嚼勁💕 中途仲有柚子雪葩清一清味蕾,之後再嚟日本A5和牛厚燒,油脂分佈靚到好似雪花咁,入口即化❤️\n\n纏綿 ‧ 赤玉 \n龍蝦濃湯泡飯係一個好貼心嘅收尾,濃湯香濃但唔膩,泡飯吸晒湯汁🥰\n\n微醺 ‧ 甜心 \n最後嘅梅酒士多啤梨奶凍,做咗火焰效果,酸酸甜甜,酒香淡淡,奶凍滑溜,係完美嘅甜品收尾💕\n\n#UCreator #打卡美食 #好去處 #糕興過肥年 #香港酒店 #櫻田日本餐廳 #鐵板燒 #日本菜 #沙田美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"情人節特集2 -同閨蜜去櫻田食鐵板燒💕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009186.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009840.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010040.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010238.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010445.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010527.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010739.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185010988.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011198.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011415.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185011801.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012080.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185012465.jpeg"],"datePublished":"2026-02-04 14:07:28+08:00","url":"/community/detailpost/275239f0-3f5e-4f24-b4a8-c7fb8b2d0a79/節日限定/情人節特集2-同閨/finfin.diary/608254","author":{"@type":"Person","name":"finfin.diary","url":"https://www.ulifestyle.com.hk/community/user_profile/608254/finfin.diary"},"text":"情人節除咗同情人慶祝之外,同閨蜜都可以嚟一個有儀式感嘅慶祝❤️ 我哋就揀咗沙田帝都酒店嘅櫻田鐵板燒🥰\n\n紫色 ‧ 邂逅 \n開頭嘅柚子醋羅馬生菜沙律,酸酸甜甜好開胃,加埋蝶豆花嘅顏色同堅果嘅香脆,仲有凍莓乾嘅微甜,成個感覺清新💕\n\n浪漫 ‧ 潮汐 \n刺身部分真係靚到不得了,砌到成朵花咁,鱈場蟹肉鮮甜,帆立貝爽口,海膽滑溜又帶少少海水香,魚子醬就令成件事更高級❤️\n\n月影 ‧ 相伴 \n芝心蝦丸配鰹魚清湯,湯底清香但唔單調,蝦丸咬落去有小小芝士流心🥰\n\n望海 ‧ 擁抱 \n呢度開始就係鐵板嘅重頭戲😍 超新鮮嘅海鮮,乳龍蝦煎到香口,肉質彈牙👍🏻 孔雀鮑魚軟熟有嚼勁💕 中途仲有柚子雪葩清一清味蕾,之後再嚟日本A5和牛厚燒,油脂分佈靚到好似雪花咁,入口即化❤️\n\n纏綿 ‧ 赤玉 \n龍蝦濃湯泡飯係一個好貼心嘅收尾,濃湯香濃但唔膩,泡飯吸晒湯汁🥰\n\n微醺 ‧ 甜心 \n最後嘅梅酒士多啤梨奶凍,做咗火焰效果,酸酸甜甜,酒香淡淡,奶凍滑溜,係完美嘅甜品收尾💕\n\n#UCreator #打卡美食 #好去處 #糕興過肥年 #香港酒店 #櫻田日本餐廳 #鐵板燒 #日本菜 #沙田美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770185009186.jpeg","creator":{"@type":"Person","name":"finfin.diary"}}]