[{"@context":"https://schema.org","@type":"Article","headline":"水墨醬汁的魅力","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020571672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020571982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572886.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573321.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573820.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574267.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574973.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575084.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575251.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575793.jpeg"],"datePublished":"2025-09-16 19:03:08+08:00","url":"/community/detailpost/2506cc43-8c68-45b0-b179-6256d9c97233/中式料理/finger-cons/739402","author":{"@type":"Person","name":"finger cons","url":"https://www.ulifestyle.com.hk/community/user_profile/739402/finger-cons"},"text":"到深圳新商場益田假日廣場行街,晚餐有好多間靚靚食肆選擇,隨心挑選一間試吓｡｢桂滿隴｣主打杭州江南菜,明亮門面,裝修有格調,獨立卡座舒適,枱與枱之間距離足夠,用真嘅綠色植物間隔住,佈局夠晒私隱,燈光柔和有氣氛,店員細心有禮,偷偷見到佢哋個名牌係唔同朝代嘅名人個名:諸葛亮､貂蟬､楊玉環,襯返餐廳主題都幾有趣｡\n\n⊜脆麻花\n安排坐低後店員會送上餐前小食,驟眼睇仲以為係求籤筒,其實係一條條幼幼嘅脆麻花插喺木筒度,鹹味香脆｡\n\n⊜黑胡椒烤杭州叫花雞 ¥89\n話明招牌菜點都要試吓,店員一路捧著過嚟,沿途一路冒出白色輕煙,仲有大塊綠葉伴碟,都幾吸睛,店員細心幫忙將雞剪開,皮香肉嫩有肉汁,雞肉入味帶點鹹香,食到陣陣黑椒香氣｡\n\n⊜水墨東坡 ¥89\n擺盤好靚,五磚黑色帶光澤嘅東坡肉,鋪喺雪白色嘅米飯上,白飯染上黑色醬汁,猶如水墨畫嘅感覺,成碟意境襯晒個餸名｡五花腩係一層層肥肉嘅油脂同瘦肉嘅結合,肉質肥而不膩,軟嫩入味,皮同肥肉甘香,入口即化,黑色嘅醬汁係用墨魚汁同蜜汁煮成,鹹香又帶甜味,一定要連埋飯一齊食,飯粒吸收晒啲肉汁無得頂,有驚喜,名符其實色香味俱全｡\n\n⊜蟹粉鮮肉小籠包 ¥38\n一籠有四隻,用方形蒸籠裝住,皮薄肉香多湯汁,蟹粉足料,入口滿滿蟹黃香｡\n\n⊜招牌春韭鮮蝦脆薄餅 ¥32\n有別於一般韭菜盒子嘅皮,廚師係用上春卷皮做餅皮,更脆卜卜,蝦肉爽口充滿韭菜香｡\n\n⊜熊貓啵啵粉 ¥15\n呢碗甜品十分可愛,熊貓造型綿花糖浮喺綠色涼粉上,加上粉紅爆珠同抹茶百力支,梗係要打卡先,斑斕味嘅涼粉配上椰奶,好滑清爽又唔會好甜,成碗食晒｡\n\n#桂滿隴\n地址:羅湖區愛國路1009號益田假日廣場L3-11號\n\n#杭州菜#益田假日廣\n#深圳#深圳美食推介\n#hkfoodies #foodieshk#hkigfood\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"水墨醬汁的魅力","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020571672.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020571982.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572286.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020572886.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573194.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573321.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573589.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020573820.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574090.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574267.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020574973.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575084.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575251.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020575793.jpeg"],"datePublished":"2025-09-16 19:03:08+08:00","url":"/community/detailpost/2506cc43-8c68-45b0-b179-6256d9c97233/中式料理/finger-cons/739402","author":{"@type":"Person","name":"finger cons","url":"https://www.ulifestyle.com.hk/community/user_profile/739402/finger-cons"},"text":"到深圳新商場益田假日廣場行街,晚餐有好多間靚靚食肆選擇,隨心挑選一間試吓｡｢桂滿隴｣主打杭州江南菜,明亮門面,裝修有格調,獨立卡座舒適,枱與枱之間距離足夠,用真嘅綠色植物間隔住,佈局夠晒私隱,燈光柔和有氣氛,店員細心有禮,偷偷見到佢哋個名牌係唔同朝代嘅名人個名:諸葛亮､貂蟬､楊玉環,襯返餐廳主題都幾有趣｡\n\n⊜脆麻花\n安排坐低後店員會送上餐前小食,驟眼睇仲以為係求籤筒,其實係一條條幼幼嘅脆麻花插喺木筒度,鹹味香脆｡\n\n⊜黑胡椒烤杭州叫花雞 ¥89\n話明招牌菜點都要試吓,店員一路捧著過嚟,沿途一路冒出白色輕煙,仲有大塊綠葉伴碟,都幾吸睛,店員細心幫忙將雞剪開,皮香肉嫩有肉汁,雞肉入味帶點鹹香,食到陣陣黑椒香氣｡\n\n⊜水墨東坡 ¥89\n擺盤好靚,五磚黑色帶光澤嘅東坡肉,鋪喺雪白色嘅米飯上,白飯染上黑色醬汁,猶如水墨畫嘅感覺,成碟意境襯晒個餸名｡五花腩係一層層肥肉嘅油脂同瘦肉嘅結合,肉質肥而不膩,軟嫩入味,皮同肥肉甘香,入口即化,黑色嘅醬汁係用墨魚汁同蜜汁煮成,鹹香又帶甜味,一定要連埋飯一齊食,飯粒吸收晒啲肉汁無得頂,有驚喜,名符其實色香味俱全｡\n\n⊜蟹粉鮮肉小籠包 ¥38\n一籠有四隻,用方形蒸籠裝住,皮薄肉香多湯汁,蟹粉足料,入口滿滿蟹黃香｡\n\n⊜招牌春韭鮮蝦脆薄餅 ¥32\n有別於一般韭菜盒子嘅皮,廚師係用上春卷皮做餅皮,更脆卜卜,蝦肉爽口充滿韭菜香｡\n\n⊜熊貓啵啵粉 ¥15\n呢碗甜品十分可愛,熊貓造型綿花糖浮喺綠色涼粉上,加上粉紅爆珠同抹茶百力支,梗係要打卡先,斑斕味嘅涼粉配上椰奶,好滑清爽又唔會好甜,成碗食晒｡\n\n#桂滿隴\n地址:羅湖區愛國路1009號益田假日廣場L3-11號\n\n#杭州菜#益田假日廣\n#深圳#深圳美食推介\n#hkfoodies #foodieshk#hkigfood\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4284-5354-CR-1-RB-1/post_1758020571672.jpeg","creator":{"@type":"Person","name":"finger cons"}}]